The influence of hydrogen peroxide on the growth, development and quality of wax apple (Syzygium samarangense, [Blume] Merrill & L.M. Perry var. jambu madu) fruits

The present study represents the first report of the effect of hydrogen peroxide (H2O2) on the growth, development and quality of the wax apple fruit, a widely cultivated fruit tree in South East Asia. The wax apple trees were spray treated with 0, 5, 20 and 50 mM H2O2 under field conditions. Photos...

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Veröffentlicht in:	Plant physiology and biochemistry 2012-04, Vol.53, p.101-110
Hauptverfasser:	Khandaker, Mohammad Moneruzzaman, Boyce, Amru Nasrulhaq, Osman, Normaniza
Format:	Artikel
Sprache:	eng
Schlagworte:	Anthocyanins - metabolism Antioxidants - metabolism Asia, Southeastern Biological and medical sciences Biomass Carotenoids - metabolism Color development Dietary Proteins - metabolism Enzymes - metabolism Fruit - anatomy & histology Fruit - drug effects Fruit - physiology Fruit growth Fruit quality Fundamental and applied biological sciences. Psychology Hydrogen peroxide Hydrogen Peroxide - pharmacology Oxidants - pharmacology Photosynthesis - drug effects Photosynthesis - physiology Plant Leaves - drug effects Plant Leaves - metabolism Plant physiology and development Plant Proteins - metabolism Polyphenols - metabolism Potassium - metabolism Syzygium - anatomy & histology Syzygium - drug effects Syzygium - physiology Syzygium samarangense
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