Evaluation of antimicrobial effectiveness of C-8 xylitol monoester as an alternative preservative for cosmetic products
Synopsis Xylitol is a natural sugar derived from plants, fruits and vegetables, whose antimicrobial properties are described in the literature. This study aimed to evaluate the antimicrobial effectiveness of C‐8 xylitol monoester, for its use as a preservative in cosmetic formulations. The minimum i...
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| Veröffentlicht in: | International journal of cosmetic science 2011-10, Vol.33 (5), p.391-397 |
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| creator | Amaral, L. F. B. Camilo, N. S. Pereda, M. D. C. V. Levy, C. E. Moriel, P. Mazzola, P. G. |
| description | Synopsis
Xylitol is a natural sugar derived from plants, fruits and vegetables, whose antimicrobial properties are described in the literature. This study aimed to evaluate the antimicrobial effectiveness of C‐8 xylitol monoester, for its use as a preservative in cosmetic formulations. The minimum inhibitory concentration (MIC) was determined by the broth macrodilution method, and the antimicrobial effectiveness of C‐8 xylitol monoester was determined by using challenge test method. The results obtained in the determination of minimum inhibitory concentration are between 1.0% and 1.25% for Staphylococcus aureus, Escherichia coli and Candida albicans and between 1.0% and 1.5% for Pseudomonas aeruginosa and Aspergillus niger. The amount of 1% of C‐8 xylitol monoester was added to the lotion used in the challenge test, observing a rapid decline in the number of CFU g−1 in stages of evaluation after contamination of the product by all bacteria. The same occurs in relation to C. albicans, which shows a 90% reduction in the number of CFU g−1. Regarding A. niger, similar reduction is observed when pH value of the lotion is adjusted from 5.5 to 7.0. The results indicate that under the tests conditions, C‐8 xylitol monoester has antimicrobial activity and could be considered as an alternative preservative for cosmetic formulations.
Résumé
Xylitol est un sucre naturel tiré d’usines(de plantes), des fruits et des légumes, Dont les propriétés antimicrobiennes sont décrites dans la littérature. Cela L’étude a aspiréàévaluer l’efficacité antimicrobienne de c‐8 Xylitol monoester, pour son utilisation comme un conservateur dans formulations cosmétiques. La concentration inhibitrice minimale (MIC) a été déterminée Par la méthode de macrodilution de bouillon et l’antimicrobien L’efficacité de c‐8 xylitol le monoester a été déterminée en utilisant Méthode de test de défi. Les résultats obtenus dans la détermination de La concentration inhibitrice minimale est entre 1.0% et 1.25% Pour Staphylococcus aureus, Escherichia coli et Candida albicans et Entre 1.0% et 1.5% pour Pseudomonas aeruginosa et Aspergillus Le Niger. La quantité(somme) de 1% de c‐8 xylitol le monoester a été ajoutée à le Lotion utilisée dans le test de défi, observant un déclin(une baisse) rapide dans le Numéro(Nombre) de CFU g−1 par étapes d’évaluation après contamination Du produit par toutes les bactéries. Le même arrive par rapport àC. Albicans, que montre une réduction de 90% du numéro(nombre) de CFU g−1 |
| doi_str_mv | 10.1111/j.1468-2494.2010.00633.x |
| format | Article |
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Xylitol is a natural sugar derived from plants, fruits and vegetables, whose antimicrobial properties are described in the literature. This study aimed to evaluate the antimicrobial effectiveness of C‐8 xylitol monoester, for its use as a preservative in cosmetic formulations. The minimum inhibitory concentration (MIC) was determined by the broth macrodilution method, and the antimicrobial effectiveness of C‐8 xylitol monoester was determined by using challenge test method. The results obtained in the determination of minimum inhibitory concentration are between 1.0% and 1.25% for Staphylococcus aureus, Escherichia coli and Candida albicans and between 1.0% and 1.5% for Pseudomonas aeruginosa and Aspergillus niger. The amount of 1% of C‐8 xylitol monoester was added to the lotion used in the challenge test, observing a rapid decline in the number of CFU g−1 in stages of evaluation after contamination of the product by all bacteria. The same occurs in relation to C. albicans, which shows a 90% reduction in the number of CFU g−1. Regarding A. niger, similar reduction is observed when pH value of the lotion is adjusted from 5.5 to 7.0. The results indicate that under the tests conditions, C‐8 xylitol monoester has antimicrobial activity and could be considered as an alternative preservative for cosmetic formulations.
