Estimation of serum beta carotene levels in patients with oral submucous fibrosis in India

Oral submucous fibrosis (OSMF) is a chronic, insidious and disabling condition affecting the oral cavity, being especially prevalent in India and South East Asia. However, considering its high prevalence and potential to undergo malignant transformation, OSMF has not been widely investigated with re...

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Veröffentlicht in:Journal of Oral Science 2011, Vol.53(4), pp.427-431
Hauptverfasser: Aggarwal, Ashish, Shetti, Arvind, Keluskar, Vaishali, Bagewadi, Anjana
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container_end_page 431
container_issue 4
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container_title Journal of Oral Science
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creator Aggarwal, Ashish
Shetti, Arvind
Keluskar, Vaishali
Bagewadi, Anjana
description Oral submucous fibrosis (OSMF) is a chronic, insidious and disabling condition affecting the oral cavity, being especially prevalent in India and South East Asia. However, considering its high prevalence and potential to undergo malignant transformation, OSMF has not been widely investigated with respect to levels of antioxidants, especially beta carotene. In the present study, an attempt was made to analyze serum levels of beta carotene in 45 patients with oral submucous fibrosis and 45 age- and sex-matched controls. The serum beta carotene level was estimated using the Bradley and Hornbeck method. The serum beta carotene level was significantly lower in the patients with oral submucous fibrosis than in the controls. When the values were compared between different disease stages, the maximum reduction of beta carotene was evident for Grade III OSMF, as compared with Grade I and II. From the present results, it is evident that beta carotene plays an important role in the pathogenesis of OSMF, and that its level decreases with disease progression. OSMF patients should be treated with a diet rich in beta carotene to reduce disease severity and progression towards malignancy. (J Oral Sci 53, 427-431, 2011)
doi_str_mv 10.2334/josnusd.53.427
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However, considering its high prevalence and potential to undergo malignant transformation, OSMF has not been widely investigated with respect to levels of antioxidants, especially beta carotene. In the present study, an attempt was made to analyze serum levels of beta carotene in 45 patients with oral submucous fibrosis and 45 age- and sex-matched controls. The serum beta carotene level was estimated using the Bradley and Hornbeck method. The serum beta carotene level was significantly lower in the patients with oral submucous fibrosis than in the controls. When the values were compared between different disease stages, the maximum reduction of beta carotene was evident for Grade III OSMF, as compared with Grade I and II. From the present results, it is evident that beta carotene plays an important role in the pathogenesis of OSMF, and that its level decreases with disease progression. OSMF patients should be treated with a diet rich in beta carotene to reduce disease severity and progression towards malignancy. 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OSMF patients should be treated with a diet rich in beta carotene to reduce disease severity and progression towards malignancy. 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source MEDLINE; J-STAGE (Japan Science & Technology Information Aggregator, Electronic) Freely Available Titles - Japanese; Open Access Titles of Japan; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals
subjects Adolescent
Adult
Analysis of Variance
antioxidant
Antioxidants - analysis
beta carotene
beta Carotene - blood
Case-Control Studies
Dentistry
Female
Humans
India
Male
Middle Aged
Oral Submucous Fibrosis - blood
Oral Submucous Fibrosis - metabolism
Oral Submucous Fibrosis - pathology
OSMF
Precancerous Conditions - blood
Precancerous Conditions - metabolism
Precancerous Conditions - pathology
Statistics, Nonparametric
title Estimation of serum beta carotene levels in patients with oral submucous fibrosis in India
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