Increased mcr-1 in pathogenic Escherichia coli from diseased swine, Taiwan

To investigate the increasing prevalence of colistin resistance in animal Escherichia coli isolates and their mcr-1-carrying plasmids, especially those shared by isolates from human and retail meats. E. coli from diseased swine and poultry recovered between 2012 and 2016 were studied. Susceptibility...

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Veröffentlicht in:Journal of microbiology, immunology and infection immunology and infection, 2020-10, Vol.53 (5), p.751-756
Hauptverfasser: Liu, Jing-Yi, Liao, Tsai-Lien, Huang, Wei-Cheng, Liu, Yen-Ming, Wu, Keh-Ming, Lauderdale, Tsai-Ling, Tsai, Shih-Feng, Kuo, Shu-Chen, Kuo, Hung-Chih
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Sprache:eng
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Zusammenfassung:To investigate the increasing prevalence of colistin resistance in animal Escherichia coli isolates and their mcr-1-carrying plasmids, especially those shared by isolates from human and retail meats. E. coli from diseased swine and poultry recovered between 2012 and 2016 were studied. Susceptibility was determined using broth microdilution method or Vitek II system. Fifty-eight mcr-1-positive isolates were randomly selected for further testing, including pulsed-field gel electrophoresis (PFGE) for clonality determination, S1- or I-CeuI-PFGE and Southern blotting for localization of mcr-1, and conjugation for transmissibility. Whole genome sequencing (WGS) was performed for the genetic structure of plasmids. Among the 1234 E. coli isolates from diseased swine, colistin resistance increased from 14.6% (14/96) in 2012 to 43.8% (63/144) in 2016 with a paralleled increase in mcr-1-positivity from 12.5% (12/96) to 33.3% (48/144) in 2016 (P 
ISSN:1684-1182
1995-9133
DOI:10.1016/j.jmii.2018.10.011