Résumé
Xylitol est un sucre naturel tiré d’usines(de plantes), des fruits et des légumes, Dont les propriétés antimicrobiennes sont décrites dans la littérature. Cela L’étude a aspiréàévaluer l’efficacité antimicrobienne de c‐8 Xylitol monoester, pour son utilisation comme un conservateur dans formulations cosmétiques. La concentration inhibitrice minimale (MIC) a été déterminée Par la méthode de macrodilution de bouillon et l’antimicrobien L’efficacité de c‐8 xylitol le monoester a été déterminée en utilisant Méthode de test de défi. Les résultats obtenus dans la détermination de La concentration inhibitrice minimale est entre 1.0% et 1.25% Pour Staphylococcus aureus, Escherichia coli et Candida albicans et Entre 1.0% et 1.5% pour Pseudomonas aeruginosa et Aspergillus Le Niger. La quantité(somme) de 1% de c‐8 xylitol le monoester a été ajoutée à le Lotion utilisée dans le test de défi, observant un déclin(une baisse) rapide dans le Numéro(Nombre) de CFU g−1 par étapes d’évaluation après contamination Du produit par toutes les bactéries. Le même arrive par rapport àC. Albicans, que montre une réduction de 90% du numéro(nombre) de CFU g−1. Quant au Niger A., la réduction semblable est observée quand le pH La valeur de la lotion est ajustée de 5.5 à 7.0. Les résultats indiquent Cela dans les conditions de tests, c‐8 xylitol le monoester a antimicrobien On pourrait considérer l’activité et comme un conservateur alternatif Pour formulations cosmétiques 3.</description><identifier>ISSN: 0142-5463</identifier><identifier>EISSN: 1468-2494</identifier><identifier>DOI: 10.1111/j.1468-2494.2010.00633.x</identifier><identifier>PMID: 21338375</identifier><identifier>CODEN: IJCMDW</identifier><language>eng</language><publisher>Oxford, UK: Blackwell Publishing Ltd</publisher><subject>Anti-Infective Agents - chemistry ; Anti-Infective Agents - pharmacology ; Applied sciences ; Aspergillus niger ; Candida albicans ; Chemical industry and chemicals ; contamination ; cosmetic products ; Cosmetics ; Cosmetics, toiletries ; Escherichia coli ; Esters ; Exact sciences and technology ; Microbial Sensitivity Tests ; preservatives ; Pseudomonas aeruginosa ; Staphylococcus aureus ; Washing products. Cosmetics and toiletries. Perfumes ; xylitol ; Xylitol - chemistry ; Xylitol - pharmacology ; xylitol monoester</subject><ispartof>International journal of cosmetic science, 2011-10, Vol.33 (5), p.391-397</ispartof><rights>2011 The Authors. ICS © 2011 Society of Cosmetic Scientists and the Société Française de Cosmétologie</rights><rights>2015 INIST-CNRS</rights><rights>2011 The Authors. ICS © 2011 Society of Cosmetic Scientists and the Société Française de Cosmétologie.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c5353-a07ce5ca3dc7c3fded49a123640985b3bb04a3abf1341366e5446121de40d1123</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2Fj.1468-2494.2010.00633.x$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Fj.1468-2494.2010.00633.x$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,777,781,1412,27905,27906,45555,45556</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=24532657$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/21338375$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Amaral, L. F. B.</creatorcontrib><creatorcontrib>Camilo, N. S.</creatorcontrib><creatorcontrib>Pereda, M. D. C. V.</creatorcontrib><creatorcontrib>Levy, C. E.</creatorcontrib><creatorcontrib>Moriel, P.</creatorcontrib><creatorcontrib>Mazzola, P. G.</creatorcontrib><title>Evaluation of antimicrobial effectiveness of C-8 xylitol monoester as an alternative preservative for cosmetic products</title><title>International journal of cosmetic science</title><addtitle>Int J Cosmet Sci</addtitle><description>Synopsis
