Characterization of indigenous chicken production systems in Kenya

Indigenous chicken (IC) and their production systems were characterized to understand how the whole system operates for purposes of identifying threats and opportunities for holistic improvement. A survey involving 594 households was conducted in six counties with the highest population of IC in Ken...

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Veröffentlicht in:	Tropical animal health and production 2012-03, Vol.44 (3), p.601-608
Hauptverfasser:	Okeno, Tobias O., Kahi, Alexander K., Peters, Kurt J.
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult Aged, 80 and over Agriculture Animal Husbandry - economics Animal Husbandry - methods Animal Husbandry - statistics & numerical data Animals Biomedical and Life Sciences Chickens Chickens - growth & development Data processing Family Characteristics Farmers Female Food Genetic improvement Households Housing Humans Inbreeding Inventories Kenya Life Sciences Livestock Male Middle Aged Mortality Nutrition Original Research Population number Poultry Poultry production Socioeconomic Factors Surveys and Questionnaires Veterinary Medicine/Veterinary Science Zoology
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