Effects of weaning on total and free iodothyronines in lambs

Background: Weaning is a crucial period in the management of lambs, resulting in physiological and mental challenges, that may have prolonged effects on lamb's health and welfare. Hypothesis/Objectives: To evaluate the effect of weaning on total and free triiodothyronine (T 3 , fT 3 ) and thyroxine (T 4 , fT 4 ) concentrations in serum of lambs by enzyme immunoassay. Animal and methods: The study was performed on two groups of 17 clinically healthy Comisana cross-bred lambs (7 males and 10 females) with or without weaning at 10 weeks of age. Serum samples were collected at the age of 8 weeks, 24 h and 2 weeks after weaning in the experimental group and at similar times in the non-weaned control group. Enzyme immunoassay was performed. Statistical analysis was done by one-way analysis of variance. Results: Compared to control animals, weaned animals showed significantly decreased T 3 and elevated T 4 concentrations two weeks after weaning with higher concentrations in both males and females in contrast to 24 h after weaning. Body weight (BW) was significantly restored in both females (11% increase) and males (6%) two weeks after weaning as compared to 24 h after weaning. No gender effects were shown for total and free iodothyronine changes. Significant positive correlations were observed between BW and T 4 concentrations in both females (r = 0.692) and males (r = 0.856), fT 3 concentrations in males (r = 0.968) and fT 4 concentrations in females (r = 0.862). Conclusion and clinical importance: Total iodothyronines could represent an indicator of their different metabolic activity with their magnitude altered two weeks following weaning.