High Concentrations of Aspartame Induce Pro-Angiogenic Effects in Ovo and Cytotoxic Effects in HT-29 Human Colorectal Carcinoma Cells

Aspartame (ASP), an artificial sweetener abundantly consumed in recent years in an array of dietary products, has raised some concerns in terms of toxicity, and it was even suggested a link with the risk of carcinogenesis (colorectal cancer), though the present scientific data are rather inconclusiv...

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Veröffentlicht in:	Nutrients 2020-11, Vol.12 (12), p.3600, Article 3600
Hauptverfasser:	Maghiari, Anca Laura, Coricovac, Dorina, Pinzaru, Iulia Andreea, Macasoi, Ioana Gabriela, Marcovici, Iasmina, Simu, Sebastian, Navolan, Dan, Dehelean, Cristina
Format:	Artikel
Sprache:	eng
Schlagworte:	Angiogenesis Angiogenesis Inducing Agents - metabolism Angiogenesis Inducing Agents - pharmacology Artificial sweeteners Aspartame Aspartame - metabolism Aspartame - pharmacology Carcinogenesis Carcinogens Cell adhesion & migration Cell culture Cell morphology Cell Survival - drug effects Cell viability Chorioallantoic membrane Colorectal cancer Colorectal carcinoma Colorectal Neoplasms - metabolism Cytology Cytotoxicity Cytotoxins - metabolism Cytotoxins - pharmacology Diet Health risks HT29 Cells - metabolism Humans In vitro methods and tests In Vitro Techniques Life Sciences & Biomedicine Morphology Nutrition & Dietetics Penicillin Science & Technology Software Sugar Sweetening Agents - metabolism Sweetening Agents - pharmacology
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