A one-step process to a Janus emulsion
VO/SO: The SO forms the continuous phase. Adding water results in a double emulsion W/VO/SO, while added S gives the combination Janus emulsion (VO + SO)/W. [Display omitted] ► Introduction of aqueous high internal phase ratio (HIPR) (vegetable oil + silicone oil)/water Janus emulsions formed in a o...
Gespeichert in:
Veröffentlicht in: | Journal of colloid and interface science 2011-02, Vol.354 (1), p.424-426 |
---|---|
Hauptverfasser: | , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
container_end_page | 426 |
---|---|
container_issue | 1 |
container_start_page | 424 |
container_title | Journal of colloid and interface science |
container_volume | 354 |
creator | Hasinovic, Hida Friberg, Stig E. Rong, Guo |
description | VO/SO: The SO forms the continuous phase. Adding water results in a double emulsion W/VO/SO, while added S gives the combination Janus emulsion (VO + SO)/W.
[Display omitted]
► Introduction of aqueous high internal phase ratio (HIPR) (vegetable oil
+
silicone oil)/water Janus emulsions formed in a one-step bulk process. ► Relating the configuration of the Janus emulsions to the surfactant fraction in the aqueous phase. ► Clarifying the inversion process from the complex Janus emulsion (vegetable oil
+
silicone oil)/water/vegetable oil/silicone oil to the simpler HIPR (vegetable oil
+
silicone oil)/water Janus emulsion. ► Demonstrating the presence of surfactant in the next to innermost aqueous phase of a complex Janus emulsion, (vegetable oil
+
silicone oil)/water/vegetable oil/silicone oil, to bring silicone oil from the continuous phase into the Janus drops in the aqueous phase in question.
Aqueous high internal phase volume ratio (O/W 90/10) Janus emulsions of a vegetable oil and a silicone fluid were prepared in a single step emulsification by the common vibrator equipment. The basis for the unique structure is discussed in relation to pair-wise interactions between the components with especial emphasis on the surfactant concentration in the aqueous phase. |
doi_str_mv | 10.1016/j.jcis.2010.10.004 |
format | Article |
fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_901670505</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><els_id>S0021979710011689</els_id><sourcerecordid>820789897</sourcerecordid><originalsourceid>FETCH-LOGICAL-c441t-1a4b5530d019876628490c9d38ec5c9d072b0acdef2ca62682b0cbdf5f7c6703</originalsourceid><addsrcrecordid>eNqFkMtOwzAQRS0EgvL4ARaQDbBKGDvxS2JTVTyFxAJYW64zQanSpNgJEn-PQwtLWI08OnNnfAg5ppBRoOJykS1cHTIG340MoNgiEwqap5JCvk0mAIymWmq5R_ZDWABQyrneJXsMtAQFckLOp0nXYhp6XCUr3zkMIem7xCYPth1CgsuhCXXXHpKdyjYBjzb1gLzcXL_M7tLHp9v72fQxdUVB-5TaYs55DiVQraQQTBUanC5zhY7HCpLNwboSK-asYELFp5uXFa-kExLyA3Kxjo2nvA8YerOsg8OmsS12QzA6flsCB_4vqRhIpZWWkWRr0vkuBI-VWfl6af2noWBGj2ZhRo9m9Dj2osc4dLKJH-ZLLH9HfsRF4GwD2OBsU3nbjhm_XK5yQTmL3Omaq2xn7JuPzOtz3CQAQCiaj6uu1gRGrx81ehNcja3DsvboelN29V-XfgExp5cb</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>820789897</pqid></control><display><type>article</type><title>A one-step process to a Janus emulsion</title><source>Elsevier ScienceDirect Journals</source><creator>Hasinovic, Hida ; Friberg, Stig E. ; Rong, Guo</creator><creatorcontrib>Hasinovic, Hida ; Friberg, Stig E. ; Rong, Guo</creatorcontrib><description>VO/SO: The SO forms the continuous phase. Adding water results in a double emulsion W/VO/SO, while added S gives the combination Janus emulsion (VO + SO)/W.
