Structure-Function Relationships Affecting the Insecticidal and Miticidal Activity of Sugar Esters
Synthetic sugar esters are a relatively new class of insecticidal compounds that are produced by reacting sugars with fatty acids. The objective of this research was to determine how systematic alterations in sugar or fatty acid components of sugar ester compounds influenced their insecticidal prope...
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Veröffentlicht in: | Journal of economic entomology 2003-06, Vol.96 (3), p.636-644 |
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Format: | Artikel |
Sprache: | eng |
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