Higher urea-to-albumin ratio is associated with mortality risk in critically ill COVID-19 patients

This study aimed to evaluate the ability of the urea-to-albumin ratio (UAR) to predict mortality in critically ill coronavirus disease 2019 (COVID-19) patients. This retrospective study included adult patients admitted with COVID-19 at two intensive care units (ICUs) at the University Hospital. Seru...

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Veröffentlicht in:	Clinical nutrition ESPEN 2023-08, Vol.56, p.9-12
Hauptverfasser:	Rodrigues, Hellen Christina Neves, Silva, Mikaelly Luiz, Mantovani, Milena dos Santos, Silva, Juliana Medeiros da, Domingues, Marielle Fernanda Panelli, Tanni, Suzana Érico, Azevedo, Paula Schmidt, Minicucci, Marcos Ferreira, Buffarah, Marina Nogueira Berbel, Pereira, Amanda Gomes, Costa, Nara Aline
Format:	Artikel
Sprache:	eng
Schlagworte:	adults albumins blood serum clinical nutrition COVID-19 COVID-19 - blood COVID-19 - mortality COVID-19 infection Critical illness dialysis Female hemodialysis hospitals Humans Intensive Care Units lactic acid Male males Middle Aged Mortality nutrition risk assessment Original Prognosis Retrospective Studies risk Serum Albumin, Human urea Urea - blood Urea/albumin ratio
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