Xylitol is a natural sugar derived from plants, fruits and vegetables, whose antimicrobial properties are described in the literature. This study aimed to evaluate the antimicrobial effectiveness of C‐8 xylitol monoester, for its use as a preservative in cosmetic formulations. The minimum inhibitory concentration (MIC) was determined by the broth macrodilution method, and the antimicrobial effectiveness of C‐8 xylitol monoester was determined by using challenge test method. The results obtained in the determination of minimum inhibitory concentration are between 1.0% and 1.25% for Staphylococcus aureus, Escherichia coli and Candida albicans and between 1.0% and 1.5% for Pseudomonas aeruginosa and Aspergillus niger. The amount of 1% of C‐8 xylitol monoester was added to the lotion used in the challenge test, observing a rapid decline in the number of CFU g−1 in stages of evaluation after contamination of the product by all bacteria. The same occurs in relation to C. albicans, which shows a 90% reduction in the number of CFU g−1. Regarding A. niger, similar reduction is observed when pH value of the lotion is adjusted from 5.5 to 7.0. The results indicate that under the tests conditions, C‐8 xylitol monoester has antimicrobial activity and could be considered as an alternative preservative for cosmetic formulations.
Résumé
Xylitol est un sucre naturel tiré d’usines(de plantes), des fruits et des légumes, Dont les propriétés antimicrobiennes sont décrites dans la littérature. Cela L’étude a aspiréàévaluer l’efficacité antimicrobienne de c‐8 Xylitol monoester, pour son utilisation comme un conservateur dans formulations cosmétiques. La concentration inhibitrice minimale (MIC) a été déterminée Par la méthode de macrodilution de bouillon et l’antimicrobien L’efficacité de c‐8 xylitol le monoester a été déterminée en utilisant Méthode de test de défi. Les résultats obtenus dans la détermination de La concentration inhibitrice minimale est entre 1.0% et 1.25% Pour Staphylococcus aureus, Escherichia coli et Candida albicans et Entre 1.0% et 1.5% pour Pseudomonas aeruginosa et Aspergillus Le Niger. La quantité(somme) de 1% de c‐8 xylitol le monoester a été ajoutée à le Lotion utilisée dans le test de défi, observant un déclin(une baisse) rapide dans le Numéro(Nombre) de CFU g−1 par étapes d’évaluation après contamination Du produit par toutes les bactéries. Le même arrive par rapport àC. Albicans, que montre une réduction de 90% du numéro(nombre) de CFU g−1. Quant au Niger A., la réduction semblable est observée quand le pH La valeur de la lotion est ajustée de 5.5 à 7.0. Les résultats indiquent Cela dans les conditions de tests, c‐8 xylitol le monoester a antimicrobien On pourrait considérer l’activité et comme un conservateur alternatif Pour formulations cosmétiques 3.</description><subject>Anti-Infective Agents - chemistry</subject><subject>Anti-Infective Agents - pharmacology</subject><subject>Applied sciences</subject><subject>Aspergillus niger</subject><subject>Candida albicans</subject><subject>Chemical industry and chemicals</subject><subject>contamination</subject><subject>cosmetic products</subject><subject>Cosmetics</subject><subject>Cosmetics, toiletries</subject><subject>Escherichia coli</subject><subject>Esters</subject><subject>Exact sciences and technology</subject><subject>Microbial Sensitivity Tests</subject><subject>preservatives</subject><subject>Pseudomonas aeruginosa</subject><subject>Staphylococcus aureus</subject><subject>Washing products. Cosmetics and toiletries. Perfumes</subject><subject>xylitol</subject><subject>Xylitol - chemistry</subject><subject>Xylitol - pharmacology</subject><subject>xylitol monoester</subject><issn>0142-5463</issn><issn>1468-2494</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp9kUFv1DAQhS0EokvhLyBfEFyy2BnbSSQuaFXaShUsAlTExZo4juTFids42e7-e5zustzwxWO_79mjeYRQzpY8rfebJReqzHJRiWXO0i1jCmC5e0IWJ-EpWTAu8kwKBWfkRYwbxpioSnhOznIOUEIhF-ThYot-wtGFnoaWYj-6zpkh1A49tW1rzei2trcxzvIqK-lu790YPO1CH2wc7UAxJh9Fn-oeZ5zeDTbaYXs4tGGgJsTOjs4kJTSTGeNL8qxFH-2r435Ofny6-L66ym6-XF6vPt5kRoKEDFlhrDQIjSkMtI1tRIU8ByVYVcoa6poJBKxbDoKDUlYKoXjOGytYwxN4Tt4e3k0f30-pX925aKz32NswRV1WeSUZy1ki3_2X5AJEGihnPKGvj-hUd7bRd4PrcNjrv2NNwJsjgNGgbwfsjYv_OCEhV7JI3IcD9-C83Z90zvQcs97oOU09p6nnmPVjzHqnr1ffUpHs2cHuUg67kx2H31oVqQ99-_lSr2_Vev3rp9Rf4Q92-qr8</recordid><startdate>201110</startdate><enddate>201110</enddate><creator>Amaral, L. F. B.</creator><creator>Camilo, N. S.</creator><creator>Pereda, M. D. C. V.</creator><creator>Levy, C. E.</creator><creator>Moriel, P.</creator><creator>Mazzola, P. G.</creator><general>Blackwell Publishing Ltd</general><general>Wiley</general><scope>BSCLL</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7T7</scope><scope>7U7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>201110</creationdate><title>Evaluation of antimicrobial effectiveness of C-8 xylitol monoester as an alternative preservative for cosmetic products</title><author>Amaral, L. F. B. ; Camilo, N. S. ; Pereda, M. D. C. V. ; Levy, C. E. ; Moriel, P. ; Mazzola, P. G.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c5353-a07ce5ca3dc7c3fded49a123640985b3bb04a3abf1341366e5446121de40d1123</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Anti-Infective Agents - chemistry</topic><topic>Anti-Infective Agents - pharmacology</topic><topic>Applied sciences</topic><topic>Aspergillus niger</topic><topic>Candida albicans</topic><topic>Chemical industry and chemicals</topic><topic>contamination</topic><topic>cosmetic products</topic><topic>Cosmetics</topic><topic>Cosmetics, toiletries</topic><topic>Escherichia coli</topic><topic>Esters</topic><topic>Exact sciences and technology</topic><topic>Microbial Sensitivity Tests</topic><topic>preservatives</topic><topic>Pseudomonas aeruginosa</topic><topic>Staphylococcus aureus</topic><topic>Washing products. Cosmetics and toiletries. Perfumes</topic><topic>xylitol</topic><topic>Xylitol - chemistry</topic><topic>Xylitol - pharmacology</topic><topic>xylitol monoester</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Amaral, L. F. B.</creatorcontrib><creatorcontrib>Camilo, N. S.</creatorcontrib><creatorcontrib>Pereda, M. D. C. V.</creatorcontrib><creatorcontrib>Levy, C. E.</creatorcontrib><creatorcontrib>Moriel, P.</creatorcontrib><creatorcontrib>Mazzola, P. G.</creatorcontrib><collection>Istex</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Toxicology Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>International journal of cosmetic science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Amaral, L. F. B.</au><au>Camilo, N. S.</au><au>Pereda, M. D. C. V.</au><au>Levy, C. E.</au><au>Moriel, P.</au><au>Mazzola, P. G.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Evaluation of antimicrobial effectiveness of C-8 xylitol monoester as an alternative preservative for cosmetic products</atitle><jtitle>International journal of cosmetic science</jtitle><addtitle>Int J Cosmet Sci</addtitle><date>2011-10</date><risdate>2011</risdate><volume>33</volume><issue>5</issue><spage>391</spage><epage>397</epage><pages>391-397</pages><issn>0142-5463</issn><eissn>1468-2494</eissn><coden>IJCMDW</coden><abstract>Synopsis
