Overproduction and secretion of α-ketoglutaric acid by microorganisms

This mini-review presents a summary of research results of biotechnological production of alpha-ketoglutaric acid (KGA) by bacteria and yeasts. KGA is of particular industrial interest due to its broad application scope, e.g., as building block chemical for the chemical synthesis of heterocycles, di...

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Veröffentlicht in:	Applied microbiology and biotechnology 2011-11, Vol.92 (4), p.689-695
Hauptverfasser:	Otto, Christina, Yovkova, Venelina, Barth, Gerold
Format:	Artikel
Sprache:	eng
Schlagworte:	Bacteria - metabolism Biological and medical sciences Biotechnology Biotechnology - methods Fermentation Fundamental and applied biological sciences. Psychology Fungi - metabolism Ketoglutaric Acids - metabolism Life Sciences Microbial Genetics and Genomics Microbiology Mini-Review
Online-Zugang:	Volltext
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