Validity of the Food Frequency Questionnaire in a Population with High Alcohol Consumption in Japan
Background and Objectives: Alcohol consumption has a relatively large impact on energy intake in drinkers, and several studies reported different dietary habits from non-drinkers. However, few studies have investigated the influence of alcohol consumption on the validity of the Food Frequency Questi...
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| Veröffentlicht in: | Asia Pacific Journal of Clinical Nutrition 2016-01, Vol.25 (1), p.195-201 |
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| creator | Nakahata, Noriko Tsunematsu Takada, Akihiko Nakamura Imaeda, Nahomi Goto, Chiho Kuwabara, Kazuyo Hirasada Niimura, Hideshi Arai, Yusuke Yoshita, Katsushi Takezaki, Toshiro |
| description | Background and Objectives: Alcohol consumption has a relatively large impact on energy intake in drinkers, and several studies reported different dietary habits from non-drinkers. However, few studies have investigated the influence of alcohol consumption on the validity of the Food Frequency Questionnaire (FFQ). To investigate its influence, we conducted a validity test in a population with high alcohol consumption.
Methods and Study Design: The study subjects were 66 residents living on an island in the south-western part of Japan. We conducted the FFQ and 12-day-weighed dietary records (12d-WDRs) in each 3 day of each 4 season. We calculated Pearson correlation coefficients (CCs) and agreement rates according to quartile classification after adjusting for energy.
Results: The intake energy (kcal) estimated from 12d-WDRs and FFQ was 1,641 and 1,534 in women, and 2,093 and 1,979 in men, respectively. The cumulative percentage contribution of the alcohol energy was 6.7% in men. De-attenuated, log-transformed Pearson's median CCs between the nutrients quantified with the 12d-WDRs and FFQ were 0.51 in women and 0.38 in men. The CCs for carbohydrate and saturated fatty acids intake of men were lower than those in the previous Tokai study using the same FFQ. The findings in agreement rates were consistent with the Tokai study.
Conclusion: This study suggested that the FFQ can be used for epidemiological studies using categorical comparisons in this population, although the underestimation of carbohydrates and other nutrients in the FFQ should be taken into consideration. |
| doi_str_mv | 10.6133/apjcn.2016.25.1.10 |
| format | Article |
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Methods and Study Design: The study subjects were 66 residents living on an island in the south-western part of Japan. We conducted the FFQ and 12-day-weighed dietary records (12d-WDRs) in each 3 day of each 4 season. We calculated Pearson correlation coefficients (CCs) and agreement rates according to quartile classification after adjusting for energy.
Results: The intake energy (kcal) estimated from 12d-WDRs and FFQ was 1,641 and 1,534 in women, and 2,093 and 1,979 in men, respectively. The cumulative percentage contribution of the alcohol energy was 6.7% in men. De-attenuated, log-transformed Pearson's median CCs between the nutrients quantified with the 12d-WDRs and FFQ were 0.51 in women and 0.38 in men. The CCs for carbohydrate and saturated fatty acids intake of men were lower than those in the previous Tokai study using the same FFQ. The findings in agreement rates were consistent with the Tokai study.
Conclusion: This study suggested that the FFQ can be used for epidemiological studies using categorical comparisons in this population, although the underestimation of carbohydrates and other nutrients in the FFQ should be taken into consideration.</description><identifier>ISSN: 0964-7058</identifier><identifier>EISSN: 1440-6047</identifier><identifier>DOI: 10.6133/apjcn.2016.25.1.10</identifier><identifier>PMID: 26965779</identifier><language>eng</language><publisher>Clayton, Vic: HEC Press</publisher><subject>Adult ; Aged ; Alcohol Drinking ; Diet Records ; Diet Surveys ; Dietary Carbohydrates - administration & dosage ; Dietary Fats - administration & dosage ; Drinking of alcoholic beverages ; Energy Intake ; Epidemiology ; Evaluation ; Fatty Acids - administration & dosage ; Female ; Food habits ; Health aspects ; Humans ; Japan ; Male ; Methodology ; Middle Aged ; Nutrition ; Reproducibility of Results ; Social aspects ; Surveys and Questionnaires</subject><ispartof>Asia Pacific Journal of Clinical Nutrition, 2016-01, Vol.25 (1), p.195-201</ispartof><rights>Copyright HEC Press Mar 2016</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/26965779$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Nakahata, Noriko Tsunematsu</creatorcontrib><creatorcontrib>Takada, Akihiko Nakamura</creatorcontrib><creatorcontrib>Imaeda, Nahomi</creatorcontrib><creatorcontrib>Goto, Chiho</creatorcontrib><creatorcontrib>Kuwabara, Kazuyo Hirasada</creatorcontrib><creatorcontrib>Niimura, Hideshi</creatorcontrib><creatorcontrib>Arai, Yusuke</creatorcontrib><creatorcontrib>Yoshita, Katsushi</creatorcontrib><creatorcontrib>Takezaki, Toshiro</creatorcontrib><title>Validity of the Food Frequency Questionnaire in a Population with High Alcohol Consumption in Japan</title><title>Asia Pacific Journal of Clinical Nutrition</title><addtitle>Asia Pac J Clin Nutr</addtitle><description>Background and Objectives: Alcohol consumption has a relatively large impact on energy intake in drinkers, and several studies reported different dietary habits from non-drinkers. However, few studies have investigated the influence of alcohol consumption on the validity of the Food Frequency Questionnaire (FFQ). To investigate its influence, we conducted a validity test in a population with high alcohol consumption.
