Virucidal Effects of Dielectric Barrier Discharge Plasma on Human Norovirus Infectivity in Fresh Oysters (Crassostrea gigas)
This study investigates the effects of dielectric barrier discharge (DBD) plasma treatment (1.1 kV, 43 kHz, N-2 1.5 L/min, 10 similar to 60 min) on human norovirus (HuNoV) GII.4 infectivity in fresh oysters. HuNoV viability in oysters was assessed by using propidium monoazide (PMA) as a nucleic acid...
Gespeichert in:
| Veröffentlicht in: | Foods 2020-11, Vol.9 (12), p.1731, Article 1731 |
|---|---|
| Hauptverfasser: | , , , , , , , , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | |
|---|---|
| container_issue | 12 |
| container_start_page | 1731 |
| container_title | Foods |
| container_volume | 9 |
| creator | Choi, Man-Seok Jeon, Eun Bi Kim, Ji Yoon Choi, Eun Ha Lim, Jun Sup Choi, Jinsung Ha, Kwang Soo Kwon, Ji Young Jeong, Sang Hyeon Park, Shin Young |
| description | This study investigates the effects of dielectric barrier discharge (DBD) plasma treatment (1.1 kV, 43 kHz, N-2 1.5 L/min, 10 similar to 60 min) on human norovirus (HuNoV) GII.4 infectivity in fresh oysters. HuNoV viability in oysters was assessed by using propidium monoazide (PMA) as a nucleic acid intercalating dye before performing a real-time reverse transcription-quantitative polymerase chain reaction (RT-qPCR). Additionally, the impact of the DBD plasma treatment on pH and Hunter colors was assessed. When DBD plasma was treated for 60 min, the HuNoV genomic titer reduction without PMA pretreatment was negligible (1 log copy number/mu L in just 30 min. D-1 and D-2-value of HuNoV infectivity were calculated as 36.5 and 73.0 min of the DBD plasma treatment, respectively, using the first-order kinetics model (R-2 = 0.98). The pH and Hunter colors were not significantly different (p > 0.05) between the untreated and DBD-plasma-treated oysters. The results suggest that PMA/RT-qPCR could help distinguish HuNoV infectivity without negatively affecting oyster quality following >30 min treatment with DBD plasma. Moreover, the inactivation kinetics of nonthermal DBD plasma against HuNoV in fresh oysters might provide basic information for oyster processing and distribution. |
| doi_str_mv | 10.3390/foods9121731 |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_pubme</sourceid><recordid>TN_cdi_pubmed_primary_33255577</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><doaj_id>oai_doaj_org_article_448c382f11ef491aa1d1bde4dbbc4ecb</doaj_id><sourcerecordid>2466036909</sourcerecordid><originalsourceid>FETCH-LOGICAL-c478t-81886bdf4514350e8c52d017b438700f5d8d864e45b19fd9de8be864167d70083</originalsourceid><addsrcrecordid>eNqNksFvFCEUhydGY5vam2dD4qWmrsLAzDAXEx1bu0ljPahXwsBjls0stMBss4l_vKxbN1tPcoE8vveFR35F8ZLgd5S2-L3xXseWlKSh5ElxXFLMZpxU_OnB-ag4jXGJ82oJ5bR8XhxRWlZV1TTHxa-fNkzKajmiC2NApYi8QZ8tjPkcrEKfZAgWQi5FtZBhAPRtlHElkXfoalpJh7764NfZEtHcbQ12bdMGWYcuA8QFutnEBCGisy7IGH1MASQa7CDjmxfFMyPHCKcP-0nx4_Lie3c1u775Mu8-Xs8Ua3jKQ3Be99qwijBaYeCqKjUmTc8obzA2leaa1wxY1ZPW6FYD7yEXSN3ofM_pSTHfebWXS3Eb7EqGjfDSij8FHwYhQ7JqBMEYV5SXhhAwrCVSEk16DUz3vWKg-uz6sHPdTv0KtAKXghwfSR_fOLsQg1-LpqkxLUkWnD0Igr-bICaxyl8L4ygd-CmKktUZrFvcZvT1P-jST8Hlr9pSFWsIK3Gm3u4oFXyMAcz-MQSLbUrEYUoy_upwgD38NxMZ4DvgHnpvorLgFOyxHKMal7imZJso0tkkk_Wu85NLufX8_1vpbwgZ2jE</addsrcrecordid><sourcetype>Open Website</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2465471420</pqid></control><display><type>article</type><title>Virucidal Effects of Dielectric Barrier Discharge Plasma on Human Norovirus Infectivity in Fresh Oysters (Crassostrea gigas)</title><source>DOAJ Directory of Open Access Journals</source><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>MDPI - Multidisciplinary Digital Publishing Institute</source><source>Web of Science - Science Citation Index Expanded - 2020<img src="https://exlibris-pub.s3.amazonaws.com/fromwos-v2.jpg" /></source><source>PubMed Central</source><creator>Choi, Man-Seok ; Jeon, Eun Bi ; Kim, Ji Yoon ; Choi, Eun Ha ; Lim, Jun Sup ; Choi, Jinsung ; Ha, Kwang Soo ; Kwon, Ji Young ; Jeong, Sang Hyeon ; Park, Shin Young</creator><creatorcontrib>Choi, Man-Seok ; Jeon, Eun Bi ; Kim, Ji Yoon ; Choi, Eun Ha ; Lim, Jun Sup ; Choi, Jinsung ; Ha, Kwang Soo ; Kwon, Ji Young ; Jeong, Sang Hyeon ; Park, Shin Young</creatorcontrib><description>This study investigates the effects of dielectric barrier discharge (DBD) plasma treatment (1.1 kV, 43 kHz, N-2 1.5 L/min, 10 similar to 60 min) on human norovirus (HuNoV) GII.4 infectivity in fresh oysters. HuNoV viability in oysters was assessed by using propidium monoazide (PMA) as a nucleic acid intercalating dye before performing a real-time reverse transcription-quantitative polymerase chain reaction (RT-qPCR). Additionally, the impact of the DBD plasma treatment on pH and Hunter colors was assessed. When DBD plasma was treated for 60 min, the HuNoV genomic titer reduction without PMA pretreatment was negligible (<1 log copy number/mu L), whereas when PMA treatment was used, HuNoV titer was reduced to >1 log copy number/mu L in just 30 min. D-1 and D-2-value of HuNoV infectivity were calculated as 36.5 and 73.0 min of the DBD plasma treatment, respectively, using the first-order kinetics model (R-2 = 0.98). The pH and Hunter colors were not significantly different (p > 0.05) between the untreated and DBD-plasma-treated oysters. The results suggest that PMA/RT-qPCR could help distinguish HuNoV infectivity without negatively affecting oyster quality following >30 min treatment with DBD plasma. Moreover, the inactivation kinetics of nonthermal DBD plasma against HuNoV in fresh oysters might provide basic information for oyster processing and distribution.</description><identifier>ISSN: 2304-8158</identifier><identifier>EISSN: 2304-8158</identifier><identifier>DOI: 10.3390/foods9121731</identifier><identifier>PMID: 33255577</identifier><language>eng</language><publisher>BASEL: Mdpi</publisher><subject>Addition polymerization ; Bacteria ; Copy number ; Deactivation ; Dielectric barrier discharge ; dielectric barrier discharge plasma ; Electrodes ; Experiments ; Food contamination & poisoning ; Food quality ; food safety ; Food science ; Food Science & Technology ; Gastroenteritis ; human norovirus ; Inactivation ; Infections ; Infectivity ; Information processing ; Kinetics ; Life Sciences & Biomedicine ; Nucleic acids ; Oysters ; pH effects ; Plasma ; Polymerase chain reaction ; Pretreatment ; Process controls ; propidium monoazide ; Reverse transcription ; Science & Technology ; Shellfish ; Viruses</subject><ispartof>Foods, 2020-11, Vol.9 (12), p.1731, Article 1731</ispartof><rights>2020. This work is licensed under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2020 by the authors. 2020</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>true</woscitedreferencessubscribed><woscitedreferencescount>23</woscitedreferencescount><woscitedreferencesoriginalsourcerecordid>wos000602063100001</woscitedreferencesoriginalsourcerecordid><citedby>FETCH-LOGICAL-c478t-81886bdf4514350e8c52d017b438700f5d8d864e45b19fd9de8be864167d70083</citedby><cites>FETCH-LOGICAL-c478t-81886bdf4514350e8c52d017b438700f5d8d864e45b19fd9de8be864167d70083</cites><orcidid>0000-0003-1320-5374 ; 0000-0001-5385-1878 ; 0000-0001-7984-2697</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC7760321/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC7760321/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,315,728,781,785,865,886,2103,2115,27929,27930,28253,53796,53798</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33255577$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Choi, Man-Seok</creatorcontrib><creatorcontrib>Jeon, Eun Bi</creatorcontrib><creatorcontrib>Kim, Ji Yoon</creatorcontrib><creatorcontrib>Choi, Eun Ha</creatorcontrib><creatorcontrib>Lim, Jun