Bacterial biofilms associated with food particles in the human large bowel
Bacteria within the gastro‐intestinal tract affect host function via production of short‐chain fatty acids and synthesis of vitamins. Additionally, the commensal enteric bacteria modulate the immune system and provide protection from potentially pathogenic bacteria. Only recently heterogeneous bacte...
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Veröffentlicht in: | Molecular nutrition & food research 2011-07, Vol.55 (7), p.969-978 |
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creator | Van Wey, Amy S. Cookson, Adrian L. Roy, Nicole C. McNabb, Warren C. Soboleva, Tanya K. Shorten, Paul R. |
description | Bacteria within the gastro‐intestinal tract affect host function via production of short‐chain fatty acids and synthesis of vitamins. Additionally, the commensal enteric bacteria modulate the immune system and provide protection from potentially pathogenic bacteria. Only recently heterogeneous bacterial biofilms were found to be associated with food particles within the intestinal tract. There are a number of studies investigating the formation and function of pathogenic and single‐species biofilms, though few studies have investigated the dynamics of multispecies biofilms, especially with regard to food/microbial/host interactions. The scope of this review is to discuss the current knowledge of bacterial biofilms associated with food particles in the human large bowel, examine the established mathematical models depicting bacterial attachment, and elucidate key areas for further research. |
doi_str_mv | 10.1002/mnfr.201000589 |
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Nutr. Food Res</addtitle><description>Bacteria within the gastro‐intestinal tract affect host function via production of short‐chain fatty acids and synthesis of vitamins. Additionally, the commensal enteric bacteria modulate the immune system and provide protection from potentially pathogenic bacteria. Only recently heterogeneous bacterial biofilms were found to be associated with food particles within the intestinal tract. There are a number of studies investigating the formation and function of pathogenic and single‐species biofilms, though few studies have investigated the dynamics of multispecies biofilms, especially with regard to food/microbial/host interactions. The scope of this review is to discuss the current knowledge of bacterial biofilms associated with food particles in the human large bowel, examine the established mathematical models depicting bacterial attachment, and elucidate key areas for further research.</description><subject>Attachment</subject><subject>Bacteria</subject><subject>Bacteria - pathogenicity</subject><subject>Bacterial Adhesion</subject><subject>Biofilms</subject><subject>Biological and medical sciences</subject><subject>Commensals</subject><subject>Diet</subject><subject>DLVO</subject><subject>Fatty acids</subject><subject>Feeding. Feeding behavior</subject><subject>Food</subject><subject>Food industries</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Humans</subject><subject>Immune system</subject><subject>Intestinal Mucosa - microbiology</subject><subject>Intestine</subject><subject>Intestine, Large - microbiology</subject><subject>Mathematical models</subject><subject>Microbial</subject><subject>Models, Theoretical</subject><subject>Quorum Sensing</subject><subject>Vertebrates: anatomy and physiology, studies on body, several organs or systems</subject><subject>Vitamins</subject><issn>1613-4125</issn><issn>1613-4133</issn><issn>1613-4133</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqF0EtPGzEUBWCralVe3XZZeVOVzQS_PV4WVAJVCghRurQ8fjSmnplgTxT49wxKGroqK9_Fd-61DgAfMZpghMhR24U8IWicEa_VG7CLBaYVw5S-3c6E74C9Uu4Qopgw-h7sECxoLaXcBd-PjR18jibBJvYhprZAU0pvoxm8g6s4zGHoewcXJg_RJl9g7OAw93C-bE0Hk8m_PWz6lU8H4F0wqfgPm3cf_Dz9dnNyVs0up-cnX2eVZYyriivhAq2dbAgnXEkpXMOt58g0CHtneQiOGFdjJL1krFE2MGVsI2vqasot3Qdf1nsXub9f-jLoNhbrUzKd75dF15KpsRokRnn4X4kRlkoyVJORTtbU5r6U7INe5Nia_Dgi_dy0fm5ab5seA582u5dN692W_612BJ83wBRrUsims7G8OEaJUIKPTq3dKib_-MpZ_ePi9PrfT1TrbCyDf9hmTf6jhaSS618XU317NbsWt8czPaVPvhKmmA</recordid><startdate>201107</startdate><enddate>201107</enddate><creator>Van Wey, Amy S.</creator><creator>Cookson, Adrian L.</creator><creator>Roy, Nicole C.