Docosahexaenoic acid elevates trans-18:1 isomers but is not directly converted into trans-18:1 isomers in ruminal batch cultures

Pathways of docosahexaenoic (DHA) biohydrogenation are not known; however, DHA is metabolized by ruminal microorganisms. The addition of DHA to the rumen alters the fatty acid profile of the rumen and milk and leads to increased trans-18:1 isomers, particularly trans-11 18:1. This study included 2 i...

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Veröffentlicht in:	Journal of dairy science 2011-09, Vol.94 (9), p.4676-4683
Hauptverfasser:	Klein, C.M., Jenkins, T.C.
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal productions Animals biohydrogenation Biological and medical sciences Cattle cows docosahexaenoic acid docosahexaenoic acid (DHA) Docosahexaenoic Acids - metabolism Docosahexaenoic Acids - pharmacology Dose-Response Relationship, Drug Eicosanoic Acids - analysis fatty acid composition Fatty Acids - analysis Fatty Acids - metabolism Female Food industries Fundamental and applied biological sciences. Psychology Gastric Juice - chemistry Gastric Juice - metabolism Holstein Hydrogen in vitro studies In Vitro Techniques isomers lactation milk Milk and cheese industries. Ice creams Oleic Acid - analysis Palmitic Acid - analysis rumen Rumen - metabolism rumen microorganisms ruminal batch culture stearic acid Stearic Acids - analysis Terrestrial animal productions trans fatty acid Vertebrates
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