Risk factors for death and unwanted early slaughter in Swiss veal calves kept at a specific animal welfare standard
Calf losses (CL, mortality and unwanted early slaughter) in veal production are of great economic importance and an indicator of welfare. The objective of the present study was to evaluate CL and the causes of death on farms with a specific animal welfare standard (SAW) which exceeds the Swiss statu...
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Veröffentlicht in: | Research in veterinary science 2012-02, Vol.92 (1), p.162-168 |
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creator | Bähler, C. Steiner, A. Luginbühl, A. Ewy, A. Posthaus, H. Strabel, D. Kaufmann, T. Regula, G. |
description | Calf losses (CL, mortality and unwanted early slaughter) in veal production are of great economic importance and an indicator of welfare. The objective of the present study was to evaluate CL and the causes of death on farms with a specific animal welfare standard (SAW) which exceeds the Swiss statutory regulations. Risk factors for CL were identified based on information about management, housing, feeding, and medication. In total, 74 production cohorts (2783 calves) of 15 farms were investigated. CL was 3.6%, the main causes of death were digestive disorders (52%), followed by respiratory diseases (28%). Factors significantly associated with an increased risk for CL were a higher number of individual daily doses of antibiotics (DDA), insufficient wind deflection in winter, and male gender. For administration of antibiotics to all calves of the cohort, a DDA of 14–21 was associated with a decreased risk for CL compared to a DDA of 7–13
days. |
doi_str_mv | 10.1016/j.rvsc.2010.10.009 |
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days.</description><identifier>ISSN: 0034-5288</identifier><identifier>EISSN: 1532-2661</identifier><identifier>DOI: 10.1016/j.rvsc.2010.10.009</identifier><identifier>PMID: 21094507</identifier><language>eng</language><publisher>England: Elsevier India Pvt Ltd</publisher><subject>Animal Husbandry - methods ; Animal Husbandry - standards ; Animal welfare ; Animal Welfare - standards ; Animals ; antibiotics ; Calf losses ; Cattle ; Cattle Diseases - mortality ; Cause of Death ; Causes of death ; Cohort Studies ; death ; digestive system diseases ; drug therapy ; economic indicators ; farms ; Female ; gender ; Logistic Models ; Male ; mortality ; respiratory tract diseases ; risk ; Risk Factors ; Sex Factors ; slaughter ; Switzerland ; Treatments ; veal ; Veal calves ; Veterinary medicine ; Welfare ; wind ; winter</subject><ispartof>Research in veterinary science, 2012-02, Vol.92 (1), p.162-168</ispartof><rights>2010 Elsevier Ltd</rights><rights>Copyright © 2010 Elsevier Ltd. All rights reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c440t-527772b5cd6c50f0a58c59e0f7902f56a6b353e84fb0f9bd28a72628e2822ecf3</citedby><cites>FETCH-LOGICAL-c440t-527772b5cd6c50f0a58c59e0f7902f56a6b353e84fb0f9bd28a72628e2822ecf3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.1016/j.rvsc.2010.10.009$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,777,781,3537,27905,27906,45976</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/21094507$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Bähler, C.</creatorcontrib><creatorcontrib>Steiner, A.</creatorcontrib><creatorcontrib>Luginbühl, A.</creatorcontrib><creatorcontrib>Ewy, A.</creatorcontrib><creatorcontrib>Posthaus, H.</creatorcontrib><creatorcontrib>Strabel, D.</creatorcontrib><creatorcontrib>Kaufmann, T.</creatorcontrib><creatorcontrib>Regula, G.</creatorcontrib><title>Risk factors for death and unwanted early slaughter in Swiss veal calves kept at a specific animal welfare standard</title><title>Research in veterinary science</title><addtitle>Res Vet Sci</addtitle><description>Calf losses (CL, mortality and unwanted early slaughter) in veal production are of great economic importance and an indicator of welfare. The objective of the present study was to evaluate CL and the causes of death on farms with a specific animal welfare standard (SAW) which exceeds the Swiss statutory regulations. Risk factors for CL were identified based on information about management, housing, feeding, and medication. In total, 74 production cohorts (2783 calves) of 15 farms were investigated. CL was 3.6%, the main causes of death were digestive disorders (52%), followed by respiratory diseases (28%). Factors significantly associated with an increased risk for CL were a higher number of individual daily doses of antibiotics (DDA), insufficient wind deflection in winter, and male gender. For administration of antibiotics to all calves of the cohort, a DDA of 14–21 was associated with a decreased risk for CL compared to a DDA of 7–13
