Endocrine disrupting nonyl- and octylphenol in infant food in Germany: Considerable daily intake of nonylphenol for babies

► Nonylphenol is ubiquitous in commercial infant food in Germany. ► Baby food is higher contaminated than toddler food. ► Considerable daily intakes of nonylphenol for high consumers based on consumption studies. ► Higher possible risk especially for babies. Nonylphenol and octylphenol are persisten...

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Veröffentlicht in:	Chemosphere (Oxford) 2011-03, Vol.82 (11), p.1533-1540
Hauptverfasser:	Raecker, Torsten, Thiele, Bjoern, Boehme, Roswitha M., Guenther, Klaus
Format:	Artikel
Sprache:	eng
Schlagworte:	4-Nonylphenol 4-Tert.-octylphenol Adults Applied sciences Babies Baby food Biological and medical sciences Categories Child, Preschool Consumers Diet - statistics & numerical data Dietary risk assessment DONALD Study Endocrine Disruptors - administration & dosage Endocrine Disruptors - analysis Endocrine Disruptors - chemistry Environmental Exposure - analysis Environmental Exposure - statistics & numerical data Exact sciences and technology Female Food Contamination - statistics & numerical data Food toxicology Foods Gas Chromatography-Mass Spectrometry Germany Humans Infant Infant Food - analysis Infants Intakes Male Medical sciences Phenols - administration & dosage Phenols - analysis Phenols - chemistry Pollution Risk Toddlers Toxicology
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