Chemotactic Behaviour of Campylobacter Strains as Function of Different Temperatures of 37 degree C and 42 degree C

The chemotactic behaviour of Campylobacter strains was determined in presence of different amino acids at two different temperatures of 37 degree C and 42 degree C. Two strains of Campylobacter, catalase positive (Campylobacter jejuni) and catalase negative (Campylobacter sputorum) were isolated fro...

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Veröffentlicht in:Nature environment and pollution technology 2011-06, Vol.10 (2), p.179-182
Hauptverfasser: Baserisalehi, M, Bahador, N
Format: Artikel
Sprache:eng
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