The miR156/SPL12 module orchestrates fruit colour change through directly regulating ethylene production pathway in blueberry

Summary Colour change is an important event during fruit ripening in blueberry. It is well known that miR156/SPLs act as regulatory modules mediating anthocyanin biosynthesis and ethylene plays critical roles during colour change, but the intrinsic connections between the two pathways remain poorly...

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Veröffentlicht in:	Plant biotechnology journal 2024-02, Vol.22 (2), p.386-400
Hauptverfasser:	Li, Hongxue, Wang, Shouwen, Zhai, Lulu, Cui, Yuhai, Tang, Guiliang, Huo, Junwei, Li, Xuyan, Bian, Shaomin
Format:	Artikel
Sprache:	eng
Schlagworte:	Accumulation Anthocyanins Arabidopsis - genetics Biosynthesis Blueberries blueberry Blueberry Plants - genetics Blueberry Plants - metabolism Chlorophyll Chlorophyll - metabolism chlorophylls Chloroplasts Color Enzymes Ethylene Ethylenes - metabolism Fruit - genetics Fruit - metabolism Fruits Gene expression Gene Expression Regulation, Plant - genetics Genes Metabolism Metabolites MicroRNAs - genetics MicroRNAs - metabolism Modules Plant Proteins - genetics Plant Proteins - metabolism Proteins Ripening Tomatoes Vaccinium Variance analysis VcMIR156a VcSPL12
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