days.</description><subject>Animal Husbandry - methods</subject><subject>Animal Husbandry - standards</subject><subject>Animal welfare</subject><subject>Animal Welfare - standards</subject><subject>Animals</subject><subject>antibiotics</subject><subject>Calf losses</subject><subject>Cattle</subject><subject>Cattle Diseases - mortality</subject><subject>Cause of Death</subject><subject>Causes of death</subject><subject>Cohort Studies</subject><subject>death</subject><subject>digestive system diseases</subject><subject>drug therapy</subject><subject>economic indicators</subject><subject>farms</subject><subject>Female</subject><subject>gender</subject><subject>Logistic Models</subject><subject>Male</subject><subject>mortality</subject><subject>respiratory tract diseases</subject><subject>risk</subject><subject>Risk Factors</subject><subject>Sex Factors</subject><subject>slaughter</subject><subject>Switzerland</subject><subject>Treatments</subject><subject>veal</subject><subject>Veal calves</subject><subject>Veterinary medicine</subject><subject>Welfare</subject><subject>wind</subject><subject>winter</subject><issn>0034-5288</issn><issn>1532-2661</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp9kU1rFEEQhhtRzBr9Ax60wYNedq3-nBnwIsFEISAYc256eqqT3szOrF0zu-Tf2-tGDx4CDQ3FUw9V9TL2WsBKgLAf16u8o7CS8KewAmiesIUwSi6lteIpWwAovTSyrk_YC6I1AGghqufsRApotIFqwehHojsefZjGTDyOmXfop1vuh47Pw94PE3Ycfe7vOfV-vrmdMPM08Kt9IuI79D0Pvt8h8TvcTtyXx2mLIcUUiiRtCrDHPvqMnKZi9bl7yZ5F3xO-evhP2fX5l59nX5eX3y--nX2-XAatYSqDV1UlWxM6GwxE8KYOpkGIVQMyGuttq4zCWscWYtN2svaVtLJGWUuJIapT9v7o3ebx14w0uU2igH3vBxxnco2QWoFStpAfHiXLuYUEoxtV0Hf_oetxzkPZo1DKgAar60LJIxXySJQxum0ut8j3BTrYrFu7Q3juEN6hVsIrTW8e1HO7we5fy9-0CvD2CEQ_On-TE7nrq2LQUIzCNlCIT0cCy113CbOjkHAI2KWMYXLdmB6b4DdAQbNn</recordid><startdate>20120201</startdate><enddate>20120201</enddate><creator>Bähler, C.</creator><creator>Steiner, A.</creator><creator>Luginbühl, A.</creator><creator>Ewy, A.</creator><creator>Posthaus, H.</creator><creator>Strabel, D.</creator><creator>Kaufmann, T.</creator><creator>Regula, G.</creator><general>Elsevier India Pvt Ltd</general><general>Elsevier Limited</general><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QG</scope><scope>7QP</scope><scope>7QR</scope><scope>7T5</scope><scope>7T7</scope><scope>7TK</scope><scope>7TM</scope><scope>7TO</scope><scope>7U7</scope><scope>7U9</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>H94</scope><scope>K9.</scope><scope>M7N</scope><scope>P64</scope><scope>7U1</scope><scope>7U2</scope><scope>7X8</scope></search><sort><creationdate>20120201</creationdate><title>Risk factors for death and unwanted early slaughter in Swiss veal calves kept at a specific animal welfare standard</title><author>Bähler, C. ; 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The objective of the present study was to evaluate CL and the causes of death on farms with a specific animal welfare standard (SAW) which exceeds the Swiss statutory regulations. Risk factors for CL were identified based on information about management, housing, feeding, and medication. In total, 74 production cohorts (2783 calves) of 15 farms were investigated. CL was 3.6%, the main causes of death were digestive disorders (52%), followed by respiratory diseases (28%). Factors significantly associated with an increased risk for CL were a higher number of individual daily doses of antibiotics (DDA), insufficient wind deflection in winter, and male gender. For administration of antibiotics to all calves of the cohort, a DDA of 14–21 was associated with a decreased risk for CL compared to a DDA of 7–13
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subjects | Animal Husbandry - methods Animal Husbandry - standards Animal welfare Animal Welfare - standards Animals antibiotics Calf losses Cattle Cattle Diseases - mortality Cause of Death Causes of death Cohort Studies death digestive system diseases drug therapy economic indicators farms Female gender Logistic Models Male mortality respiratory tract diseases risk Risk Factors Sex Factors slaughter Switzerland Treatments veal Veal calves Veterinary medicine Welfare wind winter |
title | Risk factors for death and unwanted early slaughter in Swiss veal calves kept at a specific animal welfare standard |
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