</creator><creator>McNabb, Warren C.</creator><creator>Soboleva, Tanya K.</creator><creator>Shorten, Paul R.</creator><general>WILEY-VCH Verlag</general><general>WILEY‐VCH Verlag</general><general>Wiley</general><scope>BSCLL</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>201107</creationdate><title>Bacterial biofilms associated with food particles in the human large bowel</title><author>Van Wey, Amy S. ; Cookson, Adrian L. ; Roy, Nicole C. ; McNabb, Warren C. ; Soboleva, Tanya K. ; Shorten, Paul R.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4459-596df38d7b25259776db5ce50ab01edc5ffd2ad8107e744b9cf49acb783d835c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Attachment</topic><topic>Bacteria</topic><topic>Bacteria - pathogenicity</topic><topic>Bacterial Adhesion</topic><topic>Biofilms</topic><topic>Biological and medical sciences</topic><topic>Commensals</topic><topic>Diet</topic><topic>DLVO</topic><topic>Fatty acids</topic><topic>Feeding. Feeding behavior</topic><topic>Food</topic><topic>Food industries</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Humans</topic><topic>Immune system</topic><topic>Intestinal Mucosa - microbiology</topic><topic>Intestine</topic><topic>Intestine, Large - microbiology</topic><topic>Mathematical models</topic><topic>Microbial</topic><topic>Models, Theoretical</topic><topic>Quorum Sensing</topic><topic>Vertebrates: anatomy and physiology, studies on body, several organs or systems</topic><topic>Vitamins</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Van Wey, Amy S.</creatorcontrib><creatorcontrib>Cookson, Adrian L.</creatorcontrib><creatorcontrib>Roy, Nicole C.</creatorcontrib><creatorcontrib>McNabb, Warren C.</creatorcontrib><creatorcontrib>Soboleva, Tanya K.</creatorcontrib><creatorcontrib>Shorten, Paul R.</creatorcontrib><collection>Istex</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Molecular nutrition & food research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Van Wey, Amy S.</au><au>Cookson, Adrian L.</au><au>Roy, Nicole C.</au><au>McNabb, Warren C.</au><au>Soboleva, Tanya K.</au><au>Shorten, Paul R.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Bacterial biofilms associated with food particles in the human large bowel</atitle><jtitle>Molecular nutrition & food research</jtitle><addtitle>Mol. Nutr. Food Res</addtitle><date>2011-07</date><risdate>2011</risdate><volume>55</volume><issue>7</issue><spage>969</spage><epage>978</epage><pages>969-978</pages><issn>1613-4125</issn><issn>1613-4133</issn><eissn>1613-4133</eissn><abstract>Bacteria within the gastro‐intestinal tract affect host function via production of short‐chain fatty acids and synthesis of vitamins. Additionally, the commensal enteric bacteria modulate the immune system and provide protection from potentially pathogenic bacteria. Only recently heterogeneous bacterial biofilms were found to be associated with food particles within the intestinal tract. There are a number of studies investigating the formation and function of pathogenic and single‐species biofilms, though few studies have investigated the dynamics of multispecies biofilms, especially with regard to food/microbial/host interactions. The scope of this review is to discuss the current knowledge of bacterial biofilms associated with food particles in the human large bowel, examine the established mathematical models depicting bacterial attachment, and elucidate key areas for further research.</abstract><cop>Weinheim</cop><pub>WILEY-VCH Verlag</pub><pmid>21638777</pmid><doi>10.1002/mnfr.201000589</doi><tpages>10</tpages></addata></record> |
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subjects | Attachment Bacteria Bacteria - pathogenicity Bacterial Adhesion Biofilms Biological and medical sciences Commensals Diet DLVO Fatty acids Feeding. Feeding behavior Food Food industries Fundamental and applied biological sciences. Psychology Humans Immune system Intestinal Mucosa - microbiology Intestine Intestine, Large - microbiology Mathematical models Microbial Models, Theoretical Quorum Sensing Vertebrates: anatomy and physiology, studies on body, several organs or systems Vitamins |
title | Bacterial biofilms associated with food particles in the human large bowel |
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