Influence of Light Conditions on Microalgae Growth and Content of Lipids, Carotenoids, and Fatty Acid Composition
Microalgae are a valuable natural resource for a variety of value-added products. The growth of microalgae is determined by the impact of many factors, but, from the point of view of the implementation of autotrophic growth, light is of primary importance. This work presents an overview of the influ...
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description | Microalgae are a valuable natural resource for a variety of value-added products. The growth of microalgae is determined by the impact of many factors, but, from the point of view of the implementation of autotrophic growth, light is of primary importance. This work presents an overview of the influence of light conditions on the growth of microalgae, the content of lipids, carotenoids, and the composition of fatty acids in their biomass, taking into account parameters such as the intensity, duration of lighting, and use of rays of different spectral composition. The optimal light intensity for the growth of microalgae lies in the following range: 26-400 µmol photons m
s
. An increase in light intensity leads to an activation of lipid synthesis. For maximum lipid productivity, various microalgae species and strains need lighting of different intensities: from 60 to 700 µmol photons m
s
. Strong light preferentially increases the triacylglyceride content. The intensity of lighting has a regulating effect on the synthesis of fatty acids, carotenoids, including β-carotene, lutein and astaxanthin. In intense lighting conditions, saturated fatty acids usually accumulate, as well as monounsaturated ones, and the number of polyunsaturated fatty acids decreases. Red as well as blue LED lighting improves the biomass productivity of microalgae of various taxonomic groups. Changing the duration of the photoperiod, the use of pulsed light can stimulate microalgae growth, the production of lipids, and carotenoids. The simultaneous use of light and other stresses contributes to a stronger effect on the productivity of algae. |
doi_str_mv | 10.3390/biology10101060 |
format | Article |
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s
. An increase in light intensity leads to an activation of lipid synthesis. For maximum lipid productivity, various microalgae species and strains need lighting of different intensities: from 60 to 700 µmol photons m
s
. Strong light preferentially increases the triacylglyceride content. The intensity of lighting has a regulating effect on the synthesis of fatty acids, carotenoids, including β-carotene, lutein and astaxanthin. In intense lighting conditions, saturated fatty acids usually accumulate, as well as monounsaturated ones, and the number of polyunsaturated fatty acids decreases. Red as well as blue LED lighting improves the biomass productivity of microalgae of various taxonomic groups. Changing the duration of the photoperiod, the use of pulsed light can stimulate microalgae growth, the production of lipids, and carotenoids. The simultaneous use of light and other stresses contributes to a stronger effect on the productivity of algae.</description><identifier>ISSN: 2079-7737</identifier><identifier>EISSN: 2079-7737</identifier><identifier>DOI: 10.3390/biology10101060</identifier><identifier>PMID: 34681157</identifier><language>eng</language><publisher>Switzerland: MDPI AG</publisher><subject>Algae ; Aquatic microorganisms ; Astaxanthin ; Biomass ; Carotenoids ; Fatty acid composition ; Fatty acids ; Light ; Light intensity ; Lighting ; Lipids ; microalgae ; Oxidative stress ; photoperiod ; Photosynthesis ; Physiology ; Polyunsaturated fatty acids ; Productivity ; Radiation ; Review ; Taxonomy ; β-Carotene</subject><ispartof>Biology (Basel, Switzerland), 2021-10, Vol.10 (10), p.1060</ispartof><rights>2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2021 by the authors. 