Development of a Cardiovascular Risk Score for Use in Low- and Middle-Income Countries
Summary measures of cardiovascular risk have long been used in public health, but few include nutritional predictors despite extensive evidence linking diet and heart disease. Study objectives were to develop and validate a novel risk score in a case-control study of myocardial infarction (MI) condu...
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Veröffentlicht in: | The Journal of nutrition 2011-07, Vol.141 (7), p.1375-1380 |
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creator | ASLIBEKYAN, Stella CAMPOS, Hannia LOUCKS, Eric B LINKLETTER, Crystal D ORDOVAS, Jose M BAYLIN, Ana |
description | Summary measures of cardiovascular risk have long been used in public health, but few include nutritional predictors despite extensive evidence linking diet and heart disease. Study objectives were to develop and validate a novel risk score in a case-control study of myocardial infarction (MI) conducted in Costa Rica during 1994-2004. After restricting the data set to healthy participants (n = 1678), conditional logistic regression analyses modeled associations of lifestyle factors (unhealthy diet, decreased physical activity, smoking, waist:hip ratio, low or high alcohol intake, and low socioeconomic status) with risk for MI. Using the estimated coefficients as weights for each component, a regression model was fit to assess score performance. The score was subsequently validated in participants with a history of chronic disease. Higher risk score values were associated with a significantly increased risk of MI [OR = 2.72 (95% CI = 2.28-3.24)]. The findings were replicated in a model (n = 1392) that included the best covariate measures available in the study [OR = 2.71 (95% CI = 2.26-3.26)]. Performance of the score in different subsets of the study population showed c-statistics ranging from 0.63 to 0.67. The new score presents a quantitative summary of modifiable cardiovascular risk factors in the study population. |
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Study objectives were to develop and validate a novel risk score in a case-control study of myocardial infarction (MI) conducted in Costa Rica during 1994-2004. After restricting the data set to healthy participants (n = 1678), conditional logistic regression analyses modeled associations of lifestyle factors (unhealthy diet, decreased physical activity, smoking, waist:hip ratio, low or high alcohol intake, and low socioeconomic status) with risk for MI. Using the estimated coefficients as weights for each component, a regression model was fit to assess score performance. The score was subsequently validated in participants with a history of chronic disease. Higher risk score values were associated with a significantly increased risk of MI [OR = 2.72 (95% CI = 2.28-3.24)]. The findings were replicated in a model (n = 1392) that included the best covariate measures available in the study [OR = 2.71 (95% CI = 2.26-3.26)]. Performance of the score in different subsets of the study population showed c-statistics ranging from 0.63 to 0.67. The new score presents a quantitative summary of modifiable cardiovascular risk factors in the study population.</description><identifier>ISSN: 0022-3166</identifier><identifier>ISSN: 1541-6100</identifier><identifier>EISSN: 1541-6100</identifier><identifier>DOI: 10.3945/jn.110.133140</identifier><identifier>PMID: 21562240</identifier><identifier>CODEN: JONUAI</identifier><language>eng</language><publisher>Bethesda, MD: American Society for Nutrition</publisher><subject>Alcohol Drinking - adverse effects ; Biological and medical sciences ; Cardiovascular Diseases - etiology ; Case-Control Studies ; Community and International Nutrition ; Costa Rica ; Developed Countries ; Developing Countries ; Diet - adverse effects ; Exercise ; Feeding. Feeding behavior ; Female ; Fundamental and applied biological sciences. Psychology ; Humans ; Life Style ; Male ; Myocardial Infarction - etiology ; Nutritional Physiological Phenomena ; Regression Analysis ; Risk Factors ; ROC Curve ; Smoking - adverse effects ; Social Class ; Vertebrates: anatomy and physiology, studies on body, several organs or systems ; Waist-Hip Ratio</subject><ispartof>The Journal of nutrition, 2011-07, Vol.141 (7), p.1375-1380</ispartof><rights>2015 INIST-CNRS</rights><rights>2011 American Society for Nutrition 2011</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c416t-4e40cd8363bd5445591109a6151a5a8bfd1a305ce643d2e6c7b150efe053da633</citedby><cites>FETCH-LOGICAL-c416t-4e40cd8363bd5445591109a6151a5a8bfd1a305ce643d2e6c7b150efe053da633</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>230,314,776,780,881,27903,27904</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=24284162$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/21562240$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>ASLIBEKYAN, Stella</creatorcontrib><creatorcontrib>CAMPOS, Hannia</creatorcontrib><creatorcontrib>LOUCKS, Eric B</creatorcontrib><creatorcontrib>LINKLETTER, Crystal D</creatorcontrib><creatorcontrib>ORDOVAS, Jose M</creatorcontrib><creatorcontrib>BAYLIN, Ana</creatorcontrib><title>Development of a Cardiovascular Risk Score for Use in Low- and Middle-Income Countries</title><title>The Journal of nutrition</title><addtitle>J Nutr</addtitle><description>Summary measures of cardiovascular risk have long been used in public health, but few include nutritional predictors despite extensive evidence linking diet and heart disease. Study objectives were to develop and validate a novel risk score in a case-control study of myocardial infarction (MI) conducted in Costa Rica during 1994-2004. After restricting the data set to healthy participants (n = 1678), conditional logistic regression analyses modeled associations of lifestyle factors (unhealthy diet, decreased physical activity, smoking, waist:hip ratio, low or high alcohol intake, and low socioeconomic status) with risk for MI. Using the estimated coefficients as weights for each component, a regression model was fit to assess score performance. The score was subsequently validated in participants with a history of chronic disease. Higher risk score values were associated with a significantly increased risk of MI [OR = 2.72 (95% CI = 2.28-3.24)]. The findings were replicated in a model (n = 1392) that included the best covariate measures available in the study [OR = 2.71 (95% CI = 2.26-3.26)]. Performance of the score in different subsets of the study population showed c-statistics ranging from 0.63 to 0.67. The new score presents a quantitative summary of modifiable cardiovascular risk factors in the study population.</description><subject>Alcohol Drinking - adverse effects</subject><subject>Biological and medical sciences</subject><subject>Cardiovascular Diseases - etiology</subject><subject>Case-Control Studies</subject><subject>Community and International Nutrition</subject><subject>Costa Rica</subject><subject>Developed Countries</subject><subject>Developing Countries</subject><subject>Diet - adverse effects</subject><subject>Exercise</subject><subject>Feeding. Feeding behavior</subject><subject>Female</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Humans</subject><subject>Life Style</subject><subject>Male</subject><subject>Myocardial Infarction - etiology</subject><subject>Nutritional Physiological Phenomena</subject><subject>Regression Analysis</subject><subject>Risk Factors</subject><subject>ROC Curve</subject><subject>Smoking - adverse effects</subject><subject>Social Class</subject><subject>Vertebrates: anatomy and physiology, studies on body, several organs or systems</subject><subject>Waist-Hip Ratio</subject><issn>0022-3166</issn><issn>1541-6100</issn><issn>1541-6100</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpVkc1vEzEQxS1ERUPhyLXyBXHa1uOv7l6QUCilUhBSoVwtx54Fp7t2amdT9b-vq4QWTjPS_PTmzRtC3gE7EZ1Up6t4ArUHIUCyF2QGSkKjgbGXZMYY540ArQ_J61JWjDGQXfuKHHJQmnPJZuTXZ9zikNYjxg1NPbV0brMPaWuLmwab6VUoN_SHSxlpnzK9LkhDpIt011AbPf0WvB-wuYwujUjnaYqbHLC8IQe9HQq-3dcjcv3l_Of8a7P4fnE5_7RonAS9aSRK5nwrtFh6JaVSXb2lsxoUWGXbZe_BCqYcaik8R-3OlqAY9siU8FYLcUQ-7nTX03JE7-oV2Q5mncNo871JNpj_JzH8Mb_T1ggAwTuoAh_2AjndTlg2ZgzF4TDYiGkqpj2rwVZbrJLNjnQ5lZKxf9oCzDy-wqyiqfbN7hWVP_7X2hP9N_sKvN8DNWs79NlGF8ozJ3lbQ-LiAYkHkQ0</recordid><startdate>20110701</startdate><enddate>20110701</enddate><creator>ASLIBEKYAN, Stella</creator><creator>CAMPOS, Hannia</creator><creator>LOUCKS, Eric B</creator><creator>LINKLETTER, Crystal D</creator><creator>ORDOVAS, Jose M</creator><creator>BAYLIN, Ana</creator><general>American Society for