Soybean susceptibility to manufactured nanomaterials with evidence for food quality and soil fertility interruption
Based on previously published hydroponic plant, planktonic bacterial, and soil microbial community research, manufactured nanomaterial (MNM) environmental buildup could profoundly alter soil-based food crop quality and yield. However, thus far, no single study has at once examined the full implicati...
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creator | Priester, John H Ge, Yuan Mielke, Randall E Horst, Allison M Moritz, Shelly Cole Espinosa, Katherine Gelb, Jeff Walker, Sharon L Nisbet, Roger M An, Youn-Joo Schimel, Joshua P Palmer, Reid G Hernandez-Viezcas, Jose A Zhao, Lijuan Gardea-Torresdey, Jorge L Holden, Patricia A |
description | Based on previously published hydroponic plant, planktonic bacterial, and soil microbial community research, manufactured nanomaterial (MNM) environmental buildup could profoundly alter soil-based food crop quality and yield. However, thus far, no single study has at once examined the full implications, as no studies have involved growing plants to full maturity in MNM-contaminated field soil. We have done so for soybean, a major global commodity crop, using farm soil amended with two high-production metal oxide MNMs (nano-CeO ₂ and -ZnO). The results provide a clear, but unfortunate, view of what could arise over the long term: (i) for nano-ZnO, component metal was taken up and distributed throughout edible plant tissues; (ii) for nano-CeO ₂, plant growth and yield diminished, but also (iii) nitrogen fixation—a major ecosystem service of leguminous crops—was shut down at high nano-CeO ₂ concentration. Juxtaposed against widespread land application of wastewater treatment biosolids to food crops, these findings forewarn of agriculturally associated human and environmental risks from the accelerating use of MNMs. |
doi_str_mv | 10.1073/pnas.1205431109 |
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However, thus far, no single study has at once examined the full implications, as no studies have involved growing plants to full maturity in MNM-contaminated field soil. We have done so for soybean, a major global commodity crop, using farm soil amended with two high-production metal oxide MNMs (nano-CeO ₂ and -ZnO). The results provide a clear, but unfortunate, view of what could arise over the long term: (i) for nano-ZnO, component metal was taken up and distributed throughout edible plant tissues; (ii) for nano-CeO ₂, plant growth and yield diminished, but also (iii) nitrogen fixation—a major ecosystem service of leguminous crops—was shut down at high nano-CeO ₂ concentration. Juxtaposed against widespread land application of wastewater treatment biosolids to food crops, these findings forewarn of agriculturally associated human and environmental risks from the accelerating use of MNMs.</description><identifier>ISSN: 0027-8424</identifier><identifier>EISSN: 1091-6490</identifier><identifier>DOI: 10.1073/pnas.1205431109</identifier><identifier>PMID: 22908279</identifier><language>eng</language><publisher>United States: National Academy of Sciences</publisher><subject>agricultural soils ; Agriculture ; Biological Sciences ; biosolids ; Cerium ; Chromatography, Gas ; crop quality ; Crops ; ecosystem services ; Fertility ; food crops ; Food Quality ; Glycine max - drug effects ; Glycine max - growth & development ; humans ; hydroponics ; land application ; Mass Spectrometry ; Metals ; Microscopy, Electron ; Nanomaterials ; Nanostructures - toxicity ; Nanotechnology - trends ; nitrogen ; Nitrogen Fixation - drug effects ; plant growth ; plant tissues ; PNAS Plus ; risk ; soil amendments ; Soil contamination ; Soil fertility ; soil microorganisms ; Soil Pollutants - pharmacokinetics ; Soil Pollutants - toxicity ; soil quality ; Soybeans ; wastewater treatment ; X-Ray Absorption Spectroscopy ; Zinc Oxide</subject><ispartof>Proceedings of the National Academy of Sciences - PNAS, 2012-09, Vol.109 (37), p.E2451-E2456</ispartof><rights>Copyright National Academy of Sciences Sep 11, 2012</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c503t-7026a9d29382db017ffb8eeb4ff7ff75cefdd0d690f51db1e7f0d95a1c6c13cc3</citedby><cites>FETCH-LOGICAL-c503t-7026a9d29382db017ffb8eeb4ff7ff75cefdd0d690f51db1e7f0d95a1c6c13cc3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Uhttp://www.pnas.org/content/109/37.cover.gif</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC3443164/pdf/$$EPDF$$P50$$Gpubmedcentral$$H</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC3443164/$$EHTML$$P50$$Gpubmedcentral$$H</linktohtml><link.rule.ids>230,314,723,776,780,881,27901,27902,53766,53768</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/22908279$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Priester, John