Continuous versus limited growth of fungi [Rhizoctonia solani, Sclerotium, Phytophthora cinnamomi, Pythium]
Rhizoctonia solani (five isolates), Sclerotium rolfsii, Phytophthora cinnamomi, and Pythium aphanidermatum grew continuously at a steady growth rate on agar media, but they all ceased growing on liquid media before reaching the end of the growth tubes. Sclerotinia sclerotiorum, Pythium splendens, Py...
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Veröffentlicht in: | Mycologia 1975-03, Vol.67 (2), p.362-366 |
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creator | Kliejunas, J. T. Ko, W. H. |
description | Rhizoctonia solani (five isolates), Sclerotium rolfsii, Phytophthora cinnamomi, and Pythium aphanidermatum grew continuously at a steady growth rate on agar media, but they all ceased growing on liquid media before reaching the end of the growth tubes. Sclerotinia sclerotiorum, Pythium splendens, Pythium sp., and seven additional isolates of R. solani exhibited continuous growth on agar media. Like agar media, autoclaved soil also supported continuous growth of R. solani. |
doi_str_mv | 10.1080/00275514.1975.12019757 |
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T. ; Ko, W. H.</creator><creatorcontrib>Kliejunas, J. T. ; Ko, W. H.</creatorcontrib><description>Rhizoctonia solani (five isolates), Sclerotium rolfsii, Phytophthora cinnamomi, and Pythium aphanidermatum grew continuously at a steady growth rate on agar media, but they all ceased growing on liquid media before reaching the end of the growth tubes. Sclerotinia sclerotiorum, Pythium splendens, Pythium sp., and seven additional isolates of R. solani exhibited continuous growth on agar media. Like agar media, autoclaved soil also supported continuous growth of R. solani.</description><identifier>ISSN: 0027-5514</identifier><identifier>EISSN: 1557-2536</identifier><identifier>DOI: 10.1080/00275514.1975.12019757</identifier><identifier>PMID: 1167932</identifier><language>eng</language><publisher>England: Taylor & Francis</publisher><subject>Agar ; Agricultural soils ; Ascomycota ; Culture Media ; Fungi ; Fungi - growth & development ; Liquids ; Mitosporic Fungi - growth & development ; Rhizoctonia ; Sandy loam soils ; Soil ; Soil fungi ; Time Factors ; Vegetable juices</subject><ispartof>Mycologia, 1975-03, Vol.67 (2), p.362-366</ispartof><rights>1975 Taylor and Francis Group, LLC 1975</rights><rights>Copyright 1975 The New York Botanical Garden</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c2632-f6075b9cfa894de12a5f88a3fa2523fd0c98ca6c49af0a654086f1c0184df8053</citedby><cites>FETCH-LOGICAL-c2632-f6075b9cfa894de12a5f88a3fa2523fd0c98ca6c49af0a654086f1c0184df8053</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/3758427$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/3758427$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>314,780,784,803,27923,27924,58016,58249</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/1167932$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Kliejunas, J. T.</creatorcontrib><creatorcontrib>Ko, W. H.</creatorcontrib><title>Continuous versus limited growth of fungi [Rhizoctonia solani, Sclerotium, Phytophthora cinnamomi, Pythium]</title><title>Mycologia</title><addtitle>Mycologia</addtitle><description>Rhizoctonia solani (five isolates), Sclerotium rolfsii, Phytophthora cinnamomi, and Pythium aphanidermatum grew continuously at a steady growth rate on agar media, but they all ceased growing on liquid media before reaching the end of the growth tubes. Sclerotinia sclerotiorum, Pythium splendens, Pythium sp., and seven additional isolates of R. solani exhibited continuous growth on agar media. Like agar media, autoclaved soil also supported continuous growth of R. solani.