GA 3 application in grapes (Vitis vinifera L.) modulates different sets of genes at cluster emergence, full bloom, and berry stage as revealed by RNA sequence-based transcriptome analysis
In grapes (Vitis vinifera L.), exogenous gibberellic acid (GA ) is applied at different stages of bunch development to achieve desirable bunch shape and berry size in seedless grapes used for table purpose. RNA sequence-based transcriptome analysis was used to understand the mechanism of GA action a...
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Veröffentlicht in: | Functional & integrative genomics 2018-04 |
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Sprache: | eng |
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