[Display omitted]
► Introduction of aqueous high internal phase ratio (HIPR) (vegetable oil
+
silicone oil)/water Janus emulsions formed in a one-step bulk process. ► Relating the configuration of the Janus emulsions to the surfactant fraction in the aqueous phase. ► Clarifying the inversion process from the complex Janus emulsion (vegetable oil
+
silicone oil)/water/vegetable oil/silicone oil to the simpler HIPR (vegetable oil
+
silicone oil)/water Janus emulsion. ► Demonstrating the presence of surfactant in the next to innermost aqueous phase of a complex Janus emulsion, (vegetable oil
+
silicone oil)/water/vegetable oil/silicone oil, to bring silicone oil from the continuous phase into the Janus drops in the aqueous phase in question.
Aqueous high internal phase volume ratio (O/W 90/10) Janus emulsions of a vegetable oil and a silicone fluid were prepared in a single step emulsification by the common vibrator equipment. The basis for the unique structure is discussed in relation to pair-wise interactions between the components with especial emphasis on the surfactant concentration in the aqueous phase.</description><identifier>ISSN: 0021-9797</identifier><identifier>EISSN: 1095-7103</identifier><identifier>DOI: 10.1016/j.jcis.2010.10.004</identifier><identifier>PMID: 20970807</identifier><identifier>CODEN: JCISA5</identifier><language>eng</language><publisher>Amsterdam: Elsevier Inc</publisher><subject>Abnormal emulsions ; Chemistry ; Colloidal state and disperse state ; Double emulsions ; emulsifying ; Emulsions ; Emulsions. Microemulsions. Foams ; Exact sciences and technology ; Fluid dynamics ; Fluid flow ; Fluids ; General and physical chemistry ; High internal phase volume ratio (HIPR) emulsions ; Janus ; Janus emulsions ; silicone ; Silicone emulsions ; Silicones ; surfactants ; vegetable oil ; Vegetable oil emulsions ; Vegetables ; Vibrators</subject><ispartof>Journal of colloid and interface science, 2011-02, Vol.354 (1), p.424-426</ispartof><rights>2010 Elsevier Inc.</rights><rights>2015 INIST-CNRS</rights><rights>Copyright © 2010 Elsevier Inc. All rights reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c441t-1a4b5530d019876628490c9d38ec5c9d072b0acdef2ca62682b0cbdf5f7c6703</citedby><cites>FETCH-LOGICAL-c441t-1a4b5530d019876628490c9d38ec5c9d072b0acdef2ca62682b0cbdf5f7c6703</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S0021979710011689$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27901,27902,65306</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=23836152$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/20970807$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Hasinovic, Hida</creatorcontrib><creatorcontrib>Friberg, Stig E.</creatorcontrib><creatorcontrib>Rong, Guo</creatorcontrib><title>A one-step process to a Janus emulsion</title><title>Journal of colloid and interface science</title><addtitle>J Colloid Interface Sci</addtitle><description>VO/SO: The SO forms the continuous phase. Adding water results in a double emulsion W/VO/SO, while added S gives the combination Janus emulsion (VO + SO)/W.
[Display omitted]
► Introduction of aqueous high internal phase ratio (HIPR) (vegetable oil
+
silicone oil)/water Janus emulsions formed in a one-step bulk process. ► Relating the configuration of the Janus emulsions to the surfactant fraction in the aqueous phase. ► Clarifying the inversion process from the complex Janus emulsion (vegetable oil
+
silicone oil)/water/vegetable oil/silicone oil to the simpler HIPR (vegetable oil
+
silicone oil)/water Janus emulsion. ► Demonstrating the presence of surfactant in the next to innermost aqueous phase of a complex Janus emulsion, (vegetable oil
+
silicone oil)/water/vegetable oil/silicone oil, to bring silicone oil from the continuous phase into the Janus drops in the aqueous phase in question.
