Cortisol response to air exposure in Solea senegalensis post-larvae is affected by dietary arachidonic acid-to-eicosapentaenoic acid ratio

An experiment was conducted in order to evaluate the effects of feeding frozen Artemia diets differing in arachidonic acid-to-eicosapentaenoic acid ratios (ARA/EPA) on growth, survival and stress coping ability of Senegalese sole post-larvae (19–31 days after hatch). Two experimental diets presentin...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Fish physiology and biochemistry 2011-12, Vol.37 (4), p.733-743
Hauptverfasser:	Alves Martins, Dulce, Engrola, Sofia, Morais, Sofia, Bandarra, Narcisa, Coutinho, Joana, Yúfera, Manuel, Conceição, Luis E. C.
Format:	Artikel
Sprache:	eng
Schlagworte:	Air Air exposure Animal Anatomy Animal Biochemistry Animal Physiology Animals Arachidonic Acid - administration & dosage Artemia Biomedical and Life Sciences Diet Eicosapentaenoic Acid - administration & dosage Fatty acids Flatfishes - growth & development Flatfishes - metabolism Freshwater & Marine Ecology Histology Hormones Hydrocortisone - metabolism Larvae Life Sciences Lipids Morphology Nutrition Physiology Ratios Signal transduction Solea senegalensis Stress, Physiological - drug effects Zoology
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!