</description><subject>Agar</subject><subject>Agricultural soils</subject><subject>Ascomycota</subject><subject>Culture Media</subject><subject>Fungi</subject><subject>Fungi - growth & development</subject><subject>Liquids</subject><subject>Mitosporic Fungi - growth & development</subject><subject>Rhizoctonia</subject><subject>Sandy loam soils</subject><subject>Soil</subject><subject>Soil fungi</subject><subject>Time Factors</subject><subject>Vegetable juices</subject><issn>0027-5514</issn><issn>1557-2536</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1975</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkM1u1DAUhS0EKtPCI1B5gVg1U__EsbOsRlCQKrVq6Qohy3XsiUtiT22Hanh6HKVV2bG6ss53ju89ABxjtMZIoFOECGcM12vccrbGBM2TvwIrzBivCKPNa7CaoWqm3oLDlO7Ls6joABxg3PCWkhX4tQk-Oz-FKcHfJqYyBje6bDq4jeEx9zBYaCe_dfDHde_-BJ2DdwqmMCjvTuCNHkwM2U3jCbzq9zns-tyHqKB23qsxjIW52ue-AD_fgTdWDcm8f5pH4PbL5--br9XF5fm3zdlFpUlDSWUbxNldq60Sbd0ZTBSzQihqFWGE2g7pVmjV6LpVFqmG1Ug0FmuERd1ZgRg9Ap-W3F0MD5NJWY4uaTOUjU25Uwoiai5aUsBmAXUMKUVj5S66UcW9xEjOLcvnluXcrnxuuRg_PP0w3Y2me7EttRb946Lfpxziv6mEIi4pZ6Imc8zZgjlvQxzVY4hDJ7PaDyHaqLx2SdL_rnK8ZFgVpNrGYrm9mSWEKBGc07-chqJO</recordid><startdate>197503</startdate><enddate>197503</enddate><creator>Kliejunas, J. T.</creator><creator>Ko, W. H.</creator><general>Taylor & Francis</general><general>New York Botanical Garden</general><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>197503</creationdate><title>Continuous versus limited growth of fungi [Rhizoctonia solani, Sclerotium, Phytophthora cinnamomi, Pythium]</title><author>Kliejunas, J. T. ; Ko, W. H.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c2632-f6075b9cfa894de12a5f88a3fa2523fd0c98ca6c49af0a654086f1c0184df8053</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1975</creationdate><topic>Agar</topic><topic>Agricultural soils</topic><topic>Ascomycota</topic><topic>Culture Media</topic><topic>Fungi</topic><topic>Fungi - growth & development</topic><topic>Liquids</topic><topic>Mitosporic Fungi - growth & development</topic><topic>Rhizoctonia</topic><topic>Sandy loam soils</topic><topic>Soil</topic><topic>Soil fungi</topic><topic>Time Factors</topic><topic>Vegetable juices</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Kliejunas, J. T.</creatorcontrib><creatorcontrib>Ko, W. 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H.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Continuous versus limited growth of fungi [Rhizoctonia solani, Sclerotium, Phytophthora cinnamomi, Pythium]</atitle><jtitle>Mycologia</jtitle><addtitle>Mycologia</addtitle><date>1975-03</date><risdate>1975</risdate><volume>67</volume><issue>2</issue><spage>362</spage><epage>366</epage><pages>362-366</pages><issn>0027-5514</issn><eissn>1557-2536</eissn><abstract>Rhizoctonia solani (five isolates), Sclerotium rolfsii, Phytophthora cinnamomi, and Pythium aphanidermatum grew continuously at a steady growth rate on agar media, but they all ceased growing on liquid media before reaching the end of the growth tubes. Sclerotinia sclerotiorum, Pythium splendens, Pythium sp., and seven additional isolates of R. solani exhibited continuous growth on agar media. Like agar media, autoclaved soil also supported continuous growth of R. solani.</abstract><cop>England</cop><pub>Taylor & Francis</pub><pmid>1167932</pmid><doi>10.1080/00275514.1975.12019757</doi><tpages>5</tpages></addata></record> |
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subjects | Agar Agricultural soils Ascomycota Culture Media Fungi Fungi - growth & development Liquids Mitosporic Fungi - growth & development Rhizoctonia Sandy loam soils Soil Soil fungi Time Factors Vegetable juices |
title | Continuous versus limited growth of fungi [Rhizoctonia solani, Sclerotium, Phytophthora cinnamomi, Pythium] |
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