Characteristics of participants in Australia's Get Healthy telephone-based lifestyle information and coaching service: reaching disadvantaged communities and those most at need
To address increasing rates of overweight and obesity, a population-based telephone intervention was introduced in New South Wales, Australia. The Get Healthy Information and Coaching Service® (GHS) offered participants a 6-month coaching program or detailed self-help information. Determining the po...
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description | To address increasing rates of overweight and obesity, a population-based telephone intervention was introduced in New South Wales, Australia. The Get Healthy Information and Coaching Service® (GHS) offered participants a 6-month coaching program or detailed self-help information. Determining the population reach of GHS is of public health importance to ensure that the program reaches disadvantaged groups. This paper describes the socio-demographic and risk profile of participants (n = 4828) in the first 18 months of operations, determines how representative they are of the population, assesses changes in participants' socio-demographic profile and compares 'information-only' and 'coaching' participants. The results show that GHS users are representative of the adult population in relation to education, employment status, Aboriginal status, fruit and vegetable consumption and alcohol use. However, more female, middle-aged, Englishspeaking, rural and socially disadvantaged adults participated in GHS. Coaching Participants were more likely to be overweight and to be ex-smokers than the general population. There was substantial variability in GHS recruitment, when mass-reach television advertising was used, participants enrolled from a major city and from more disadvantaged communities. The GHS has broader population reach than many local interventions, but further efforts are needed to increase reach by Aboriginal communities, other minorities and men. |
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The Get Healthy Information and Coaching Service® (GHS) offered participants a 6-month coaching program or detailed self-help information. Determining the population reach of GHS is of public health importance to ensure that the program reaches disadvantaged groups. This paper describes the socio-demographic and risk profile of participants (n = 4828) in the first 18 months of operations, determines how representative they are of the population, assesses changes in participants' socio-demographic profile and compares 'information-only' and 'coaching' participants. The results show that GHS users are representative of the adult population in relation to education, employment status, Aboriginal status, fruit and vegetable consumption and alcohol use. However, more female, middle-aged, Englishspeaking, rural and socially disadvantaged adults participated in GHS. Coaching Participants were more likely to be overweight and to be ex-smokers than the general population. There was substantial variability in GHS recruitment, when mass-reach television advertising was used, participants enrolled from a major city and from more disadvantaged communities. The GHS has broader population reach than many local interventions, but further efforts are needed to increase reach by Aboriginal communities, other minorities and men.</description><identifier>ISSN: 0268-1153</identifier><identifier>EISSN: 1465-3648</identifier><identifier>DOI: 10.1093/her/cyr091</identifier><identifier>PMID: 21987479</identifier><identifier>CODEN: HRTPE2</identifier><language>eng</language><publisher>England: Oxford University Press</publisher><subject>Adolescent ; Adult ; Aged ; Australia ; Coaching ; Coaching (Performance) ; Comparative Analysis ; Consumer Health Information - methods ; Counseling - organization & administration ; Disadvantaged ; Disadvantaged people ; Drinking ; Eating Habits ; Employment Level ; Ethnicity ; Female ; Food ; Foreign Countries ; Gender Differences ; Health Education ; Health Promotion ; Health Promotion - organization & administration ; Health technology assessment ; Healthy food ; Hotlines ; Humans ; Indigenous Populations ; Interviews as Topic ; Legislators ; Male ; Middle Aged ; New South Wales ; Obesity ; ORIGINAL ARTICLES ; Poverty Areas ; Profiles ; Program Descriptions ; Public Health ; Risk ; Risk Reduction Behavior ; Rural Areas ; Smoking ; Sociodemographic aspects ; Telecommunications ; Telephone services ; Television Commercials ; Young Adult</subject><ispartof>Health education research, 2011-12, Vol.26 (6), p.1097-1106</ispartof><rights>Oxford University Press 2011</rights><rights>The Author 2011. Published by Oxford University Press. All rights reserved. 