Comparative analysis of transcriptomic profiling to identify genes involved in the bulged surface of pear fruit (Pyrus bretschneideri Rehd. cv. Yuluxiangli)
Pear ( Pyrus spp.) belongs to the genus Pyrus , in the family Rosaceae. Some varieties of pear fruit exhibit bulged surface, which seriously affects the quality and commodity value of the pear fruit. In this study, we performed anatomical, physiological, and transcriptomic analysis to explore the me...
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Veröffentlicht in: | Physiology and molecular biology of plants 2021, Vol.27 (1), p.69-80 |
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creator | Ding, Baopeng Liu, Tingting Hu, Chaohui Song, Yuqin Hao, Ruijie Feng, Xinxin Cui, Tingting Han, Youzhi Li, Liulin |
description | Pear (
Pyrus
spp.) belongs to the genus
Pyrus
, in the family Rosaceae. Some varieties of pear fruit exhibit bulged surface, which seriously affects the quality and commodity value of the pear fruit. In this study, we performed anatomical, physiological, and transcriptomic analysis to explore the mechanism of paclobutrazol (PBZ) on the bulged surface of pear fruit. The vascular bundles of flesh were more evenly distributed, and the fruit cells were more compactly arranged and smaller in size treated with PBZ. However, the auxin (IAA) content of flesh was decreased in the treated group. Furthermore, the GO and KEGG analysis of differentially expressed genes (DEGs) showed that auxin, phenylpropanoid metabolic pathways, and transcriptional factor genes were significantly enriched on the relieved bulged surface of pear fruit. And it was analyzed that some genes contained auxin responded cis-elements from the selected DEGs in the promoter region. We conclude that PBZ plays a negative role in cell division, cell elongation, and vascular bundle development on the bulged surface of pear fruit through the involvement of auxin-related genes. This study will provide a theoretical basis for the regulation of the bulged surface of pear fruit by a growth retardant agent. |
doi_str_mv | 10.1007/s12298-021-00929-z |
format | Article |
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Pyrus
spp.) belongs to the genus
Pyrus
, in the family Rosaceae. Some varieties of pear fruit exhibit bulged surface, which seriously affects the quality and commodity value of the pear fruit. In this study, we performed anatomical, physiological, and transcriptomic analysis to explore the mechanism of paclobutrazol (PBZ) on the bulged surface of pear fruit. The vascular bundles of flesh were more evenly distributed, and the fruit cells were more compactly arranged and smaller in size treated with PBZ. However, the auxin (IAA) content of flesh was decreased in the treated group. Furthermore, the GO and KEGG analysis of differentially expressed genes (DEGs) showed that auxin, phenylpropanoid metabolic pathways, and transcriptional factor genes were significantly enriched on the relieved bulged surface of pear fruit. And it was analyzed that some genes contained auxin responded cis-elements from the selected DEGs in the promoter region. We conclude that PBZ plays a negative role in cell division, cell elongation, and vascular bundle development on the bulged surface of pear fruit through the involvement of auxin-related genes. This study will provide a theoretical basis for the regulation of the bulged surface of pear fruit by a growth retardant agent.</description><identifier>ISSN: 0971-5894</identifier><identifier>EISSN: 0974-0430</identifier><identifier>DOI: 10.1007/s12298-021-00929-z</identifier><identifier>PMID: 33627963</identifier><language>eng</language><publisher>New Delhi: Springer India</publisher><subject>Biological and Medical Physics ; Biomedical and Life Sciences ; Biophysics ; Cell Biology ; Cell division ; Comparative analysis ; Elongation ; Fruits ; Genes ; Indoleacetic acid ; Life Sciences ; Metabolic pathways ; Plant Physiology ; Plant Sciences ; Pyrus ; Research Article</subject><ispartof>Physiology and molecular biology of plants, 2021, Vol.27 (1), p.69-80</ispartof><rights>Prof. H.S. Srivastava Foundation for Science and Society 2021</rights><rights>Prof. H.S. Srivastava Foundation for Science and Society 2021.