Aqueous high internal phase volume ratio (O/W 90/10) Janus emulsions of a vegetable oil and a silicone fluid were prepared in a single step emulsification by the common vibrator equipment. The basis for the unique structure is discussed in relation to pair-wise interactions between the components with especial emphasis on the surfactant concentration in the aqueous phase.</description><subject>Abnormal emulsions</subject><subject>Chemistry</subject><subject>Colloidal state and disperse state</subject><subject>Double emulsions</subject><subject>emulsifying</subject><subject>Emulsions</subject><subject>Emulsions. Microemulsions. Foams</subject><subject>Exact sciences and technology</subject><subject>Fluid dynamics</subject><subject>Fluid flow</subject><subject>Fluids</subject><subject>General and physical chemistry</subject><subject>High internal phase volume ratio (HIPR) emulsions</subject><subject>Janus</subject><subject>Janus emulsions</subject><subject>silicone</subject><subject>Silicone emulsions</subject><subject>Silicones</subject><subject>surfactants</subject><subject>vegetable oil</subject><subject>Vegetable oil emulsions</subject><subject>Vegetables</subject><subject>Vibrators</subject><issn>0021-9797</issn><issn>1095-7103</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><recordid>eNqFkMtOwzAQRS0EgvL4ARaQDbBKGDvxS2JTVTyFxAJYW64zQanSpNgJEn-PQwtLWI08OnNnfAg5ppBRoOJykS1cHTIG340MoNgiEwqap5JCvk0mAIymWmq5R_ZDWABQyrneJXsMtAQFckLOp0nXYhp6XCUr3zkMIem7xCYPth1CgsuhCXXXHpKdyjYBjzb1gLzcXL_M7tLHp9v72fQxdUVB-5TaYs55DiVQraQQTBUanC5zhY7HCpLNwboSK-asYELFp5uXFa-kExLyA3Kxjo2nvA8YerOsg8OmsS12QzA6flsCB_4vqRhIpZWWkWRr0vkuBI-VWfl6af2noWBGj2ZhRo9m9Dj2osc4dLKJH-ZLLH9HfsRF4GwD2OBsU3nbjhm_XK5yQTmL3Omaq2xn7JuPzOtz3CQAQCiaj6uu1gRGrx81ehNcja3DsvboelN29V-XfgExp5cb</recordid><startdate>20110201</startdate><enddate>20110201</enddate><creator>Hasinovic, Hida</creator><creator>Friberg, Stig E.</creator><creator>Rong, Guo</creator><general>Elsevier Inc</general><general>Elsevier</general><scope>FBQ</scope><scope>IQODW</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>7U5</scope><scope>8FD</scope><scope>L7M</scope></search><sort><creationdate>20110201</creationdate><title>A one-step process to a Janus emulsion</title><author>Hasinovic, Hida ; Friberg, Stig E. ; Rong, Guo</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c441t-1a4b5530d019876628490c9d38ec5c9d072b0acdef2ca62682b0cbdf5f7c6703</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Abnormal emulsions</topic><topic>Chemistry</topic><topic>Colloidal state and disperse state</topic><topic>Double emulsions</topic><topic>emulsifying</topic><topic>Emulsions</topic><topic>Emulsions. Microemulsions. Foams</topic><topic>Exact sciences and technology</topic><topic>Fluid dynamics</topic><topic>Fluid flow</topic><topic>Fluids</topic><topic>General and physical chemistry</topic><topic>High internal phase volume ratio (HIPR) emulsions</topic><topic>Janus</topic><topic>Janus emulsions</topic><topic>silicone</topic><topic>Silicone emulsions</topic><topic>Silicones</topic><topic>surfactants</topic><topic>vegetable oil</topic><topic>Vegetable oil emulsions</topic><topic>Vegetables</topic><topic>Vibrators</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Hasinovic, Hida</creatorcontrib><creatorcontrib>Friberg, Stig E.</creatorcontrib><creatorcontrib>Rong, Guo</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>Technology Research Database</collection><collection>Advanced Technologies Database with Aerospace</collection><jtitle>Journal of colloid and interface science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Hasinovic, Hida</au><au>Friberg, Stig E.</au><au>Rong, Guo</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A one-step process to a Janus emulsion</atitle><jtitle>Journal of colloid and interface science</jtitle><addtitle>J Colloid Interface Sci</addtitle><date>2011-02-01</date><risdate>2011</risdate><volume>354</volume><issue>1</issue><spage>424</spage><epage>426</epage><pages>424-426</pages><issn>0021-9797</issn><eissn>1095-7103</eissn><coden>JCISA5</coden><abstract>VO/SO: The SO forms the continuous phase. Adding water results in a double emulsion W/VO/SO, while added S gives the combination Janus emulsion (VO + SO)/W.