H</creatorcontrib><creatorcontrib>Ge, Yuan</creatorcontrib><creatorcontrib>Mielke, Randall E</creatorcontrib><creatorcontrib>Horst, Allison M</creatorcontrib><creatorcontrib>Moritz, Shelly Cole</creatorcontrib><creatorcontrib>Espinosa, Katherine</creatorcontrib><creatorcontrib>Gelb, Jeff</creatorcontrib><creatorcontrib>Walker, Sharon L</creatorcontrib><creatorcontrib>Nisbet, Roger M</creatorcontrib><creatorcontrib>An, Youn-Joo</creatorcontrib><creatorcontrib>Schimel, Joshua P</creatorcontrib><creatorcontrib>Palmer, Reid G</creatorcontrib><creatorcontrib>Hernandez-Viezcas, Jose A</creatorcontrib><creatorcontrib>Zhao, Lijuan</creatorcontrib><creatorcontrib>Gardea-Torresdey, Jorge L</creatorcontrib><creatorcontrib>Holden, Patricia A</creatorcontrib><title>Soybean susceptibility to manufactured nanomaterials with evidence for food quality and soil fertility interruption</title><title>Proceedings of the National Academy of Sciences - PNAS</title><addtitle>Proc Natl Acad Sci U S A</addtitle><description>Based on previously published hydroponic plant, planktonic bacterial, and soil microbial community research, manufactured nanomaterial (MNM) environmental buildup could profoundly alter soil-based food crop quality and yield. 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Juxtaposed against widespread land application of wastewater treatment biosolids to food crops, these findings forewarn of agriculturally associated human and environmental risks from the accelerating use of MNMs.</description><subject>agricultural soils</subject><subject>Agriculture</subject><subject>Biological Sciences</subject><subject>biosolids</subject><subject>Cerium</subject><subject>Chromatography, Gas</subject><subject>crop quality</subject><subject>Crops</subject><subject>ecosystem services</subject><subject>Fertility</subject><subject>food crops</subject><subject>Food Quality</subject><subject>Glycine max - drug effects</subject><subject>Glycine max - growth & development</subject><subject>humans</subject><subject>hydroponics</subject><subject>land application</subject><subject>Mass Spectrometry</subject><subject>Metals</subject><subject>Microscopy, Electron</subject><subject>Nanomaterials</subject><subject>Nanostructures - toxicity</subject><subject>Nanotechnology - trends</subject><subject>nitrogen</subject><subject>Nitrogen Fixation - 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However, thus far, no single study has at once examined the full implications, as no studies have involved growing plants to full maturity in MNM-contaminated field soil. We have done so for soybean, a major global commodity crop, using farm soil amended with two high-production metal oxide MNMs (nano-CeO ₂ and -ZnO). The results provide a clear, but unfortunate, view of what could arise over the long term: (i) for nano-ZnO, component metal was taken up and distributed throughout edible plant tissues; (ii) for nano-CeO ₂, plant growth and yield diminished, but also (iii) nitrogen fixation—a major ecosystem service of leguminous crops—was shut down at high nano-CeO ₂ concentration. Juxtaposed against widespread land application of wastewater treatment biosolids to food crops, these findings forewarn of agriculturally associated human and environmental risks from the accelerating use of MNMs.</abstract><cop>United States</cop><pub>National Academy of Sciences</pub><pmid>22908279</pmid><doi>10.1073/pnas.1205431109</doi><oa>free_for_read</oa></addata></record> |
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subjects | agricultural soils Agriculture Biological Sciences biosolids Cerium Chromatography, Gas crop quality Crops ecosystem services Fertility food crops Food Quality Glycine max - drug effects Glycine max - growth & development humans hydroponics land application Mass Spectrometry Metals Microscopy, Electron Nanomaterials Nanostructures - toxicity Nanotechnology - trends nitrogen Nitrogen Fixation - drug effects plant growth plant tissues PNAS Plus risk soil amendments Soil contamination Soil fertility soil microorganisms Soil Pollutants - pharmacokinetics Soil Pollutants - toxicity soil quality Soybeans wastewater treatment X-Ray Absorption Spectroscopy Zinc Oxide |
title | Soybean susceptibility to manufactured nanomaterials with evidence for food quality and soil fertility interruption |
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