Association between multiple sclerosis and dietary patterns based on the traditional concept of food nature: a case-control study in Iran
It remains a matter of debate whether traditional concepts regarding the nature of food affect the development and progression of multiple sclerosis (MS).To date, there are limited studies that have investigated the association between MS and dietary patterns based on the categories of food nature (...
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Veröffentlicht in: | BMC neurology 2021-11, Vol.21 (1), p.453-453, Article 453 |
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