Effects of CO₂ on Stomatal Conductance: Do Stomata Open at Very High CO₂ Concentrations?

Potato and wheat plants were grown for 50 d at 400, 1000 and 10000 µmol mol⁻¹ carbon dioxide (CO₂), and sweetpotato and soybean were grown at 1000 µmol mol⁻¹ CO₂ in controlled environment chambers to study stomatal conductance and plant water use. Lighting was provided with fluorescent lamps as a 12...

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Veröffentlicht in:	Annals of botany 1999-03, Vol.83 (3), p.243-251
Hauptverfasser:	WHEELER, RAYMOND M., MACKOWIAK, CHERYL L., YORIO, NEIL C., SAGER, JOHN C.
Format:	Artikel
Sprache:	eng
Schlagworte:	Biomass Carbon dioxide Carbon Dioxide - metabolism Carbon Dioxide - pharmacology Dose-Response Relationship, Drug Environment, Controlled Glycine max - cytology Glycine max - drug effects Glycine max - growth & development Glycine max - metabolism Guard cells Life Sciences (General) Photophase Plant Epidermis - cytology Plant Epidermis - drug effects Plant Epidermis - growth & development Plant Epidermis - metabolism Plant growth Plant Leaves - cytology Plant Leaves - drug effects Plant Leaves - growth & development Plant Leaves - metabolism Plant Transpiration - drug effects Plants Potatoes Scotophase Solanaceae - cytology Solanaceae - drug effects Solanaceae - growth & development Solanaceae - metabolism Solanum tuberosum - cytology Solanum tuberosum - drug effects Solanum tuberosum - growth & development Solanum tuberosum - metabolism Soybeans Stomatal conductance Triticum - cytology Triticum - drug effects Triticum - growth & development Triticum - metabolism Water - metabolism Water consumption
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