Molecular regulation by H 2 S of antioxidant and glucose metabolism in cold-sensitive Capsicum

Cold is an important environmental limiting factor affecting plant yield and quality. Capsicum (chili pepper), a tropical and subtropical vegetable crop, is extremely sensitive to cold. Although H S is an important signaling regulator in the responses of plant growth and development to abiotic stres...

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Veröffentlicht in:	BMC plant biology 2024-10, Vol.24 (1), p.931
Hauptverfasser:	Song, Xue Ping, Cao, Bi Yan, Xu, Ze Ping, Liang, Le, Xiao, JiaChang, Tang, Wen, Xie, Ming Hui, Wang, Dong, Zhu, Li, Huang, Zhi, Lai, Yun Song, Sun, Bo, Tang, Yi, Li, Huan Xiu
Format:	Artikel
Sprache:	eng
Schlagworte:	Antioxidants - metabolism Capsicum - genetics Capsicum - metabolism Capsicum - physiology Cold Temperature Cold-Shock Response - genetics Gene Expression Regulation, Plant Glucose - metabolism Hydrogen Sulfide - metabolism Malondialdehyde - metabolism Reactive Oxygen Species - metabolism Seedlings - genetics Seedlings - growth & development Seedlings - metabolism Seedlings - physiology
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