Nitric oxide, nitrosyl iron complexes, ferritin and frataxin: A well equipped team to preserve plant iron homeostasis
Iron is a key element in plant nutrition. Iron deficiency as well as iron overload results in serious metabolic disorders that affect photosynthesis, respiration and general plant fitness with direct consequences on crop production. More than 25% of the cultivable land possesses low iron availabilit...
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Veröffentlicht in: | Plant science (Limerick) 2011-11, Vol.181 (5), p.582-592 |
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Format: | Artikel |
Sprache: | eng |
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