Income generation from wild mushrooms in marginal rural areas
Harvesting wild edible fungi for recreation, home consumption or to supply small local markets has traditionally been a popular activity in rural Finland. Yet some species, such as ceps ( Boletus edulis) and pine boletes ( Boletus pinophilus), which are well appreciated in Southern Europe, were not...
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Veröffentlicht in: | Forest policy and economics 2011-03, Vol.13 (3), p.221-226 |
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creator | Cai, Mattia Pettenella, Davide Vidale, Enrico |
description | Harvesting wild edible fungi for recreation, home consumption or to supply small local markets has traditionally been a popular activity in rural Finland. Yet some species, such as ceps (
Boletus edulis) and pine boletes (
Boletus pinophilus), which are well appreciated in Southern Europe, were not exploited commercially. In the past decade, international trade in previously unused mushroom resources has increasingly provided rural communities with additional earning opportunities. In this article we document the emergence in Eastern Finland of a wild edible fungi industry, describe its value chain, and assess its significance as a source of income for disadvantaged rural dwellers. The data for the analysis were collected through interviews with the management of Finland's largest wild mushroom business, and an extensive survey of the pickers who supply the company.
► We describe the emergence and value chain of Finland’s wild edible fungi industry. ► We assess its significance as a source of income for disadvantaged rural dwellers. ► Data acquired through interviews with the management of Finland's largest wild mushroom business and an extensive survey of the pickers who supply the company. |
doi_str_mv | 10.1016/j.forpol.2010.10.001 |
format | Article |
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Boletus edulis) and pine boletes (
Boletus pinophilus), which are well appreciated in Southern Europe, were not exploited commercially. In the past decade, international trade in previously unused mushroom resources has increasingly provided rural communities with additional earning opportunities. In this article we document the emergence in Eastern Finland of a wild edible fungi industry, describe its value chain, and assess its significance as a source of income for disadvantaged rural dwellers. The data for the analysis were collected through interviews with the management of Finland's largest wild mushroom business, and an extensive survey of the pickers who supply the company.
► We describe the emergence and value chain of Finland’s wild edible fungi industry. ► We assess its significance as a source of income for disadvantaged rural dwellers. ► Data acquired through interviews with the management of Finland's largest wild mushroom business and an extensive survey of the pickers who supply the company.</description><identifier>ISSN: 1389-9341</identifier><identifier>EISSN: 1872-7050</identifier><identifier>DOI: 10.1016/j.forpol.2010.10.001</identifier><language>eng</language><publisher>Elsevier B.V</publisher><subject>Boletus ; Business ; Consumption ; Export-import trade ; Finland ; Income ; Income generation ; Industry ; Management ; Markets ; North Karelia ; Recreation ; Rural development ; Southern Europe ; Surveys ; Value ; Wild mushrooms ; Wild mushrooms Income generation Rural development North Karelia</subject><ispartof>Forest policy and economics, 2011-03, Vol.13 (3), p.221-226</ispartof><rights>2010 Elsevier B.V.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c580t-4d8f410e6a3b799399b0cb03c5dd3da2232a37fd0b3edf8511a712e24eaa417c3</citedby><cites>FETCH-LOGICAL-c580t-4d8f410e6a3b799399b0cb03c5dd3da2232a37fd0b3edf8511a712e24eaa417c3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S1389934110001474$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,3994,27842,27901,27902,65306</link.rule.ids><backlink>$$Uhttp://econpapers.repec.org/article/eeeforpol/v_3a13_3ay_3a2011_3ai_3a3_3ap_3a221-226.htm$$DView record in RePEc$$Hfree_for_read</backlink></links><search><creatorcontrib>Cai, Mattia</creatorcontrib><creatorcontrib>Pettenella, Davide</creatorcontrib><creatorcontrib>Vidale, Enrico</creatorcontrib><title>Income generation from wild mushrooms in marginal rural areas</title><title>Forest policy and economics</title><description>Harvesting wild edible fungi for recreation, home consumption or to supply small local markets has traditionally been a popular activity in rural Finland. Yet some species, such as ceps (
Boletus edulis) and pine boletes (
Boletus pinophilus), which are well appreciated in Southern Europe, were not exploited commercially. In the past decade, international trade in previously unused mushroom resources has increasingly provided rural communities with additional earning opportunities. In this article we document the emergence in Eastern Finland of a wild edible fungi industry, describe its value chain, and assess its significance as a source of income for disadvantaged rural dwellers. The data for the analysis were collected through interviews with the management of Finland's largest wild mushroom business, and an extensive survey of the pickers who supply the company.
