Experimental investigation in pool boiling heat transfer of ammonia/water mixture and heat transfer correlations
The nucleate pool boiling heat transfer coefficient of ammonia/water mixture was investigated on a cylindrical heated surface at low pressure of 4–8 bar and at low mass fraction of 0 < x NH3 < 0.3 and at different heat flux. The effect of mass fraction, heat flux and pressure on boiling heat t...
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description | The nucleate pool boiling heat transfer coefficient of ammonia/water mixture was investigated on a cylindrical heated surface at low pressure of 4–8
bar and at low mass fraction of 0
<
x
NH3
<
0.3 and at different heat flux. The effect of mass fraction, heat flux and pressure on boiling heat transfer coefficient was studied. The results indicate that the heat transfer coefficient in the mixture decreases with increase in ammonia mass fraction, increases with increase in heat flux and pressure in the investigated range. The measured heat transfer coefficient was compared with existing correlations. The experimental data were predicted with an accuracy of ±20% by the correlation of Calus&Rice, correlation of Stephan–Koorner and Inoue–Monde correlation for ammonia/water mixture in the investigated range of low ammonia mass fraction. The empirical constant of the first two correlations is modified by fitting the correlation to the present experimental data. The modified Calus&Rice correlation predicts the present experimental data with an accuracy of ±18% and the modified Stephan–Koorner correlation with an accuracy of ±16%. |
doi_str_mv | 10.1016/j.ijheatfluidflow.2011.02.007 |
format | Article |
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bar and at low mass fraction of 0
<
x
NH3
<
0.3 and at different heat flux. The effect of mass fraction, heat flux and pressure on boiling heat transfer coefficient was studied. The results indicate that the heat transfer coefficient in the mixture decreases with increase in ammonia mass fraction, increases with increase in heat flux and pressure in the investigated range. The measured heat transfer coefficient was compared with existing correlations. The experimental data were predicted with an accuracy of ±20% by the correlation of Calus&Rice, correlation of Stephan–Koorner and Inoue–Monde correlation for ammonia/water mixture in the investigated range of low ammonia mass fraction. The empirical constant of the first two correlations is modified by fitting the correlation to the present experimental data. The modified Calus&Rice correlation predicts the present experimental data with an accuracy of ±18% and the modified Stephan–Koorner correlation with an accuracy of ±16%.</description><identifier>ISSN: 0142-727X</identifier><identifier>EISSN: 1879-2278</identifier><identifier>DOI: 10.1016/j.ijheatfluidflow.2011.02.007</identifier><identifier>CODEN: IJHFD2</identifier><language>eng</language><publisher>New York, NY: Elsevier Inc</publisher><subject>Ammonia ; Ammonia/water ; Applied sciences ; Boiling ; Correlation ; Energy ; Energy. Thermal use of fuels ; Exact sciences and technology ; Heat flux ; Heat transfer ; Heat transfer coefficient ; Heat transfer coefficients ; Low pressure ; Pool boiling ; Pools ; Prediction ; Refrigerating engineering ; Refrigerating engineering. Cryogenics. Food conservation ; Techniques. Materials ; Theoretical studies. Data and constants. Metering</subject><ispartof>The International journal of heat and fluid flow, 2011-06, Vol.32 (3), p.719-729</ispartof><rights>2011 Elsevier Inc.</rights><rights>2015 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c395t-8eccaeb9b0436b26a4b50505abb4cced662f7d4168d7f29a865ffeff106925c73</citedby><cites>FETCH-LOGICAL-c395t-8eccaeb9b0436b26a4b50505abb4cced662f7d4168d7f29a865ffeff106925c73</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S0142727X11000221$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27901,27902,65534</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=24208247$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Sathyabhama, A.</creatorcontrib><creatorcontrib>Babu, T.P. Ashok</creatorcontrib><title>Experimental investigation in pool boiling heat transfer of ammonia/water mixture and heat transfer correlations</title><title>The International journal of heat and fluid flow</title><description>The nucleate pool boiling heat transfer coefficient of ammonia/water mixture was investigated on a cylindrical heated surface at low pressure of 4–8
bar and at low mass fraction of 0
<
x
NH3
<
0.3 and at different heat flux. The effect of mass fraction, heat flux and pressure on boiling heat transfer coefficient was studied. The results indicate that the heat transfer coefficient in the mixture decreases with increase in ammonia mass fraction, increases with increase in heat flux and pressure in the investigated range. The measured heat transfer coefficient was compared with existing correlations. The experimental data were predicted with an accuracy of ±20% by the correlation of Calus&Rice, correlation of Stephan–Koorner and Inoue–Monde correlation for ammonia/water mixture in the investigated range of low ammonia mass fraction. The empirical constant of the first two correlations is modified by fitting the correlation to the present experimental data. The modified Calus&Rice correlation predicts the present experimental data with an accuracy of ±18% and the modified Stephan–Koorner correlation with an accuracy of ±16%.