Carbohydrate-Protein Interactions: A 3D View by NMR

This review focuses on the application of NMR methods for understanding, at the molecular and atomic levels, the diverse mechanisms by which sugar molecules are recognised by the binding sites of lectins, antibodies and enzymes. Given the intrinsic chemical natures of sugars and their flexibility, i...

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Veröffentlicht in:	Chembiochem : a European journal of chemical biology 2011-05, Vol.12 (7), p.990-1005
Hauptverfasser:	Roldós, Virginia, Cañada, F. Javier, Jiménez-Barbero, Jesús
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals carbohydrate-protein interactions carbohydrates Carbohydrates - chemistry Humans Magnetic Resonance Spectroscopy Models, Molecular molecular modeling NMR spectroscopy proteins Proteins - chemistry Proteins - metabolism
Online-Zugang:	Volltext
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