The effect of microorganisms on the properties of porcelain mixtures in maturing (a review)

The reasons for the modification of the structure and properties of porcelain mixtures subjected to maturing are analyzed in the context of laws governing of the evolution of microbial communities. It is shown that introduction of a nutrient substrate to a porcelain mixture stimulates the activity o...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Glass and ceramics 1999-09, Vol.56 (9-10), p.312-319
Hauptverfasser:	Maslennikova, G. N., Platov, Yu T., Khalilullova, R. A., Avakyan, Z. A., Shelobolina, E. S., Karavaiko, G. I.
Format:	Artikel
Sprache:	eng
Schlagworte:	Microbiology Porcelain Sintering
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!