► We describe the emergence and value chain of Finland’s wild edible fungi industry. ► We assess its significance as a source of income for disadvantaged rural dwellers. ► Data acquired through interviews with the management of Finland's largest wild mushroom business and an extensive survey of the pickers who supply the company.</description><subject>Boletus</subject><subject>Business</subject><subject>Consumption</subject><subject>Export-import trade</subject><subject>Finland</subject><subject>Income</subject><subject>Income generation</subject><subject>Industry</subject><subject>Management</subject><subject>Markets</subject><subject>North Karelia</subject><subject>Recreation</subject><subject>Rural development</subject><subject>Southern Europe</subject><subject>Surveys</subject><subject>Value</subject><subject>Wild mushrooms</subject><subject>Wild mushrooms Income generation Rural development North Karelia</subject><issn>1389-9341</issn><issn>1872-7050</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><sourceid>X2L</sourceid><sourceid>7TQ</sourceid><recordid>eNqFUMtOwzAQjBBIlMcfcMiNU4rXjuvkABKqeBRV4gJny7E34CqJg50W8fc4pOIIh31oNDPanSS5ADIHAourzbx2vnfNnJIfaE4IHCQzKATNBOHkMO6sKLOS5XCcnISwiQRBgM2S61WnXYvpG3bo1WBdl9betemnbUzabsO7d64Nqe3SVvk326km9Vsfu_KowllyVKsm4Pl-niav93cvy8ds_fywWt6uM80LMmS5KeocCC4Uq0RZsrKsiK4I09wYZhSljComakMqhqYuOIASQJHmqFQOQrPT5HLy7b372GIYZGuDxqZRHbptkCURsABeFP8yC8EFcM5HZj4xtXcheKxl72188ksCkWOsciOnWOUY64jG1KLsaZJ57FH_ahBxT95JpoDF9hUrKiEOG2uE-hGiICldyPehjWY3kxnG8HYWvQzaYqfRWI96kMbZv6_5BvCSm5E</recordid><startdate>20110301</startdate><enddate>20110301</enddate><creator>Cai, Mattia</creator><creator>Pettenella, Davide</creator><creator>Vidale, Enrico</creator><general>Elsevier B.V</general><general>Elsevier</general><scope>DKI</scope><scope>X2L</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7TQ</scope><scope>DHY</scope><scope>DON</scope><scope>M7N</scope></search><sort><creationdate>20110301</creationdate><title>Income generation from wild mushrooms in marginal rural areas</title><author>Cai, Mattia ; Pettenella, Davide ; Vidale, Enrico</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c580t-4d8f410e6a3b799399b0cb03c5dd3da2232a37fd0b3edf8511a712e24eaa417c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Boletus</topic><topic>Business</topic><topic>Consumption</topic><topic>Export-import trade</topic><topic>Finland</topic><topic>Income</topic><topic>Income generation</topic><topic>Industry</topic><topic>Management</topic><topic>Markets</topic><topic>North Karelia</topic><topic>Recreation</topic><topic>Rural development</topic><topic>Southern Europe</topic><topic>Surveys</topic><topic>Value</topic><topic>Wild mushrooms</topic><topic>Wild mushrooms Income generation Rural development North Karelia</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Cai, Mattia</creatorcontrib><creatorcontrib>Pettenella, Davide</creatorcontrib><creatorcontrib>Vidale, Enrico</creatorcontrib><collection>RePEc IDEAS</collection><collection>RePEc</collection><collection>CrossRef</collection><collection>PAIS Index</collection><collection>PAIS International</collection><collection>PAIS International (Ovid)</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><jtitle>Forest policy and economics</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Cai, Mattia</au><au>Pettenella, Davide</au><au>Vidale, Enrico</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Income generation from wild mushrooms in marginal rural areas</atitle><jtitle>Forest policy and economics</jtitle><date>2011-03-01</date><risdate>2011</risdate><volume>13</volume><issue>3</issue><spage>221</spage><epage>226</epage><pages>221-226</pages><issn>1389-9341</issn><eissn>1872-7050</eissn><abstract>Harvesting wild edible fungi for recreation, home consumption or to supply small local markets has traditionally been a popular activity in rural Finland. Yet some species, such as ceps (
Boletus edulis) and pine boletes (
Boletus pinophilus), which are well appreciated in Southern Europe, were not exploited commercially. In the past decade, international trade in previously unused mushroom resources has increasingly provided rural communities with additional earning opportunities. In this article we document the emergence in Eastern Finland of a wild edible fungi industry, describe its value chain, and assess its significance as a source of income for disadvantaged rural dwellers. The data for the analysis were collected through interviews with the management of Finland's largest wild mushroom business, and an extensive survey of the pickers who supply the company.
► We describe the emergence and value chain of Finland’s wild edible fungi industry. ► We assess its significance as a source of income for disadvantaged rural dwellers. ► Data acquired through interviews with the management of Finland's largest wild mushroom business and an extensive survey of the pickers who supply the company.</abstract><pub>Elsevier B.V</pub><doi>10.1016/j.forpol.2010.10.001</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record> |
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ispartof | Forest policy and economics, 2011-03, Vol.13 (3), p.221-226 |
issn | 1389-9341 1872-7050 |
language | eng |
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source | RePEc; PAIS Index; Elsevier ScienceDirect Journals |
subjects | Boletus Business Consumption Export-import trade Finland Income Income generation Industry Management Markets North Karelia Recreation Rural development Southern Europe Surveys Value Wild mushrooms Wild mushrooms Income generation Rural development North Karelia |
title | Income generation from wild mushrooms in marginal rural areas |
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