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The Get Healthy Information and Coaching Service® (GHS) offered participants a 6-month coaching program or detailed self-help information. Determining the population reach of GHS is of public health importance to ensure that the program reaches disadvantaged groups. This paper describes the socio-demographic and risk profile of participants (n = 4828) in the first 18 months of operations, determines how representative they are of the population, assesses changes in participants' socio-demographic profile and compares 'information-only' and 'coaching' participants. The results show that GHS users are representative of the adult population in relation to education, employment status, Aboriginal status, fruit and vegetable consumption and alcohol use. However, more female, middle-aged, Englishspeaking, rural and socially disadvantaged adults participated in GHS. Coaching Participants were more likely to be overweight and to be ex-smokers than the general population. There was substantial variability in GHS recruitment, when mass-reach television advertising was used, participants enrolled from a major city and from more disadvantaged communities. The GHS has broader population reach than many local interventions, but further efforts are needed to increase reach by Aboriginal communities, other minorities and men.</description><subject>Adolescent</subject><subject>Adult</subject><subject>Aged</subject><subject>Australia</subject><subject>Coaching</subject><subject>Coaching (Performance)</subject><subject>Comparative Analysis</subject><subject>Consumer Health Information - methods</subject><subject>Counseling - organization & administration</subject><subject>Disadvantaged</subject><subject>Disadvantaged people</subject><subject>Drinking</subject><subject>Eating Habits</subject><subject>Employment Level</subject><subject>Ethnicity</subject><subject>Female</subject><subject>Food</subject><subject>Foreign Countries</subject><subject>Gender Differences</subject><subject>Health Education</subject><subject>Health Promotion</subject><subject>Health Promotion - organization & administration</subject><subject>Health technology assessment</subject><subject>Healthy food</subject><subject>Hotlines</subject><subject>Humans</subject><subject>Indigenous Populations</subject><subject>Interviews as Topic</subject><subject>Legislators</subject><subject>Male</subject><subject>Middle Aged</subject><subject>New South Wales</subject><subject>Obesity</subject><subject>ORIGINAL ARTICLES</subject><subject>Poverty Areas</subject><subject>Profiles</subject><subject>Program Descriptions</subject><subject>Public Health</subject><subject>Risk</subject><subject>Risk Reduction Behavior</subject><subject>Rural Areas</subject><subject>Smoking</subject><subject>Sociodemographic aspects</subject><subject>Telecommunications</subject><subject>Telephone services</subject><subject>Television Commercials</subject><subject>Young Adult</subject><issn>0268-1153</issn><issn>1465-3648</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>7QJ</sourceid><recordid>eNqFkU1v1DAQhiMEokvhwhmQL6gSUqgdO7HdW7XqB6gSFzhHE2fSuEriYDuV9l_xE_E2yx7pyZbfZ2ZsP1n2ntGvjGp-3qM_NztPNXuRbZioypxXQr3MNrSoVM5YyU-yNyE8UMoqzeTr7KRgWkkh9Sb7s-3Bg4nobYjWBOI6MoNPWzvDFAOxE7lcQvQwWDgL5AYjuUUYYr8jEQecezdh3kDAlgy2wxB3A6aizvkRonUTgaklxoHp7XRPAvpHa_CCeDyctDZA-5hGwT3uwXFcJhsthqfC2LuAZHQhEohkQmzfZq86GAK-O6yn2a_rq5_b2_zux8237eVdbkSpY46GtkoVrEHdta00ssPGqFYoQUEZJkFVXGvGVcM7MIKqRukCJOoGueLpV0-zs7Xv7N3vJb2rHm0wOAwwoVtCrYtSCsqZfJ5kilZUlvx5kpaV4qIQifyyksa7EDx29eztCH5XM1rvpddJer1KT_CnQ9ulGbE9ov8sJ-DDCiTL5hhffdcplPtrfV5jt8z_n_Nx5R5CdP5IipIxqnjJ_wKgR8yt</recordid><startdate>20111201</startdate><enddate>20111201</enddate><creator>O'Hara, Blythe J.</creator><creator>Phongsavan, Philayrath</creator><creator>Venugopal, Kamalesh</creator><creator>Bauman, Adrian E.</creator><general>Oxford University Press</general><scope>7SW</scope><scope>BJH</scope><scope>BNH</scope><scope>BNI</scope><scope>BNJ</scope><scope>BNO</scope><scope>ERI</scope><scope>PET</scope><scope>REK</scope><scope>WWN</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>7U1</scope><scope>7U2</scope><scope>C1K</scope><scope>7QJ</scope></search><sort><creationdate>20111201</creationdate><title>Characteristics of participants in Australia's Get Healthy telephone-based lifestyle information and coaching service: reaching disadvantaged communities and those most at need</title><author>O'Hara, Blythe J. ; Phongsavan, Philayrath ; Venugopal, Kamalesh ; Bauman, Adrian E.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c459t-ec0d8821be9fdd7c7febc8d4840a8c17a86399138b3fac408b892a7e9be383093</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Adolescent</topic><topic>Adult</topic><topic>Aged</topic><topic>Australia</topic><topic>Coaching</topic><topic>Coaching (Performance)</topic><topic>Comparative Analysis</topic><topic>Consumer Health Information - methods</topic><topic>Counseling - organization & administration</topic><topic>Disadvantaged</topic><topic>Disadvantaged people</topic><topic>Drinking</topic><topic>Eating Habits</topic><topic>Employment Level</topic><topic>Ethnicity</topic><topic>Female</topic><topic>Food</topic><topic>Foreign Countries</topic><topic>Gender Differences</topic><topic>Health Education</topic><topic>Health