Isothermal crystallization kinetics and crystal structure of poly(lactic acid): Effect of triphenyl phosphate and talc

In this article, kinetics of neat poly(lactic acid) (PLA) and its blends with triphenyl phosphate (TPP) and/or talc crystallized isothermally in the temperature range of 113-128°C was analyzed by differential scanning calorimetry (DSC) and described by the Avrami equation. The results showed that th...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Journal of applied polymer science 2010-12, Vol.118 (6), p.3558-3569
Hauptverfasser: Xiao, H.W, Li, Peng, Ren, Xiaomin, Jiang, Tao, Yeh, Jen-Taut
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!