Sup</creatorcontrib><creatorcontrib>Choi, Jinsung</creatorcontrib><creatorcontrib>Ha, Kwang Soo</creatorcontrib><creatorcontrib>Kwon, Ji Young</creatorcontrib><creatorcontrib>Jeong, Sang Hyeon</creatorcontrib><creatorcontrib>Park, Shin Young</creatorcontrib><title>Virucidal Effects of Dielectric Barrier Discharge Plasma on Human Norovirus Infectivity in Fresh Oysters (Crassostrea gigas)</title><title>Foods</title><addtitle>FOODS</addtitle><addtitle>Foods</addtitle><description>This study investigates the effects of dielectric barrier discharge (DBD) plasma treatment (1.1 kV, 43 kHz, N-2 1.5 L/min, 10 similar to 60 min) on human norovirus (HuNoV) GII.4 infectivity in fresh oysters. HuNoV viability in oysters was assessed by using propidium monoazide (PMA) as a nucleic acid intercalating dye before performing a real-time reverse transcription-quantitative polymerase chain reaction (RT-qPCR). Additionally, the impact of the DBD plasma treatment on pH and Hunter colors was assessed. When DBD plasma was treated for 60 min, the HuNoV genomic titer reduction without PMA pretreatment was negligible (<1 log copy number/mu L), whereas when PMA treatment was used, HuNoV titer was reduced to >1 log copy number/mu L in just 30 min. D-1 and D-2-value of HuNoV infectivity were calculated as 36.5 and 73.0 min of the DBD plasma treatment, respectively, using the first-order kinetics model (R-2 = 0.98). The pH and Hunter colors were not significantly different (p > 0.05) between the untreated and DBD-plasma-treated oysters. The results suggest that PMA/RT-qPCR could help distinguish HuNoV infectivity without negatively affecting oyster quality following >30 min treatment with DBD plasma. Moreover, the inactivation kinetics of nonthermal DBD plasma against HuNoV in fresh oysters might provide basic information for oyster processing and distribution.</description><subject>Addition polymerization</subject><subject>Bacteria</subject><subject>Copy number</subject><subject>Deactivation</subject><subject>Dielectric barrier discharge</subject><subject>dielectric barrier discharge plasma</subject><subject>Electrodes</subject><subject>Experiments</subject><subject>Food contamination & poisoning</subject><subject>Food quality</subject><subject>food safety</subject><subject>Food science</subject><subject>Food Science & Technology</subject><subject>Gastroenteritis</subject><subject>human norovirus</subject><subject>Inactivation</subject><subject>Infections</subject><subject>Infectivity</subject><subject>Information processing</subject><subject>Kinetics</subject><subject>Life Sciences & Biomedicine</subject><subject>Nucleic acids</subject><subject>Oysters</subject><subject>pH effects</subject><subject>Plasma</subject><subject>Polymerase chain reaction</subject><subject>Pretreatment</subject><subject>Process controls</subject><subject>propidium monoazide</subject><subject>Reverse transcription</subject><subject>Science & Technology</subject><subject>Shellfish</subject><subject>Viruses</subject><issn>2304-8158</issn><issn>2304-8158</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><sourceid>AOWDO</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>DOA</sourceid><recordid>eNqNksFvFCEUhydGY5vam2dD4qWmrsLAzDAXEx1bu0ljPahXwsBjls0stMBss4l_vKxbN1tPcoE8vveFR35F8ZLgd5S2-L3xXseWlKSh5ElxXFLMZpxU_OnB-ag4jXGJ82oJ5bR8XhxRWlZV1TTHxa-fNkzKajmiC2NApYi8QZ8tjPkcrEKfZAgWQi5FtZBhAPRtlHElkXfoalpJh7764NfZEtHcbQ12bdMGWYcuA8QFutnEBCGisy7IGH1MASQa7CDjmxfFMyPHCKcP-0nx4_Lie3c1u775Mu8-Xs8Ua3jKQ3Be99qwijBaYeCqKjUmTc8obzA2leaa1wxY1ZPW6FYD7yEXSN3ofM_pSTHfebWXS3Eb7EqGjfDSij8FHwYhQ7JqBMEYV5SXhhAwrCVSEk16DUz3vWKg-uz6sHPdTv0KtAKXghwfSR_fOLsQg1-LpqkxLUkWnD0Igr-bICaxyl8L4ygd-CmKktUZrFvcZvT1P-jST8Hlr9pSFWsIK3Gm3u4oFXyMAcz-MQSLbUrEYUoy_upwgD38NxMZ4DvgHnpvorLgFOyxHKMal7imZJso0tkkk_Wu85NLufX8_1vpbwgZ2jE</recordid><startdate>20201125</startdate><enddate>20201125</enddate><creator>Choi, Man-Seok</creator><creator>Jeon, Eun Bi</creator><creator>Kim, Ji