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c474t-eabf51192db4066bbf12a2601041e6efacb2a859985c9ed4da5a0e2d7016545b3</citedby><cites>FETCH-LOGICAL-c474t-eabf51192db4066bbf12a2601041e6efacb2a859985c9ed4da5a0e2d7016545b3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC7873196/pdf/$$EPDF$$P50$$Gpubmedcentral$$H</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC7873196/$$EHTML$$P50$$Gpubmedcentral$$H</linktohtml><link.rule.ids>230,314,723,776,780,881,27901,27902,41464,42533,51294,53766,53768</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33627963$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Ding, Baopeng</creatorcontrib><creatorcontrib>Liu, Tingting</creatorcontrib><creatorcontrib>Hu, Chaohui</creatorcontrib><creatorcontrib>Song, Yuqin</creatorcontrib><creatorcontrib>Hao, Ruijie</creatorcontrib><creatorcontrib>Feng, Xinxin</creatorcontrib><creatorcontrib>Cui, Tingting</creatorcontrib><creatorcontrib>Han, Youzhi</creatorcontrib><creatorcontrib>Li, Liulin</creatorcontrib><title>Comparative analysis of transcriptomic profiling to identify genes involved in the bulged surface of pear fruit (Pyrus bretschneideri Rehd. cv. Yuluxiangli)</title><title>Physiology and molecular biology of plants</title><addtitle>Physiol Mol Biol Plants</addtitle><addtitle>Physiol Mol Biol Plants</addtitle><description>Pear (
Pyrus
spp.) belongs to the genus
Pyrus
, in the family Rosaceae. Some varieties of pear fruit exhibit bulged surface, which seriously affects the quality and commodity value of the pear fruit. In this study, we performed anatomical, physiological, and transcriptomic analysis to explore the mechanism of paclobutrazol (PBZ) on the bulged surface of pear fruit. The vascular bundles of flesh were more evenly distributed, and the fruit cells were more compactly arranged and smaller in size treated with PBZ. However, the auxin (IAA) content of flesh was decreased in the treated group. Furthermore, the GO and KEGG analysis of differentially expressed genes (DEGs) showed that auxin, phenylpropanoid metabolic pathways, and transcriptional factor genes were significantly enriched on the relieved bulged surface of pear fruit. And it was analyzed that some genes contained auxin responded cis-elements from the selected DEGs in the promoter region. We conclude that PBZ plays a negative role in cell division, cell elongation, and vascular bundle development on the bulged surface of pear fruit through the involvement of auxin-related genes. This study will provide a theoretical basis for the regulation of the bulged surface of pear fruit by a growth retardant agent.</description><subject>Biological and Medical Physics</subject><subject>Biomedical and Life Sciences</subject><subject>Biophysics</subject><subject>Cell Biology</subject><subject>Cell division</subject><subject>Comparative analysis</subject><subject>Elongation</subject><subject>Fruits</subject><subject>Genes</subject><subject>Indoleacetic acid</subject><subject>Life Sciences</subject><subject>Metabolic pathways</subject><subject>Plant Physiology</subject><subject>Plant Sciences</subject><subject>Pyrus</subject><subject>Research Article</subject><issn>0971-5894</issn><issn>0974-0430</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><recordid>eNp9kctu1DAUhi0EomXgBVggS2zKIoPtOBdvkKoR0EqVQAgWrCzHOcm4cuxgOyOmz8LD4umUclmw8rHOf75z-RF6TsmaEtK8jpQx0RaE0YIQwURx8wCdEtHwgvCSPLyNaVG1gp-gJzFeE1KXvKGP0UlZ1qwRdXmKfmz8NKugktkBVk7ZfTQR-wGnoFzUwczJT0bjOfjBWONGnDw2Pbhkhj0ewUHExu283UGfA5y2gLvFjvkXlzAoDQfYDCrgISwm4bOP-7BE3AVIUW8dZFYw-BNs-zXWuzX-utjlu1FutObVU_RoUDbCs7t3hb68e_t5c1FcfXh_uTm_KjRveCpAdUNFqWB9x0ldd91AmWI1oYRTqCEP0THVVkK0lRbQ815VigDrG0LrildduUJvjtx56Sbodd4uKCvnYCYV9tIrI__OOLOVo9_Jpm1Kmu-4Qmd3gOC_LRCTnEzUYK1y4JcoGRclr1oiqix9-Y_02i8hH_6gaps8I6UHIDuqdPAxBhjuh6FEHsyXR_NlNl_emi9vctGLP9e4L_nldhaUR0HMKTdC-N37P9ifF0u_cw</recordid><startdate>2021</startdate><enddate>2021</enddate><creator>Ding, Baopeng</creator><creator>Liu, Tingting</creator><creator>Hu, Chaohui</creator><creator>Song, Yuqin</creator><creator>Hao, Ruijie</creator><creator>Feng, Xinxin</creator><creator>Cui, Tingting</creator><creator>Han, Youzhi</creator><creator>Li, Liulin</creator><general>Springer India</general><general>Springer Nature