Xylitol is a natural sugar derived from plants, fruits and vegetables, whose antimicrobial properties are described in the literature. This study aimed to evaluate the antimicrobial effectiveness of C‐8 xylitol monoester, for its use as a preservative in cosmetic formulations. The minimum inhibitory concentration (MIC) was determined by the broth macrodilution method, and the antimicrobial effectiveness of C‐8 xylitol monoester was determined by using challenge test method. The results obtained in the determination of minimum inhibitory concentration are between 1.0% and 1.25% for Staphylococcus aureus, Escherichia coli and Candida albicans and between 1.0% and 1.5% for Pseudomonas aeruginosa and Aspergillus niger. The amount of 1% of C‐8 xylitol monoester was added to the lotion used in the challenge test, observing a rapid decline in the number of CFU g−1 in stages of evaluation after contamination of the product by all bacteria. The same occurs in relation to C. albicans, which shows a 90% reduction in the number of CFU g−1. Regarding A. niger, similar reduction is observed when pH value of the lotion is adjusted from 5.5 to 7.0. The results indicate that under the tests conditions, C‐8 xylitol monoester has antimicrobial activity and could be considered as an alternative preservative for cosmetic formulations.
Résumé
Xylitol est un sucre naturel tiré d’usines(de plantes), des fruits et des légumes, Dont les propriétés antimicrobiennes sont décrites dans la littérature. Cela L’étude a aspiréàévaluer l’efficacité antimicrobienne de c‐8 Xylitol monoester, pour son utilisation comme un conservateur dans formulations cosmétiques. La concentration inhibitrice minimale (MIC) a été déterminée Par la méthode de macrodilution de bouillon et l’antimicrobien L’efficacité de c‐8 xylitol le monoester a été déterminée en utilisant Méthode de test de défi. Les résultats obtenus dans la détermination de La concentration inhibitrice minimale est entre 1.0% et 1.25% Pour Staphylococcus aureus, Escherichia coli et Candida albicans et Entre 1.0% et 1.5% pour Pseudomonas aeruginosa et Aspergillus Le Niger. La quantité(somme) de 1% de c‐8 xylitol le monoester a été ajoutée à le Lotion utilisée dans le test de défi, observant un déclin(une baisse) rapide dans le Numéro(Nombre) de CFU g−1 par étapes d’évaluation après contamination Du produit par toutes les bactéries. Le même arrive par rapport àC. Albicans, que montre une réduction de 90% du numéro(nombre) de CFU g−1. Quant au Niger A., la réduction semblable est observée quand le pH La valeur de la lotion est ajustée de 5.5 à 7.0. Les résultats indiquent Cela dans les conditions de tests, c‐8 xylitol le monoester a antimicrobien On pourrait considérer l’activité et comme un conservateur alternatif Pour formulations cosmétiques 3.</abstract><cop>Oxford, UK</cop><pub>Blackwell Publishing Ltd</pub><pmid>21338375</pmid><doi>10.1111/j.1468-2494.2010.00633.x</doi><tpages>7</tpages><oa>free_for_read</oa></addata></record> |
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| subjects | Anti-Infective Agents - chemistry Anti-Infective Agents - pharmacology Applied sciences Aspergillus niger Candida albicans Chemical industry and chemicals contamination cosmetic products Cosmetics Cosmetics, toiletries Escherichia coli Esters Exact sciences and technology Microbial Sensitivity Tests preservatives Pseudomonas aeruginosa Staphylococcus aureus Washing products. Cosmetics and toiletries. Perfumes xylitol Xylitol - chemistry Xylitol - pharmacology xylitol monoester |
| title | Evaluation of antimicrobial effectiveness of C-8 xylitol monoester as an alternative preservative for cosmetic products |
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