Yoon</creator><creator>Choi, Eun Ha</creator><creator>Lim, Jun Sup</creator><creator>Choi, Jinsung</creator><creator>Ha, Kwang Soo</creator><creator>Kwon, Ji Young</creator><creator>Jeong, Sang Hyeon</creator><creator>Park, Shin Young</creator><general>Mdpi</general><general>MDPI AG</general><general>MDPI</general><scope>AOWDO</scope><scope>BLEPL</scope><scope>DTL</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QR</scope><scope>7T7</scope><scope>7X2</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>HCIFZ</scope><scope>M0K</scope><scope>P64</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>7X8</scope><scope>5PM</scope><scope>DOA</scope><orcidid>https://orcid.org/0000-0003-1320-5374</orcidid><orcidid>https://orcid.org/0000-0001-5385-1878</orcidid><orcidid>https://orcid.org/0000-0001-7984-2697</orcidid></search><sort><creationdate>20201125</creationdate><title>Virucidal Effects of Dielectric Barrier Discharge Plasma on Human Norovirus Infectivity in Fresh Oysters (Crassostrea gigas)</title><author>Choi, Man-Seok ; Jeon, Eun Bi ; Kim, Ji Yoon ; Choi, Eun Ha ; Lim, Jun Sup ; Choi, Jinsung ; Ha, Kwang Soo ; Kwon, Ji Young ; Jeong, Sang Hyeon ; Park, Shin Young</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c478t-81886bdf4514350e8c52d017b438700f5d8d864e45b19fd9de8be864167d70083</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Addition polymerization</topic><topic>Bacteria</topic><topic>Copy number</topic><topic>Deactivation</topic><topic>Dielectric barrier discharge</topic><topic>dielectric barrier discharge plasma</topic><topic>Electrodes</topic><topic>Experiments</topic><topic>Food contamination & poisoning</topic><topic>Food quality</topic><topic>food safety</topic><topic>Food science</topic><topic>Food Science & Technology</topic><topic>Gastroenteritis</topic><topic>human norovirus</topic><topic>Inactivation</topic><topic>Infections</topic><topic>Infectivity</topic><topic>Information processing</topic><topic>Kinetics</topic><topic>Life Sciences & Biomedicine</topic><topic>Nucleic acids</topic><topic>Oysters</topic><topic>pH effects</topic><topic>Plasma</topic><topic>Polymerase chain reaction</topic><topic>Pretreatment</topic><topic>Process controls</topic><topic>propidium monoazide</topic><topic>Reverse transcription</topic><topic>Science & Technology</topic><topic>Shellfish</topic><topic>Viruses</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Choi, Man-Seok</creatorcontrib><creatorcontrib>Jeon, Eun Bi</creatorcontrib><creatorcontrib>Kim, Ji Yoon</creatorcontrib><creatorcontrib>Choi, Eun Ha</creatorcontrib><creatorcontrib>Lim, Jun Sup</creatorcontrib><creatorcontrib>Choi, Jinsung</creatorcontrib><creatorcontrib>Ha, Kwang Soo</creatorcontrib><creatorcontrib>Kwon, Ji Young</creatorcontrib><creatorcontrib>Jeong, Sang Hyeon</creatorcontrib><creatorcontrib>Park, Shin Young</creatorcontrib><collection>Web of Science - Science Citation Index Expanded - 2020</collection><collection>Web of Science Core Collection</collection><collection>Science Citation Index Expanded</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Chemoreception Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Agricultural Science Collection</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>SciTech Premium Collection</collection><collection>Agricultural Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><collection>DOAJ Directory of Open Access Journals</collection><jtitle>Foods</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Choi, Man-Seok</au><au>Jeon, Eun Bi</au><au>Kim, Ji Yoon</au><au>Choi, Eun Ha</au><au>Lim, Jun Sup</au><au>Choi, Jinsung</au><au>Ha, Kwang Soo</au><au>Kwon, Ji Young</au><au>Jeong, Sang Hyeon</au><au>Park, Shin Young</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Virucidal Effects of Dielectric Barrier Discharge Plasma on Human Norovirus Infectivity in Fresh Oysters (Crassostrea