B.V</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>2021</creationdate><title>Comparative analysis of transcriptomic profiling to identify genes involved in the bulged surface of pear fruit (Pyrus bretschneideri Rehd. cv. Yuluxiangli)</title><author>Ding, Baopeng ; Liu, Tingting ; Hu, Chaohui ; Song, Yuqin ; Hao, Ruijie ; Feng, Xinxin ; Cui, Tingting ; Han, Youzhi ; Li, Liulin</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c474t-eabf51192db4066bbf12a2601041e6efacb2a859985c9ed4da5a0e2d7016545b3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>Biological and Medical Physics</topic><topic>Biomedical and Life Sciences</topic><topic>Biophysics</topic><topic>Cell Biology</topic><topic>Cell division</topic><topic>Comparative analysis</topic><topic>Elongation</topic><topic>Fruits</topic><topic>Genes</topic><topic>Indoleacetic acid</topic><topic>Life Sciences</topic><topic>Metabolic pathways</topic><topic>Plant Physiology</topic><topic>Plant Sciences</topic><topic>Pyrus</topic><topic>Research Article</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Ding, Baopeng</creatorcontrib><creatorcontrib>Liu, Tingting</creatorcontrib><creatorcontrib>Hu, Chaohui</creatorcontrib><creatorcontrib>Song, Yuqin</creatorcontrib><creatorcontrib>Hao, Ruijie</creatorcontrib><creatorcontrib>Feng, Xinxin</creatorcontrib><creatorcontrib>Cui, Tingting</creatorcontrib><creatorcontrib>Han, Youzhi</creatorcontrib><creatorcontrib>Li, Liulin</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Physiology and molecular biology of plants</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Ding, Baopeng</au><au>Liu, Tingting</au><au>Hu, Chaohui</au><au>Song, Yuqin</au><au>Hao, Ruijie</au><au>Feng, Xinxin</au><au>Cui, Tingting</au><au>Han, Youzhi</au><au>Li, Liulin</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Comparative analysis of transcriptomic profiling to identify genes involved in the bulged surface of pear fruit (Pyrus bretschneideri Rehd. cv. Yuluxiangli)</atitle><jtitle>Physiology and molecular biology of plants</jtitle><stitle>Physiol Mol Biol Plants</stitle><addtitle>Physiol Mol Biol Plants</addtitle><date>2021</date><risdate>2021</risdate><volume>27</volume><issue>1</issue><spage>69</spage><epage>80</epage><pages>69-80</pages><issn>0971-5894</issn><eissn>0974-0430</eissn><abstract>Pear (
Pyrus
spp.) belongs to the genus
Pyrus
, in the family Rosaceae. Some varieties of pear fruit exhibit bulged surface, which seriously affects the quality and commodity value of the pear fruit. In this study, we performed anatomical, physiological, and transcriptomic analysis to explore the mechanism of paclobutrazol (PBZ) on the bulged surface of pear fruit. The vascular bundles of flesh were more evenly distributed, and the fruit cells were more compactly arranged and smaller in size treated with PBZ. However, the auxin (IAA) content of flesh was decreased in the treated group. Furthermore, the GO and KEGG analysis of differentially expressed genes (DEGs) showed that auxin, phenylpropanoid metabolic pathways, and transcriptional factor genes were significantly enriched on the relieved bulged surface of pear fruit. And it was analyzed that some genes contained auxin responded cis-elements from the selected DEGs in the promoter region. We conclude that PBZ plays a negative role in cell division, cell elongation, and vascular bundle development on the bulged surface of pear fruit through the involvement of auxin-related genes. This study will provide a theoretical basis for the regulation of the bulged surface of pear fruit by a growth retardant agent.</abstract><cop>New Delhi</cop><pub>Springer India</pub><pmid>33627963</pmid><doi>10.1007/s12298-021-00929-z</doi><tpages>12</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Biological and Medical Physics Biomedical and Life Sciences Biophysics Cell Biology Cell division Comparative analysis Elongation Fruits Genes Indoleacetic acid Life Sciences Metabolic pathways Plant Physiology Plant Sciences Pyrus Research Article |
title | Comparative analysis of transcriptomic profiling to identify genes involved in the bulged surface of pear fruit (Pyrus bretschneideri Rehd. cv. Yuluxiangli) |
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