Nutrition</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>20110701</creationdate><title>Development of a Cardiovascular Risk Score for Use in Low- and Middle-Income Countries</title><author>ASLIBEKYAN, Stella ; CAMPOS, Hannia ; LOUCKS, Eric B ; LINKLETTER, Crystal D ; ORDOVAS, Jose M ; BAYLIN, Ana</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c416t-4e40cd8363bd5445591109a6151a5a8bfd1a305ce643d2e6c7b150efe053da633</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Alcohol Drinking - adverse effects</topic><topic>Biological and medical sciences</topic><topic>Cardiovascular Diseases - etiology</topic><topic>Case-Control Studies</topic><topic>Community and International Nutrition</topic><topic>Costa Rica</topic><topic>Developed Countries</topic><topic>Developing Countries</topic><topic>Diet - adverse effects</topic><topic>Exercise</topic><topic>Feeding. Feeding behavior</topic><topic>Female</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Humans</topic><topic>Life Style</topic><topic>Male</topic><topic>Myocardial Infarction - etiology</topic><topic>Nutritional Physiological Phenomena</topic><topic>Regression Analysis</topic><topic>Risk Factors</topic><topic>ROC Curve</topic><topic>Smoking - adverse effects</topic><topic>Social Class</topic><topic>Vertebrates: anatomy and physiology, studies on body, several organs or systems</topic><topic>Waist-Hip Ratio</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>ASLIBEKYAN, Stella</creatorcontrib><creatorcontrib>CAMPOS, Hannia</creatorcontrib><creatorcontrib>LOUCKS, Eric B</creatorcontrib><creatorcontrib>LINKLETTER, Crystal D</creatorcontrib><creatorcontrib>ORDOVAS, Jose M</creatorcontrib><creatorcontrib>BAYLIN, Ana</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>The Journal of nutrition</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>ASLIBEKYAN, Stella</au><au>CAMPOS, Hannia</au><au>LOUCKS, Eric B</au><au>LINKLETTER, Crystal D</au><au>ORDOVAS, Jose M</au><au>BAYLIN, Ana</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Development of a Cardiovascular Risk Score for Use in Low- and Middle-Income Countries</atitle><jtitle>The Journal of nutrition</jtitle><addtitle>J Nutr</addtitle><date>2011-07-01</date><risdate>2011</risdate><volume>141</volume><issue>7</issue><spage>1375</spage><epage>1380</epage><pages>1375-1380</pages><issn>0022-3166</issn><issn>1541-6100</issn><eissn>1541-6100</eissn><coden>JONUAI</coden><abstract>Summary measures of cardiovascular risk have long been used in public health, but few include nutritional predictors despite extensive evidence linking diet and heart disease. Study objectives were to develop and validate a novel risk score in a case-control study of myocardial infarction (MI) conducted in Costa Rica during 1994-2004. After restricting the data set to healthy participants (n = 1678), conditional logistic regression analyses modeled associations of lifestyle factors (unhealthy diet, decreased physical activity, smoking, waist:hip ratio, low or high alcohol intake, and low socioeconomic status) with risk for MI. Using the estimated coefficients as weights for each component, a regression model was fit to assess score performance. The score was subsequently validated in participants with a history of chronic disease. Higher risk score values were associated with a significantly increased risk of MI [OR = 2.72 (95% CI = 2.28-3.24)]. The findings were replicated in a model (n = 1392) that included the best covariate measures available in the study [OR = 2.71 (95% CI = 2.26-3.26)]. 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subjects | Alcohol Drinking - adverse effects Biological and medical sciences Cardiovascular Diseases - etiology Case-Control Studies Community and International Nutrition Costa Rica Developed Countries Developing Countries Diet - adverse effects Exercise Feeding. Feeding behavior Female Fundamental and applied biological sciences. Psychology Humans Life Style Male Myocardial Infarction - etiology Nutritional Physiological Phenomena Regression Analysis Risk Factors ROC Curve Smoking - adverse effects Social Class Vertebrates: anatomy and physiology, studies on body, several organs or systems Waist-Hip Ratio |
title | Development of a Cardiovascular Risk Score for Use in Low- and Middle-Income Countries |
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