The Role of the Gut Microbiota in the Relationship Between Diet and Human Health
The interplay between diet, the gut microbiome, and host health is complex. Diets associated with health have many similarities: high fiber, unsaturated fatty acids, and polyphenols while being low in saturated fats, sodium, and refined carbohydrates. Over the past several decades, dietary patterns...
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Veröffentlicht in: | Annual review of physiology 2023-02, Vol.85 (1), p.449-468 |
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Sprache: | eng |
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