Novel application of κ-carrageenan: As a gelling agent in microbiological media to study biodiversity of extreme alkaliphiles

In the present investigation a novel application of κ-carrageenan, as a gelling agent for isolation, purification and identification of extreme alkaliphilic bacteria has been explored. The potassium salt of κ-carrageenan was an appropriate substitute of agar for preparation of solid medium, particul...

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Veröffentlicht in:	Carbohydrate polymers 2011-05, Vol.85 (2), p.465-468
Hauptverfasser:	Datta, Sumitra, Mody, Kalpana, Gopalsamy, Gnanasekaran, Jha, Bhavanath
Format:	Artikel
Sprache:	eng
Schlagworte:	Alkaliphiles Bacteriological methods and techniques used in bacteriology Bacteriology Biological and medical sciences Fundamental and applied biological sciences. Psychology Gelling agent Kappaphycus alvarezii Microbiological media Microbiology κ-Carrageenan
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