Microbial changes during the on-farm storage of canola (oilseed rape) straw bales and pellets
The effect of on-farm storage on microbial growth on baled and pelletised Brassica napus (oilseed rape/canola) straw was investigated. Canola straw collected in 2008 and 2009 was stored baled in an open shed for 3, 4, 7, 10 and 20 months in 2008 and for 1 and 3 months in 2009. Pellets were produced...
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Veröffentlicht in: | Biomass & bioenergy 2011-07, Vol.35 (7), p.2939-2949 |
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Sprache: | eng |
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