Comparisons of the effects of 12-week administration of miglitol and voglibose on the responses of plasma incretins after a mixed meal in Japanese type 2 diabetic patients
To compare the effects of miglitol [an alpha‐glucosidase inhibitor (AGI) absorbed in the intestine] and voglibose (an AGI not absorbed) on plasma glucagon‐like peptide‐1 (GLP‐1) and gastric inhibitory polypeptide (GIP) levels, 26 and 24 Japanese type 2 diabetic patients were randomly assigned to rec...
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Veröffentlicht in: | Diabetes, obesity & metabolism obesity & metabolism, 2012-03, Vol.14 (3), p.283-287 |
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description | To compare the effects of miglitol [an alpha‐glucosidase inhibitor (AGI) absorbed in the intestine] and voglibose (an AGI not absorbed) on plasma glucagon‐like peptide‐1 (GLP‐1) and gastric inhibitory polypeptide (GIP) levels, 26 and 24 Japanese type 2 diabetic patients were randomly assigned to receive miglitol or voglibose, respectively. After 12‐week administration of both drugs, during 2‐h meal tolerance test, plasma glucose, serum insulin and total GIP were significantly decreased and active GLP‐1 was significantly increased. Miglitol group showed a significantly lower total GIP level than voglibose group. Miglitol, but not voglibose, significantly reduced body weight (BW). In all participants, the relative change in BW was positively correlated with that of insulin significantly and of GIP with a weak tendency, but not of GLP‐1. In conclusion, both drugs can enhance postprandial GLP‐1 responses and reduce GIP responses. The significant BW reduction by miglitol might be attributable to its strong GIP‐reducing efficacy. |
doi_str_mv | 10.1111/j.1463-1326.2011.01526.x |
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After 12‐week administration of both drugs, during 2‐h meal tolerance test, plasma glucose, serum insulin and total GIP were significantly decreased and active GLP‐1 was significantly increased. Miglitol group showed a significantly lower total GIP level than voglibose group. Miglitol, but not voglibose, significantly reduced body weight (BW). In all participants, the relative change in BW was positively correlated with that of insulin significantly and of GIP with a weak tendency, but not of GLP‐1. In conclusion, both drugs can enhance postprandial GLP‐1 responses and reduce GIP responses. The significant BW reduction by miglitol might be attributable to its strong GIP‐reducing efficacy.</description><identifier>ISSN: 1462-8902</identifier><identifier>EISSN: 1463-1326</identifier><identifier>DOI: 10.1111/j.1463-1326.2011.01526.x</identifier><identifier>PMID: 22051162</identifier><language>eng</language><publisher>Oxford, UK: Blackwell Publishing Ltd</publisher><subject>1-Deoxynojirimycin - administration & dosage ; 1-Deoxynojirimycin - analogs & derivatives ; 1-Deoxynojirimycin - pharmacology ; Asian Continental Ancestry Group ; Body weight ; Diabetes ; Diabetes mellitus ; Diabetes Mellitus, Type 2 - blood ; Diabetes Mellitus, Type 2 - drug therapy ; Diabetes Mellitus, Type 2 - metabolism ; Drug Administration Schedule ; Drug tolerance ; Female ; Gastric Inhibitory Polypeptide - drug effects ; GIP ; GLP-1 ; Glucagon ; Glucagon-Like Peptide 1 - drug effects ; Glucose tolerance ; Humans ; Hypoglycemic Agents - administration & dosage ; Hypoglycemic Agents - pharmacology ; incretin ; Incretins - blood ; Inositol - administration & dosage ; Inositol - analogs & derivatives ; Inositol - pharmacology ; Insulin ; Male ; Middle Aged ; Miglitol ; Obesity - blood ; Obesity - drug therapy ; Obesity - metabolism ; Postprandial Period ; voglibose</subject><ispartof>Diabetes, obesity & metabolism, 2012-03, Vol.14 (3), p.283-287</ispartof><rights>2011 Blackwell Publishing Ltd</rights><rights>2011 Blackwell Publishing Ltd.</rights><rights>Copyright Wiley Subscription Services, Inc. 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After 12‐week administration of both drugs, during 2‐h meal tolerance test, plasma glucose, serum insulin and total GIP were significantly decreased and active GLP‐1 was significantly increased. Miglitol group showed a significantly lower total GIP level than voglibose group. Miglitol, but not voglibose, significantly reduced body weight (BW). In all participants, the relative change in BW was positively correlated with that of insulin significantly and of GIP with a weak tendency, but not of GLP‐1. In conclusion, both drugs can enhance postprandial GLP‐1 responses and reduce GIP responses. The significant BW reduction by miglitol might be attributable to its strong GIP‐reducing efficacy.