2021</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c487t-4064518f553b244ea5e1775873c6f68b54db90b09fca121b8661ed927dc7e953</citedby><cites>FETCH-LOGICAL-c487t-4064518f553b244ea5e1775873c6f68b54db90b09fca121b8661ed927dc7e953</cites><orcidid>0000-0003-4710-319X ; 0000-0002-6060-3968</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8533579/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8533579/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,864,885,2102,27924,27925,53791,53793</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/34681157$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Maltsev, Yevhen</creatorcontrib><creatorcontrib>Maltseva, Kateryna</creatorcontrib><creatorcontrib>Kulikovskiy, Maxim</creatorcontrib><creatorcontrib>Maltseva, Svetlana</creatorcontrib><title>Influence of Light Conditions on Microalgae Growth and Content of Lipids, Carotenoids, and Fatty Acid Composition</title><title>Biology (Basel, Switzerland)</title><addtitle>Biology (Basel)</addtitle><description>Microalgae are a valuable natural resource for a variety of value-added products. The growth of microalgae is determined by the impact of many factors, but, from the point of view of the implementation of autotrophic growth, light is of primary importance. This work presents an overview of the influence of light conditions on the growth of microalgae, the content of lipids, carotenoids, and the composition of fatty acids in their biomass, taking into account parameters such as the intensity, duration of lighting, and use of rays of different spectral composition. The optimal light intensity for the growth of microalgae lies in the following range: 26-400 µmol photons m
s
. An increase in light intensity leads to an activation of lipid synthesis. For maximum lipid productivity, various microalgae species and strains need lighting of different intensities: from 60 to 700 µmol photons m
s
. Strong light preferentially increases the triacylglyceride content. The intensity of lighting has a regulating effect on the synthesis of fatty acids, carotenoids, including β-carotene, lutein and astaxanthin. In intense lighting conditions, saturated fatty acids usually accumulate, as well as monounsaturated ones, and the number of polyunsaturated fatty acids decreases. Red as well as blue LED lighting improves the biomass productivity of microalgae of various taxonomic groups. Changing the duration of the photoperiod, the use of pulsed light can stimulate microalgae growth, the production of lipids, and carotenoids. The simultaneous use of light and other stresses contributes to a stronger effect on the productivity of algae.</description><subject>Algae</subject><subject>Aquatic microorganisms</subject><subject>Astaxanthin</subject><subject>Biomass</subject><subject>Carotenoids</subject><subject>Fatty acid composition</subject><subject>Fatty acids</subject><subject>Light</subject><subject>Light intensity</subject><subject>Lighting</subject><subject>Lipids</subject><subject>microalgae</subject><subject>Oxidative stress</subject><subject>photoperiod</subject><subject>Photosynthesis</subject><subject>Physiology</subject><subject>Polyunsaturated fatty acids</subject><subject>Productivity</subject><subject>Radiation</subject><subject>Review</subject><subject>Taxonomy</subject><subject>β-Carotene</subject><issn>2079-7737</issn><issn>2079-7737</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>DOA</sourceid><recordid>eNpdkktvGyEUhUdVqyZKs-6uGqmbLuoEhvemUmQ1iSVX3WSPeM0YawwOMK3878vYaZQEFsDlu0fcy2mazxBcISTAtfZxjMMBgnlS8K457wATC8YQe_9if9Zc5rwFdTDQUUQ_NmcIUw4hYefN4yr04-SCcW3s27UfNqVdxmB98THkNob2lzcpqnFQrr1L8W_ZtCrYmSkulFPS3tv8vV2qFGssHg8zc6tKObQ3xs_4bh_zUfRT86FXY3aXT-tF83D782F5v1j_vlstb9YLgzkrCwwoJpD3hCDdYewUcZAxwhkytKdcE2y1ABqI3ijYQc0phc6KjlnDnCDoolmdZG1UW7lPfqfSQUbl5TEQ0yBVKt6MTnLckQ4QUjtEsANGcagF0YJRSzBStmr9OGntJ71z1tTCkxpfib6-CX4jh_hHcoIQYaIKfHsSSPFxcrnInc_GjaMKLk5ZdoRjJjhiuKJf36DbOKVQO3WkEOoAQJW6PlH1b3JOrn9-DARyNod8Y46a8eVlDc_8fyugf5rytXk</recordid><startdate>20211018</startdate><enddate>20211018</enddate><creator>Maltsev, Yevhen</creator><creator>Maltseva, Kateryna</creator><creator>Kulikovskiy, Maxim</creator><creator>Maltseva, Svetlana</creator><general>MDPI AG</general><general>MDPI</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QP</scope><scope>7TK</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M7P</scope><scope>P64</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>RC3</scope><scope>7X8</scope><scope>5PM</scope><scope>DOA</scope><orcidid>https://orcid.org/0000-0003-4710-319X</orcidid><orcidid>https://orcid.org/0000-0002-6060-3968</orcidid></search><sort><creationdate>20211018</creationdate><title>Influence of Light Conditions on Microalgae Growth and Content of Lipids, Carotenoids, and Fatty Acid Composition</title><author>Maltsev, Yevhen ; Maltseva, Kateryna ; Kulikovskiy, Maxim ; Maltseva, Svetlana</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c487t-4064518f553b244ea5e1775873c6f68b54db90b09fca121b8661ed927dc7e953</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>Algae</topic><topic>Aquatic microorganisms</topic><topic>Astaxanthin</topic><topic>Biomass</topic><topic>Carotenoids</topic><topic>Fatty acid composition</topic><topic>Fatty acids</topic><topic>Light</topic><topic>Light intensity</topic><topic>Lighting</topic><topic>Lipids</topic><topic>microalgae</topic><topic>Oxidative stress</topic><topic>photoperiod</topic><topic>Photosynthesis</topic><topic>Physiology</topic><topic>Polyunsaturated fatty acids</topic><topic>Productivity</topic><topic>Radiation</topic><topic>Review</topic><topic>Taxonomy</topic><topic>β-Carotene</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Maltsev, Yevhen</creatorcontrib><creatorcontrib>Maltseva, Kateryna</creatorcontrib><creatorcontrib>Kulikovskiy, Maxim</creatorcontrib><creatorcontrib>Maltseva, Svetlana</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>Calcium & Calcified Tissue Abstracts</collection><collection>Neurosciences Abstracts</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Biological Science Collection</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>Genetics Abstracts</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><collection>DOAJ Directory of Open Access Journals</collection><jtitle>Biology (Basel, Switzerland)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Maltsev, Yevhen</au><au>Maltseva, Kateryna</au><au>Kulikovskiy, Maxim</au><au>Maltseva, Svetlana</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Influence of Light Conditions on Microalgae Growth and Content of Lipids, Carotenoids, and Fatty Acid Composition</atitle><jtitle>Biology (Basel, Switzerland)</jtitle><addtitle>Biology (Basel)</addtitle><date>2021-10-18</date><risdate>2021</risdate><volume>10</volume><issue>10</issue><spage>1060</spage><pages>1060-</pages><issn>2079-7737</issn><eissn>2079-7737</eissn><abstract>Microalgae are a valuable natural resource for a variety of value-added products. The growth of microalgae is determined by the impact of many factors, but, from the point of view of the implementation of autotrophic growth, light is of primary importance. This work presents an overview of the influence of light conditions on the growth of microalgae, the content of lipids, carotenoids, and the composition of fatty acids in their biomass, taking into account parameters such as the intensity, duration of lighting, and use of rays of different spectral composition. The optimal light intensity for the growth of microalgae lies in the following range: 26-400 µmol photons m
s
. An increase in light intensity leads to an activation of lipid synthesis. For maximum lipid productivity, various microalgae species and strains need lighting of different intensities: from 60 to 700 µmol photons m
s
. Strong light preferentially increases the triacylglyceride content. The intensity of lighting has a regulating effect on the synthesis of fatty acids, carotenoids, including β-carotene, lutein and astaxanthin. In intense lighting conditions, saturated fatty acids usually accumulate, as well as monounsaturated ones, and the number of polyunsaturated fatty acids decreases. Red as well as blue LED lighting improves the biomass productivity of microalgae of various taxonomic groups. Changing the duration of the photoperiod, the use of pulsed light can stimulate microalgae growth, the production of lipids, and carotenoids. The simultaneous use of light and other stresses contributes to a stronger effect on the productivity of algae.</abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>34681157</pmid><doi>10.3390/biology10101060</doi><orcidid>https://orcid.org/0000-0003-4710-319X</orcidid><orcidid>https://orcid.org/0000-0002-6060-3968</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Algae Aquatic microorganisms Astaxanthin Biomass Carotenoids Fatty acid composition Fatty acids Light Light intensity Lighting Lipids microalgae Oxidative stress photoperiod Photosynthesis Physiology Polyunsaturated fatty acids Productivity Radiation Review Taxonomy β-Carotene |
title | Influence of Light Conditions on Microalgae Growth and Content of Lipids, Carotenoids, and Fatty Acid Composition |
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