gigas)</atitle><jtitle>Foods</jtitle><stitle>FOODS</stitle><addtitle>Foods</addtitle><date>2020-11-25</date><risdate>2020</risdate><volume>9</volume><issue>12</issue><spage>1731</spage><pages>1731-</pages><artnum>1731</artnum><issn>2304-8158</issn><eissn>2304-8158</eissn><abstract>This study investigates the effects of dielectric barrier discharge (DBD) plasma treatment (1.1 kV, 43 kHz, N-2 1.5 L/min, 10 similar to 60 min) on human norovirus (HuNoV) GII.4 infectivity in fresh oysters. HuNoV viability in oysters was assessed by using propidium monoazide (PMA) as a nucleic acid intercalating dye before performing a real-time reverse transcription-quantitative polymerase chain reaction (RT-qPCR). Additionally, the impact of the DBD plasma treatment on pH and Hunter colors was assessed. When DBD plasma was treated for 60 min, the HuNoV genomic titer reduction without PMA pretreatment was negligible (<1 log copy number/mu L), whereas when PMA treatment was used, HuNoV titer was reduced to >1 log copy number/mu L in just 30 min. D-1 and D-2-value of HuNoV infectivity were calculated as 36.5 and 73.0 min of the DBD plasma treatment, respectively, using the first-order kinetics model (R-2 = 0.98). The pH and Hunter colors were not significantly different (p > 0.05) between the untreated and DBD-plasma-treated oysters. The results suggest that PMA/RT-qPCR could help distinguish HuNoV infectivity without negatively affecting oyster quality following >30 min treatment with DBD plasma. Moreover, the inactivation kinetics of nonthermal DBD plasma against HuNoV in fresh oysters might provide basic information for oyster processing and distribution.</abstract><cop>BASEL</cop><pub>Mdpi</pub><pmid>33255577</pmid><doi>10.3390/foods9121731</doi><tpages>13</tpages><orcidid>https://orcid.org/0000-0003-1320-5374</orcidid><orcidid>https://orcid.org/0000-0001-5385-1878</orcidid><orcidid>https://orcid.org/0000-0001-7984-2697</orcidid><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 2304-8158 |
| ispartof | Foods, 2020-11, Vol.9 (12), p.1731, Article 1731 |
| issn | 2304-8158 2304-8158 |
| language | eng |
| recordid | cdi_pubmed_primary_33255577 |
| source | DOAJ Directory of Open Access Journals; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; MDPI - Multidisciplinary Digital Publishing Institute; Web of Science - Science Citation Index Expanded - 2020<img src="https://exlibris-pub.s3.amazonaws.com/fromwos-v2.jpg" />; PubMed Central |
| subjects | Addition polymerization Bacteria Copy number Deactivation Dielectric barrier discharge dielectric barrier discharge plasma Electrodes Experiments Food contamination & poisoning Food quality food safety Food science Food Science & Technology Gastroenteritis human norovirus Inactivation Infections Infectivity Information processing Kinetics Life Sciences & Biomedicine Nucleic acids Oysters pH effects Plasma Polymerase chain reaction Pretreatment Process controls propidium monoazide Reverse transcription Science & Technology Shellfish Viruses |
| title | Virucidal Effects of Dielectric Barrier Discharge Plasma on Human Norovirus Infectivity in Fresh Oysters (Crassostrea gigas) |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-15T05%3A34%3A15IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_pubme&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Virucidal%20Effects%20of%20Dielectric%20Barrier%20Discharge%20Plasma%20on%20Human%20Norovirus%20Infectivity%20in%20Fresh%20Oysters%20(Crassostrea%20gigas)&rft.jtitle=Foods&rft.au=Choi,%20Man-Seok&rft.date=2020-11-25&rft.volume=9&rft.issue=12&rft.spage=1731&rft.pages=1731-&rft.artnum=1731&rft.issn=2304-8158&rft.eissn=2304-8158&rft_id=info:doi/10.3390/foods9121731&rft_dat=%3Cproquest_pubme%3E2466036909%3C/proquest_pubme%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=2465471420&rft_id=info:pmid/33255577&rft_doaj_id=oai_doaj_org_article_448c382f11ef491aa1d1bde4dbbc4ecb&rfr_iscdi=true |