Galactooligosaccharides Improve Mineral Absorption and Bone Properties in Growing Rats through Gut Fermentation

Galactooligosaccharides (GOS), prebiotic nondigestible oligosaccharides derived from lactose, have the potential for improving mineral balance and bone properties. This study examined the dose–response effect of GOS supplementation on calcium and magnesium absorption, mineral retention, bone propert...

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Veröffentlicht in:	Journal of agricultural and food chemistry 2011-06, Vol.59 (12), p.6501-6510
Hauptverfasser:	Weaver, Connie M, Martin, Berdine R, Nakatsu, Cindy H, Armstrong, Arthur P, Clavijo, Andrea, McCabe, Linda D, McCabe, George P, Duignan, Sinead, Schoterman, Margriet H. C, van den Heuvel, Ellen G. H. M
Format:	Artikel
Sprache:	eng
Schlagworte:	Absorption Animals Bifidobacterium - genetics Bifidobacterium - isolation & purification Bifidobacterium - metabolism Bioactive Constituents Biological and medical sciences Bone and Bones - physiology Bone Density Bone Development Calcium - metabolism Fermentation Food industries Fundamental and applied biological sciences. Psychology Humans Intestines - metabolism Intestines - microbiology Magnesium - metabolism Male Minerals - metabolism Models, Animal Oligosaccharides - metabolism Prebiotics - analysis Random Allocation Rats Rats, Sprague-Dawley
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