Effects of fish oil supplementation on the performance and the immunological, adrenal, and somatotropic responses of weaned pigs after an Escherichia coli lipopolysaccharide challenge

Seventy-two crossbred pigs (7.58 ± 0.30 kg BW) weaned at 28 ± 3 d of age were used to investigate the effects of fish oil supplementation on pig performance and on immunological, adrenal, and somatotropic responses following an Escherichia coli lipopolysaccharide (LPS) challenge in a 2 × 2 factorial...

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Veröffentlicht in:	Journal of animal science 2003-11, Vol.81 (11), p.2758-2765
Hauptverfasser:	Liu, Y.L, Li, D.F, Gong, L.M, Yi, G.F, Gaines, A.M, Carroll, J.A
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal productions Animals Biological and medical sciences blood corn oil cortisol Cytokines - metabolism diet Dietary Fats, Unsaturated - administration & dosage Dietary Fats, Unsaturated - pharmacology Dietary Supplements Dinoprostone - blood Energy Intake - drug effects Escherichia coli Female fish oils Fish Oils - administration & dosage Fish Oils - pharmacology Fundamental and applied biological sciences. Psychology Injections, Intraperitoneal - veterinary insulin-like growth factor I Insulin-Like Growth Factor I - metabolism interleukin-1 Interleukin-1 - blood lipopolysaccharides Lipopolysaccharides - toxicity lymphocyte proliferation Male Random Allocation somatotropin swine Swine - growth & development Swine - immunology swine feeding Terrestrial animal productions Vertebrates Weaning Weight Gain - drug effects
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