Effects of temperature and temperature shock on the performance and microbial community structure of a submerged anaerobic membrane bioreactor

► Temperature and temperature shock affected the performance of SAnMBR. ► Temperature shock resulted in a temporary increase in biogas production. ► An increase in temperature resulted in a lower membrane flux and lower COD removal efficiency. ► Microbial community structure was affected by temperat...

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Veröffentlicht in:Bioresource technology 2011-10, Vol.102 (19), p.8733-8740
Hauptverfasser: Gao, W.J., Leung, K.T., Qin, W.S., Liao, B.Q.
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Sprache:eng
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