Association of dietary habits with restorative dental treatment need and BMI among Finnish conscripts: a cross-sectional epidemiological study

Processed foods and fatty, sugary snacking products, such as fizzy drinks and desserts, have become more popular, causing a desire to replace meals with snacks worldwide. High-sugar and fat-rich food components have been reported to be associated with increased level of dental caries as well as unde...

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Veröffentlicht in:Public health nutrition 2019-11, Vol.22 (16), p.3009-3016
Hauptverfasser: Tanner, Tarja, Moilanen, Pernelle, Päkkilä, Jari, Patinen, Pertti, Tjäderhane, Leo, Anttonen, Vuokko
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container_issue 16
container_start_page 3009
container_title Public health nutrition
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creator Tanner, Tarja
Moilanen, Pernelle
Päkkilä, Jari
Patinen, Pertti
Tjäderhane, Leo
Anttonen, Vuokko
description Processed foods and fatty, sugary snacking products, such as fizzy drinks and desserts, have become more popular, causing a desire to replace meals with snacks worldwide. High-sugar and fat-rich food components have been reported to be associated with increased level of dental caries as well as underweight and overweight. The aim of the present cross-sectional population-based study was to analyse the eating behaviours of young, healthy Finnish males in association with oral health and BMI, considering self-reported and residential background factors. Cross-sectional study. Finnish Defence Forces, Finland. The used clinical data were gathered from 13 564 Finnish conscripts born in the beginning of the 1990s through clinical check-ups. In addition, about 8700 of the conscripts answered a computer-assisted questionnaire ('Oral Health of the Conscripts 2011' data) about their background information and health habits. There was distinct variation in dietary patterns. Eating breakfast, regular physical exercise and daily tooth brushing all decreased the odds for restorative dental treatment need (decayed teeth), whereas smoking and drinking fizzy drinks for quenching thirst increased it. Eating breakfast and dinner were each associated with lower BMI, but smoking increased the odds for higher BMI (≥25 kg/m2). Regular, proper meals and especially eating breakfast decreased the odds for both dental caries and high BMI (≥25 kg/m2).
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subjects Adolescent
Adult
Armed forces
Beverages
Body Mass Index
Body weight
Cross-Sectional Studies
Dental caries
Dental Caries - epidemiology
Dental Caries - therapy
Dental Restoration Repair - statistics & numerical data
Design factors
Desserts
Diet - statistics & numerical data
Eating
Eating behavior
Epidemiology
Feeding Behavior - physiology
Finland - epidemiology
Food processing
Health
Humans
Male
Meals
Military Personnel - statistics & numerical data
Nutritional Status and Body Composition
Oral Health - statistics & numerical data
Overweight
Physical exercise
Population studies
Processed foods
Research Paper
Smoking
Systematic review
Teenagers
Teeth
Thirst
Underweight
Young Adult
title Association of dietary habits with restorative dental treatment need and BMI among Finnish conscripts: a cross-sectional epidemiological study
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