Comment on Peycheva et al. Trace Elements and Omega-3 Fatty Acids of Wild and Farmed Mussels ( Mytilus galloprovincialis ) Consumed in Bulgaria: Human Health Risks. Int. J. Environ. Res. Public Health 2021, 18 , 10023
First of all, the interesting paper by Peycheva et al. [...].
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| Veröffentlicht in: | International journal of environmental research and public health 2023-07, Vol.20 (14), p.6393 |
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| container_title | International journal of environmental research and public health |
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| creator | Yap, Chee Kong Ong, Meng Chuan |
| description | First of all, the interesting paper by Peycheva et al. [...]. |
| doi_str_mv | 10.3390/ijerph20146393 |
| format | Article |
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| subjects | Animals Bulgaria Cancer Comment Conflicts of interest Fatty acids Fatty Acids, Omega-3 Fish Health risk assessment Health risks Humans Mollusks Mytilus Public Health Seafood Trace Elements - analysis |
| title | Comment on Peycheva et al. Trace Elements and Omega-3 Fatty Acids of Wild and Farmed Mussels ( Mytilus galloprovincialis ) Consumed in Bulgaria: Human Health Risks. Int. J. Environ. Res. Public Health 2021, 18 , 10023 |
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