Effects of a hop [Humulus lupulus] water extract on the compound 48/80-stimulated vascular permeability in ICR mice and histamine release from OVA-sensitized BALB/c mice

The antiallergic properties of a hop water extract (HWE) were studied by evaluating the Evans blue leakage from ICR mice caused by compound 48/80 stimulation, and the histamine release from ovalbumin (OVA)-sensitized BALB/c mice. An oral administration of HWE significantly inhibited the vascular per...

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Veröffentlicht in:Bioscience, biotechnology, and biochemistry biotechnology, and biochemistry, 2007-06, Vol.71 (6), p.1577-1581
Hauptverfasser: Segawa, S.(Sapporo Breweries Co. Ltd., Yaizu, Shizuoka (Japan). Frontier Labs. of Value Creation), Takata, Y, Kaneda, H, Watari, J
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Sprache:eng
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Zusammenfassung:The antiallergic properties of a hop water extract (HWE) were studied by evaluating the Evans blue leakage from ICR mice caused by compound 48/80 stimulation, and the histamine release from ovalbumin (OVA)-sensitized BALB/c mice. An oral administration of HWE significantly inhibited the vascular permeability and histamine release. HWE itself did not have any influence on the total and antigen-specific immunoglobulin E (IgE) production in OVA-sensitized mice. These results indicate that HWE exerted an antiallergic effect by inhibiting the release of chemical mediators from mast cells and basophiles.
ISSN:0916-8451
1347-6947
DOI:10.1271/bbb.70047