Flavobacterium okayamense sp. nov. isolated from surface seawater

Strain KK2020170 T , a Gram-stain negative, yellow colony-forming bacterium, was isolated from surface seawater sampled in Kojima Bay, Okayama, Japan. Phylogenetic analysis based on the 16S rRNA gene revealed that strain KK2020170 T belongs to the genus Flavobacterium , with Flavobacterium haoranii...

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Veröffentlicht in:Archives of microbiology 2023-10, Vol.205 (10), p.346-346, Article 346
Hauptverfasser: Kitahara, Kei, Muzembo, Basilua Andre, Morohoshi, Sho, Kunihiro, Tadao, Tazato, Nozomi, Ohno, Ayumu, Uesaka, Kazuma, Taniguchi, Makoto, Miyoshi, Shin-ichi
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Sprache:eng
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Zusammenfassung:Strain KK2020170 T , a Gram-stain negative, yellow colony-forming bacterium, was isolated from surface seawater sampled in Kojima Bay, Okayama, Japan. Phylogenetic analysis based on the 16S rRNA gene revealed that strain KK2020170 T belongs to the genus Flavobacterium , with Flavobacterium haoranii LQY-7 T (98.1% similarity) being its closest relative, followed by Flavobacterium sediminis MEBiC07310 T (96.9%) and Flavobacterium urocaniciphilum YIT 12746 T (96.0%). Whole-genome shotgun sequencing showed that strain KK2020170 T , when paralleled with F. haoranii LQY-7  T , had 81.3% average nucleotide identity, and 24.6% in silico DNA–DNA hybridization values, respectively. The DNA G + C content of strain KK2020170 T was 31.1 mol%. The most abundant fatty acids (> 10%) of strain KK2020170 T were iso-C15: 0, iso-C17: 0 3-OH and iso-C15: 1 G. The dominant respiratory quinone of the strain was menaquinone MK-6. Based on the phylogenetic and phenotypic analysis results, we propose that strain KK2020170 T represents a novel species, for which the name Flavobacterium okayamense sp. nov. has been proposed. The type strain is KK2020170 T (= ATCC TSD-280  T  = NBRC 115344  T ).
ISSN:0302-8933
1432-072X
DOI:10.1007/s00203-023-03682-x