Methods and Study Design: The study subjects were 66 residents living on an island in the south-western part of Japan. We conducted the FFQ and 12-day-weighed dietary records (12d-WDRs) in each 3 day of each 4 season. We calculated Pearson correlation coefficients (CCs) and agreement rates according to quartile classification after adjusting for energy.
Results: The intake energy (kcal) estimated from 12d-WDRs and FFQ was 1,641 and 1,534 in women, and 2,093 and 1,979 in men, respectively. The cumulative percentage contribution of the alcohol energy was 6.7% in men. De-attenuated, log-transformed Pearson's median CCs between the nutrients quantified with the 12d-WDRs and FFQ were 0.51 in women and 0.38 in men. The CCs for carbohydrate and saturated fatty acids intake of men were lower than those in the previous Tokai study using the same FFQ. The findings in agreement rates were consistent with the Tokai study.
Conclusion: This study suggested that the FFQ can be used for epidemiological studies using categorical comparisons in this population, although the underestimation of carbohydrates and other nutrients in the FFQ should be taken into consideration.</description><subject>Adult</subject><subject>Aged</subject><subject>Alcohol Drinking</subject><subject>Diet Records</subject><subject>Diet Surveys</subject><subject>Dietary Carbohydrates - administration & dosage</subject><subject>Dietary Fats - administration & dosage</subject><subject>Drinking of alcoholic beverages</subject><subject>Energy Intake</subject><subject>Epidemiology</subject><subject>Evaluation</subject><subject>Fatty Acids - administration & dosage</subject><subject>Female</subject><subject>Food habits</subject><subject>Health aspects</subject><subject>Humans</subject><subject>Japan</subject><subject>Male</subject><subject>Methodology</subject><subject>Middle Aged</subject><subject>Nutrition</subject><subject>Reproducibility of Results</subject><subject>Social aspects</subject><subject>Surveys and Questionnaires</subject><issn>0964-7058</issn><issn>1440-6047</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2016</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>BENPR</sourceid><recordid>eNqVkl2L1DAYhYMo7rj6B7yQgDfetL75aNJeLoPjuKw4wuptSJN0m6HTdJsWmX9vurOysijiRcjH-3A4ORyEXhPIBWHsvR72ps8pEJHTIic5gSdoRTiHTACXT9EKKsEzCUV5hl7EuAcAxqF4js6oqEQhZbVC5rvuvPXTEYcGT63DmxAs3ozudna9OeKvs4uTD32v_eiw77HGuzDMnV4e8Q8_tXjrb1p80ZnQhg6vQx_nw3A3TfSlHnT_Ej1rdBfdq_v9HH3bfLheb7OrLx8_rS-uMl2QcspoU9LaCWYpl5rVtOa25FJQTmtWSONYw0XFjdbGQlloKm3jmspYB1aX1FbsHL076Q5juF18q4OPxnWd7l2YoyJS0pKBoCShbx-h-zCPfXKnSAkFlSkfSNSbe2quD86qYfQHPR7Vr_gScH0CxoOflAld58zy9bjXU1TR6dG0yvdNuJuH8UbZ4BUBxRgRD4MKSgFMguSECSmS7PY32RRhM_1bzHUJ_IPU5f9L_d3X55NYKoOf_ENmS9GWnqlURgZM7XanQ1oAxeMrUYQrIhj7CQvp1yQ</recordid><startdate>20160101</startdate><enddate>20160101</enddate><creator>Nakahata, Noriko Tsunematsu</creator><creator>Takada, Akihiko Nakamura</creator><creator>Imaeda, Nahomi</creator><creator>Goto, Chiho</creator><creator>Kuwabara, Kazuyo Hirasada</creator><creator>Niimura, Hideshi</creator><creator>Arai, Yusuke</creator><creator>Yoshita, Katsushi</creator><creator>Takezaki, Toshiro</creator><general>HEC Press</general><scope>188</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>3V.</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8C1</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>BENPR</scope><scope>BVBZV</scope><scope>CCPQU</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>K9.</scope><scope>M0S</scope><scope>M1P</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>7X8</scope></search><sort><creationdate>20160101</creationdate><title>Validity of the Food Frequency Questionnaire in a Population with High Alcohol Consumption in Japan</title><author>Nakahata, Noriko Tsunematsu ; Takada, Akihiko Nakamura ; Imaeda, Nahomi ; Goto, Chiho ; Kuwabara, Kazuyo Hirasada ; Niimura, Hideshi ; Arai, Yusuke ; Yoshita, Katsushi ; Takezaki, Toshiro</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a518t-2f82be63d247a3b2b4d8476242b357ce3f4694caacd085a27dfef9cde0da82d93</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Adult</topic><topic>Aged</topic><topic>Alcohol Drinking</topic><topic>Diet Records</topic><topic>Diet Surveys</topic><topic>Dietary Carbohydrates - administration & dosage</topic><topic>Dietary Fats - administration & dosage</topic><topic>Drinking of alcoholic beverages</topic><topic>Energy Intake</topic><topic>Epidemiology</topic><topic>Evaluation</topic><topic>Fatty Acids - administration & dosage</topic><topic>Female</topic><topic>Food habits</topic><topic>Health aspects</topic><topic>Humans</topic><topic>Japan</topic><topic>Male</topic><topic>Methodology</topic><topic>Middle Aged</topic><topic>Nutrition</topic><topic>Reproducibility of Results</topic><topic>Social aspects</topic><topic>Surveys and Questionnaires</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Nakahata, Noriko Tsunematsu</creatorcontrib><creatorcontrib>Takada, Akihiko Nakamura</creatorcontrib><creatorcontrib>Imaeda, Nahomi</creatorcontrib><creatorcontrib>Goto, Chiho</creatorcontrib><creatorcontrib>Kuwabara, Kazuyo Hirasada</creatorcontrib><creatorcontrib>Niimura, Hideshi</creatorcontrib><creatorcontrib>Arai, Yusuke</creatorcontrib><creatorcontrib>Yoshita, Katsushi</creatorcontrib><creatorcontrib>Takezaki, Toshiro</creatorcontrib><collection>Airiti Library</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>ProQuest Central (Corporate)</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Public Health Database</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central</collection><collection>East & South Asia Database</collection><collection>ProQuest One Community College</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>MEDLINE - Academic</collection><jtitle>Asia Pacific Journal of Clinical Nutrition</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Nakahata, Noriko Tsunematsu</au><au>Takada, Akihiko Nakamura</au><au>Imaeda, Nahomi</au><au>Goto, Chiho</au><au>Kuwabara, Kazuyo Hirasada</au><au>Niimura, Hideshi</au><au>Arai, Yusuke</au><au>Yoshita, Katsushi</au><au>Takezaki, Toshiro</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Validity of the Food Frequency Questionnaire in a Population with High Alcohol Consumption in Japan</atitle><jtitle>Asia Pacific Journal of Clinical Nutrition</jtitle><addtitle>Asia Pac J Clin Nutr</addtitle><date>2016-01-01</date><risdate>2016</risdate><volume>25</volume><issue>1</issue><spage>195</spage><epage>201</epage><pages>195-201</pages><issn>0964-7058</issn><eissn>1440-6047</eissn><abstract>Background and Objectives: Alcohol consumption has a relatively large impact on energy intake in drinkers, and several studies reported different dietary habits from non-drinkers. However, few studies have investigated the influence of alcohol consumption on the validity of the Food Frequency Questionnaire (FFQ). To investigate its influence, we conducted a validity test in a population with high alcohol consumption.
Methods and Study Design: The study subjects were 66 residents living on an island in the south-western part of Japan. We conducted the FFQ and 12-day-weighed dietary records (12d-WDRs) in each 3 day of each 4 season. We calculated Pearson correlation coefficients (CCs) and agreement rates according to quartile classification after adjusting for energy.
Results: The intake energy (kcal) estimated from 12d-WDRs and FFQ was 1,641 and 1,534 in women, and 2,093 and 1,979 in men, respectively. The cumulative percentage contribution of the alcohol energy was 6.7% in men. De-attenuated, log-transformed Pearson's median CCs between the nutrients quantified with the 12d-WDRs and FFQ were 0.51 in women and 0.38 in men. The CCs for carbohydrate and saturated fatty acids intake of men were lower than those in the previous Tokai study using the same FFQ. The findings in agreement rates were consistent with the Tokai study.
Conclusion: This study suggested that the FFQ can be used for epidemiological studies using categorical comparisons in this population, although the underestimation of carbohydrates and other nutrients in the FFQ should be taken into consideration.</abstract><cop>Clayton, Vic</cop><pub>HEC Press</pub><pmid>26965779</pmid><doi>10.6133/apjcn.2016.25.1.10</doi><tpages>7</tpages></addata></record> |
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| source | MEDLINE; EZB-FREE-00999 freely available EZB journals |
| subjects | Adult Aged Alcohol Drinking Diet Records Diet Surveys Dietary Carbohydrates - administration & dosage Dietary Fats - administration & dosage Drinking of alcoholic beverages Energy Intake Epidemiology Evaluation Fatty Acids - administration & dosage Female Food habits Health aspects Humans Japan Male Methodology Middle Aged Nutrition Reproducibility of Results Social aspects Surveys and Questionnaires |
| title | Validity of the Food Frequency Questionnaire in a Population with High Alcohol Consumption in Japan |
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