</description><subject>Ammonia</subject><subject>Ammonia/water</subject><subject>Applied sciences</subject><subject>Boiling</subject><subject>Correlation</subject><subject>Energy</subject><subject>Energy. Thermal use of fuels</subject><subject>Exact sciences and technology</subject><subject>Heat flux</subject><subject>Heat transfer</subject><subject>Heat transfer coefficient</subject><subject>Heat transfer coefficients</subject><subject>Low pressure</subject><subject>Pool boiling</subject><subject>Pools</subject><subject>Prediction</subject><subject>Refrigerating engineering</subject><subject>Refrigerating engineering. Cryogenics. Food conservation</subject><subject>Techniques. Materials</subject><subject>Theoretical studies. Data and constants. Metering</subject><issn>0142-727X</issn><issn>1879-2278</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><recordid>eNqNkEtrJCEUhSXMwHQy8x9qE2ZVFbUttRazGEJeEMgmgezEsq6JjaU1aufx72OnQxZZDS4uXs49h_MhdExwRzDhJ5vObR5BF-u3brI-PncUE9Jh2mEsDtCKSDG0lAr5Da0wYbQVVNz_QIc5bzDGHDOxQsvZywLJzRCK9o0LT5CLe9DFxVB_zRKjb8bovAsPzS6rKUmHbCE10TZ6nmNw-uRZl7qY3UvZJmh0mL5ITUwJ_Ltp_om-W-0z_PqYR-ju_Oz29LK9vrm4Ov173Zr10JdWgjEaxmHEbM1HyjUbe1yfHkdmDEycUysmRrichKWDlry3FqwlmA-0N2J9hH7vfZcU_21rKzW7bMB7HSBus5JyYGspelmVf_ZKk2LOCaxaKhCdXhXBagdabdQX0GoHWmGqKuh6f_yRpLPR3tbWxuVPE8oolpTtdBd7HdTaTw6SysZBqGVcAlPUFN1_Jr4Bog2hng</recordid><startdate>20110601</startdate><enddate>20110601</enddate><creator>Sathyabhama, A.</creator><creator>Babu, T.P. Ashok</creator><general>Elsevier Inc</general><general>Elsevier</general><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7TB</scope><scope>7U5</scope><scope>8FD</scope><scope>FR3</scope><scope>H8D</scope><scope>KR7</scope><scope>L7M</scope></search><sort><creationdate>20110601</creationdate><title>Experimental investigation in pool boiling heat transfer of ammonia/water mixture and heat transfer correlations</title><author>Sathyabhama, A. ; Babu, T.P. Ashok</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c395t-8eccaeb9b0436b26a4b50505abb4cced662f7d4168d7f29a865ffeff106925c73</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Ammonia</topic><topic>Ammonia/water</topic><topic>Applied sciences</topic><topic>Boiling</topic><topic>Correlation</topic><topic>Energy</topic><topic>Energy. Thermal use of fuels</topic><topic>Exact sciences and technology</topic><topic>Heat flux</topic><topic>Heat transfer</topic><topic>Heat transfer coefficient</topic><topic>Heat transfer coefficients</topic><topic>Low pressure</topic><topic>Pool boiling</topic><topic>Pools</topic><topic>Prediction</topic><topic>Refrigerating engineering</topic><topic>Refrigerating engineering. Cryogenics. Food conservation</topic><topic>Techniques. Materials</topic><topic>Theoretical studies. Data and constants. Metering</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Sathyabhama, A.</creatorcontrib><creatorcontrib>Babu, T.P. Ashok</creatorcontrib><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>Mechanical & Transportation Engineering Abstracts</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Aerospace Database</collection><collection>Civil Engineering Abstracts</collection><collection>Advanced Technologies Database with Aerospace</collection><jtitle>The International journal of heat and fluid flow</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Sathyabhama, A.</au><au>Babu, T.P. Ashok</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Experimental investigation in pool boiling heat transfer of ammonia/water mixture and heat transfer correlations</atitle><jtitle>The International journal of heat and fluid flow</jtitle><date>2011-06-01</date><risdate>2011</risdate><volume>32</volume><issue>3</issue><spage>719</spage><epage>729</epage><pages>719-729</pages><issn>0142-727X</issn><eissn>1879-2278</eissn><coden>IJHFD2</coden><abstract>The nucleate pool boiling heat transfer coefficient of ammonia/water mixture was investigated on a cylindrical heated surface at low pressure of 4–8
bar and at low mass fraction of 0
<
x
NH3
<
0.3 and at different heat flux. The effect of mass fraction, heat flux and pressure on boiling heat transfer coefficient was studied. The results indicate that the heat transfer coefficient in the mixture decreases with increase in ammonia mass fraction, increases with increase in heat flux and pressure in the investigated range. The measured heat transfer coefficient was compared with existing correlations. The experimental data were predicted with an accuracy of ±20% by the correlation of Calus&Rice, correlation of Stephan–Koorner and Inoue–Monde correlation for ammonia/water mixture in the investigated range of low ammonia mass fraction. The empirical constant of the first two correlations is modified by fitting the correlation to the present experimental data. The modified Calus&Rice correlation predicts the present experimental data with an accuracy of ±18% and the modified Stephan–Koorner correlation with an accuracy of ±16%.</abstract><cop>New York, NY</cop><pub>Elsevier Inc</pub><doi>10.1016/j.ijheatfluidflow.2011.02.007</doi><tpages>11</tpages></addata></record> |
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subjects | Ammonia Ammonia/water Applied sciences Boiling Correlation Energy Energy. Thermal use of fuels Exact sciences and technology Heat flux Heat transfer Heat transfer coefficient Heat transfer coefficients Low pressure Pool boiling Pools Prediction Refrigerating engineering Refrigerating engineering. Cryogenics. Food conservation Techniques. Materials Theoretical studies. Data and constants. Metering |
title | Experimental investigation in pool boiling heat transfer of ammonia/water mixture and heat transfer correlations |
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