</description><subject>1-Deoxynojirimycin - administration & dosage</subject><subject>1-Deoxynojirimycin - analogs & derivatives</subject><subject>1-Deoxynojirimycin - pharmacology</subject><subject>Asian Continental Ancestry Group</subject><subject>Body weight</subject><subject>Diabetes</subject><subject>Diabetes mellitus</subject><subject>Diabetes Mellitus, Type 2 - blood</subject><subject>Diabetes Mellitus, Type 2 - drug therapy</subject><subject>Diabetes Mellitus, Type 2 - metabolism</subject><subject>Drug Administration Schedule</subject><subject>Drug tolerance</subject><subject>Female</subject><subject>Gastric Inhibitory Polypeptide - drug effects</subject><subject>GIP</subject><subject>GLP-1</subject><subject>Glucagon</subject><subject>Glucagon-Like Peptide 1 - drug effects</subject><subject>Glucose tolerance</subject><subject>Humans</subject><subject>Hypoglycemic Agents - administration & dosage</subject><subject>Hypoglycemic Agents - pharmacology</subject><subject>incretin</subject><subject>Incretins - blood</subject><subject>Inositol - administration & dosage</subject><subject>Inositol - analogs & derivatives</subject><subject>Inositol - pharmacology</subject><subject>Insulin</subject><subject>Male</subject><subject>Middle Aged</subject><subject>Miglitol</subject><subject>Obesity - blood</subject><subject>Obesity - drug therapy</subject><subject>Obesity - metabolism</subject><subject>Postprandial Period</subject><subject>voglibose</subject><issn>1462-8902</issn><issn>1463-1326</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqNUUtv1DAQjhCIPuAvIEscOGXxO8mBA1qgpS300CKOluOMwdskTm0v3f1N_Emc3bIHTsxlZvQ9ZqSvKBDBC5Lr7WpBuGQlYVQuKCZkgYnI4-ZJcXwAnu5mWtYNpkfFSYwrjDFndfW8OKIUC0IkPS5-L_0w6eCiHyPyFqWfgMBaMGm3Elo-ANwh3Q1udDEFnZwfZ2RwP3qXfI_02KFfPi-tj4AyOFsEiFN2hJ3J1Os4aORGEyC5fEfbBAHp7LGBDg2g-wyiCz3pEbJH2k6AKOqcbjPfoCkfhTHFF8Uzq_sILx_7afHt08fb5Xl5dX32efn-qjQCY1laYbnUvKKsEyAZBVZzI2qrK1Fp3EJbWZN7J3gjJTZGM2upaHTb1C3uGstOizd73yn4-zXEpAYXDfR9fs-vo2ooIZzgqsnM1_8wV34dxvycYlg0nEtBSWbVe5YJPsYAVk3BDTpsFcFqzlOt1BybmmNTc55ql6faZOmrxwPrdoDuIPwbYCa82xMeXA_b_zZWH66_zFPWl3t9Dhc2B70Od0pWrBLq-9czdXl7eXNR8xtVsz_dkb_f</recordid><startdate>201203</startdate><enddate>201203</enddate><creator>Narita, T.</creator><creator>Yokoyama, H.</creator><creator>Yamashita, R.</creator><creator>Sato, T.</creator><creator>Hosoba, M.</creator><creator>Morii, T.</creator><creator>Fujita, H.</creator><creator>Tsukiyama, K.</creator><creator>Yamada, Y.</creator><general>Blackwell Publishing Ltd</general><general>Wiley Subscription Services, Inc</general><scope>BSCLL</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7T5</scope><scope>7TK</scope><scope>H94</scope><scope>K9.</scope><scope>7X8</scope></search><sort><creationdate>201203</creationdate><title>Comparisons of the effects of 12-week administration of miglitol and voglibose on the responses of plasma incretins after a mixed meal in Japanese type 2 diabetic patients</title><author>Narita, T. ; 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After 12‐week administration of both drugs, during 2‐h meal tolerance test, plasma glucose, serum insulin and total GIP were significantly decreased and active GLP‐1 was significantly increased. Miglitol group showed a significantly lower total GIP level than voglibose group. Miglitol, but not voglibose, significantly reduced body weight (BW). In all participants, the relative change in BW was positively correlated with that of insulin significantly and of GIP with a weak tendency, but not of GLP‐1. In conclusion, both drugs can enhance postprandial GLP‐1 responses and reduce GIP responses. The significant BW reduction by miglitol might be attributable to its strong GIP‐reducing efficacy.</abstract><cop>Oxford, UK</cop><pub>Blackwell Publishing Ltd</pub><pmid>22051162</pmid><doi>10.1111/j.1463-1326.2011.01526.x</doi><tpages>5</tpages></addata></record> |
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subjects | 1-Deoxynojirimycin - administration & dosage 1-Deoxynojirimycin - analogs & derivatives 1-Deoxynojirimycin - pharmacology Asian Continental Ancestry Group Body weight Diabetes Diabetes mellitus Diabetes Mellitus, Type 2 - blood Diabetes Mellitus, Type 2 - drug therapy Diabetes Mellitus, Type 2 - metabolism Drug Administration Schedule Drug tolerance Female Gastric Inhibitory Polypeptide - drug effects GIP GLP-1 Glucagon Glucagon-Like Peptide 1 - drug effects Glucose tolerance Humans Hypoglycemic Agents - administration & dosage Hypoglycemic Agents - pharmacology incretin Incretins - blood Inositol - administration & dosage Inositol - analogs & derivatives Inositol - pharmacology Insulin Male Middle Aged Miglitol Obesity - blood Obesity - drug therapy Obesity - metabolism Postprandial Period voglibose |
title | Comparisons of the effects of 12-week administration of miglitol and voglibose on the responses of plasma incretins after a mixed meal in Japanese type 2 diabetic patients |
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