[Display omitted]
► Introduction of aqueous high internal phase ratio (HIPR) (vegetable oil
+
silicone oil)/water Janus emulsions formed in a one-step bulk process. ► Relating the configuration of the Janus emulsions to the surfactant fraction in the aqueous phase. ► Clarifying the inversion process from the complex Janus emulsion (vegetable oil
+
silicone oil)/water/vegetable oil/silicone oil to the simpler HIPR (vegetable oil
+
silicone oil)/water Janus emulsion. ► Demonstrating the presence of surfactant in the next to innermost aqueous phase of a complex Janus emulsion, (vegetable oil
+
silicone oil)/water/vegetable oil/silicone oil, to bring silicone oil from the continuous phase into the Janus drops in the aqueous phase in question.
Aqueous high internal phase volume ratio (O/W 90/10) Janus emulsions of a vegetable oil and a silicone fluid were prepared in a single step emulsification by the common vibrator equipment. The basis for the unique structure is discussed in relation to pair-wise interactions between the components with especial emphasis on the surfactant concentration in the aqueous phase.</abstract><cop>Amsterdam</cop><pub>Elsevier Inc</pub><pmid>20970807</pmid><doi>10.1016/j.jcis.2010.10.004</doi><tpages>3</tpages></addata></record> |
fulltext | fulltext |
identifier | ISSN: 0021-9797 |
ispartof | Journal of colloid and interface science, 2011-02, Vol.354 (1), p.424-426 |
issn | 0021-9797 1095-7103 |
language | eng |
recordid | cdi_proquest_miscellaneous_901670505 |
source | Elsevier ScienceDirect Journals |
subjects | Abnormal emulsions Chemistry Colloidal state and disperse state Double emulsions emulsifying Emulsions Emulsions. Microemulsions. Foams Exact sciences and technology Fluid dynamics Fluid flow Fluids General and physical chemistry High internal phase volume ratio (HIPR) emulsions Janus Janus emulsions silicone Silicone emulsions Silicones surfactants vegetable oil Vegetable oil emulsions Vegetables Vibrators |
title | A one-step process to a Janus emulsion |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-31T15%3A59%3A58IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=A%20one-step%20process%20to%20a%20Janus%20emulsion&rft.jtitle=Journal%20of%20colloid%20and%20interface%20science&rft.au=Hasinovic,%20Hida&rft.date=2011-02-01&rft.volume=354&rft.issue=1&rft.spage=424&rft.epage=426&rft.pages=424-426&rft.issn=0021-9797&rft.eissn=1095-7103&rft.coden=JCISA5&rft_id=info:doi/10.1016/j.jcis.2010.10.004&rft_dat=%3Cproquest_cross%3E820789897%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=820789897&rft_id=info:pmid/20970807&rft_els_id=S0021979710011689&rfr_iscdi=true |