Promotion</topic><topic>Health Promotion - organization & administration</topic><topic>Health technology assessment</topic><topic>Healthy food</topic><topic>Hotlines</topic><topic>Humans</topic><topic>Indigenous Populations</topic><topic>Interviews as Topic</topic><topic>Legislators</topic><topic>Male</topic><topic>Middle Aged</topic><topic>New South Wales</topic><topic>Obesity</topic><topic>ORIGINAL ARTICLES</topic><topic>Poverty Areas</topic><topic>Profiles</topic><topic>Program Descriptions</topic><topic>Public Health</topic><topic>Risk</topic><topic>Risk Reduction Behavior</topic><topic>Rural Areas</topic><topic>Smoking</topic><topic>Sociodemographic aspects</topic><topic>Telecommunications</topic><topic>Telephone services</topic><topic>Television Commercials</topic><topic>Young Adult</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>O'Hara, Blythe J.</creatorcontrib><creatorcontrib>Phongsavan, Philayrath</creatorcontrib><creatorcontrib>Venugopal, Kamalesh</creatorcontrib><creatorcontrib>Bauman, Adrian E.</creatorcontrib><collection>ERIC</collection><collection>ERIC (Ovid)</collection><collection>ERIC</collection><collection>ERIC</collection><collection>ERIC (Legacy Platform)</collection><collection>ERIC( SilverPlatter )</collection><collection>ERIC</collection><collection>ERIC PlusText (Legacy Platform)</collection><collection>Education Resources Information Center (ERIC)</collection><collection>ERIC</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>Risk Abstracts</collection><collection>Safety Science and Risk</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Applied Social Sciences Index & Abstracts (ASSIA)</collection><jtitle>Health education research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>O'Hara, Blythe J.</au><au>Phongsavan, Philayrath</au><au>Venugopal, Kamalesh</au><au>Bauman, Adrian E.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><ericid>EJ947973</ericid><atitle>Characteristics of participants in Australia's Get Healthy telephone-based lifestyle information and coaching service: reaching disadvantaged communities and those most at need</atitle><jtitle>Health education research</jtitle><addtitle>Health Educ Res</addtitle><date>2011-12-01</date><risdate>2011</risdate><volume>26</volume><issue>6</issue><spage>1097</spage><epage>1106</epage><pages>1097-1106</pages><issn>0268-1153</issn><eissn>1465-3648</eissn><coden>HRTPE2</coden><abstract>To address increasing rates of overweight and obesity, a population-based telephone intervention was introduced in New South Wales, Australia. The Get Healthy Information and Coaching Service® (GHS) offered participants a 6-month coaching program or detailed self-help information. Determining the population reach of GHS is of public health importance to ensure that the program reaches disadvantaged groups. This paper describes the socio-demographic and risk profile of participants (n = 4828) in the first 18 months of operations, determines how representative they are of the population, assesses changes in participants' socio-demographic profile and compares 'information-only' and 'coaching' participants. The results show that GHS users are representative of the adult population in relation to education, employment status, Aboriginal status, fruit and vegetable consumption and alcohol use. However, more female, middle-aged, Englishspeaking, rural and socially disadvantaged adults participated in GHS. Coaching Participants were more likely to be overweight and to be ex-smokers than the general population. There was substantial variability in GHS recruitment, when mass-reach television advertising was used, participants enrolled from a major city and from more disadvantaged communities. The GHS has broader population reach than many local interventions, but further efforts are needed to increase reach by Aboriginal communities, other minorities and men.</abstract><cop>England</cop><pub>Oxford University Press</pub><pmid>21987479</pmid><doi>10.1093/her/cyr091</doi><tpages>10</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Adolescent Adult Aged Australia Coaching Coaching (Performance) Comparative Analysis Consumer Health Information - methods Counseling - organization & administration Disadvantaged Disadvantaged people Drinking Eating Habits Employment Level Ethnicity Female Food Foreign Countries Gender Differences Health Education Health Promotion Health Promotion - organization & administration Health technology assessment Healthy food Hotlines Humans Indigenous Populations Interviews as Topic Legislators Male Middle Aged New South Wales Obesity ORIGINAL ARTICLES Poverty Areas Profiles Program Descriptions Public Health Risk Risk Reduction Behavior Rural Areas Smoking Sociodemographic aspects Telecommunications Telephone services Television Commercials Young Adult |
title | Characteristics of participants in Australia's Get Healthy telephone-based lifestyle information and coaching service: reaching disadvantaged communities and those most at need |
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