Dynamics in the trophic structure of the macroinvertebrate community in a Mediterranean, temporary stream
. Studies on the ecology of resource availability and its relation to hydrological regime are essential for aiding the understanding of stream functioning. This paper assesses the intrinsic role of potential food resources and hydrological variables in determining the functional structure of the mac...
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Veröffentlicht in: | Aquatic sciences 2009-06, Vol.71 (2), p.202-213 |
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Studies on the ecology of resource availability and its relation to hydrological regime are essential for aiding the understanding of stream functioning. This paper assesses the intrinsic role of potential food resources and hydrological variables in determining the functional structure of the macroinvertebrate community in a temporary, spring-fed stream. Quantitative estimates of food resources and aquatic macroinvertebrates, together with estimates of the hydrological variables, were collected during an annual surficial flow period. Standing stocks of benthic organic matter were moderately high (annual mean of 157.7 g AFDM m
−2
) and remained relatively constant over time. Moreover, allochthonous material was dominated by coarse material, reflecting the high retention but slow decomposition rates of Holm oak leaves, the major constituent of allochthonous inputs. Mean levels of periphyton biomass were high and decreased over the flow period (annual mean of 17 mg chl
a
m
−2
). The functional structure of the benthic macroinvertebrate community varied little over the study period and was consistently dominated by grazers and collectors. Conversely, predators and shredders were poorly represented and increased over the flow period. These observations were attributed to the impoverished invertebrate community that frequently characterizes temporary streams and the poor food quality associated with sclerophyllous leaf inputs at the beginning of the flow period. The small amplitude in discharge during most of the annual flow period and the high temperatures that distinguish the Mediterranean climate might allow algal food to be always available for consumers. This result may explain why autochthonous material was the most important food resource controlling food web dynamics in the studied temporary stream. |
doi_str_mv | 10.1007/s00027-009-9160-z |
format | Article |
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Studies on the ecology of resource availability and its relation to hydrological regime are essential for aiding the understanding of stream functioning. This paper assesses the intrinsic role of potential food resources and hydrological variables in determining the functional structure of the macroinvertebrate community in a temporary, spring-fed stream. Quantitative estimates of food resources and aquatic macroinvertebrates, together with estimates of the hydrological variables, were collected during an annual surficial flow period. Standing stocks of benthic organic matter were moderately high (annual mean of 157.7 g AFDM m
−2
) and remained relatively constant over time. Moreover, allochthonous material was dominated by coarse material, reflecting the high retention but slow decomposition rates of Holm oak leaves, the major constituent of allochthonous inputs. Mean levels of periphyton biomass were high and decreased over the flow period (annual mean of 17 mg chl
a
m
−2
). The functional structure of the benthic macroinvertebrate community varied little over the study period and was consistently dominated by grazers and collectors. Conversely, predators and shredders were poorly represented and increased over the flow period. These observations were attributed to the impoverished invertebrate community that frequently characterizes temporary streams and the poor food quality associated with sclerophyllous leaf inputs at the beginning of the flow period. The small amplitude in discharge during most of the annual flow period and the high temperatures that distinguish the Mediterranean climate might allow algal food to be always available for consumers. This result may explain why autochthonous material was the most important food resource controlling food web dynamics in the studied temporary stream.</description><identifier>ISSN: 1015-1621</identifier><identifier>EISSN: 1420-9055</identifier><identifier>DOI: 10.1007/s00027-009-9160-z</identifier><language>eng</language><publisher>Basel: Birkhäuser-Verlag</publisher><subject>Animal and plant ecology ; Animal, plant and microbial ecology ; Aquatic ecology ; Aquatic sciences ; Biological and medical sciences ; Biomedical and Life Sciences ; Careers ; Creeks & streams ; Ecology ; Food quality ; Food resources ; Fresh water ecosystems ; Freshwater ; Freshwater & Marine Ecology ; Fundamental and applied biological sciences. Psychology ; General aspects ; High temperature ; Hydrologic analysis ; Hydrologic regime ; Intermittent streams ; Invertebrates ; Life Sciences ; Macroinvertebrates ; Marine & Freshwater Sciences ; Oceanography ; Organic matter ; Photochemistry ; Predators ; Research Article ; Resource availability ; Synecology</subject><ispartof>Aquatic sciences, 2009-06, Vol.71 (2), p.202-213</ispartof><rights>Birkhäuser Verlag, Basel 2009</rights><rights>2009 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c408t-552f219d9007a72fb61b482760449a59c1d64b468416a08abcdbb9609ee854353</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s00027-009-9160-z$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s00027-009-9160-z$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27901,27902,41464,42533,51294</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=21641226$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Álvarez, Maruxa</creatorcontrib><creatorcontrib>Pardo, Isabel</creatorcontrib><title>Dynamics in the trophic structure of the macroinvertebrate community in a Mediterranean, temporary stream</title><title>Aquatic sciences</title><addtitle>Aquat. Sci</addtitle><description>.
Studies on the ecology of resource availability and its relation to hydrological regime are essential for aiding the understanding of stream functioning. This paper assesses the intrinsic role of potential food resources and hydrological variables in determining the functional structure of the macroinvertebrate community in a temporary, spring-fed stream. Quantitative estimates of food resources and aquatic macroinvertebrates, together with estimates of the hydrological variables, were collected during an annual surficial flow period. Standing stocks of benthic organic matter were moderately high (annual mean of 157.7 g AFDM m
−2
) and remained relatively constant over time. Moreover, allochthonous material was dominated by coarse material, reflecting the high retention but slow decomposition rates of Holm oak leaves, the major constituent of allochthonous inputs. Mean levels of periphyton biomass were high and decreased over the flow period (annual mean of 17 mg chl
a
m
−2
). The functional structure of the benthic macroinvertebrate community varied little over the study period and was consistently dominated by grazers and collectors. Conversely, predators and shredders were poorly represented and increased over the flow period. These observations were attributed to the impoverished invertebrate community that frequently characterizes temporary streams and the poor food quality associated with sclerophyllous leaf inputs at the beginning of the flow period. The small amplitude in discharge during most of the annual flow period and the high temperatures that distinguish the Mediterranean climate might allow algal food to be always available for consumers. This result may explain why autochthonous material was the most important food resource controlling food web dynamics in the studied temporary stream.</description><subject>Animal and plant ecology</subject><subject>Animal, plant and microbial ecology</subject><subject>Aquatic ecology</subject><subject>Aquatic sciences</subject><subject>Biological and medical sciences</subject><subject>Biomedical and Life Sciences</subject><subject>Careers</subject><subject>Creeks & streams</subject><subject>Ecology</subject><subject>Food quality</subject><subject>Food resources</subject><subject>Fresh water ecosystems</subject><subject>Freshwater</subject><subject>Freshwater & Marine Ecology</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>General aspects</subject><subject>High temperature</subject><subject>Hydrologic analysis</subject><subject>Hydrologic regime</subject><subject>Intermittent streams</subject><subject>Invertebrates</subject><subject>Life Sciences</subject><subject>Macroinvertebrates</subject><subject>Marine & Freshwater Sciences</subject><subject>Oceanography</subject><subject>Organic matter</subject><subject>Photochemistry</subject><subject>Predators</subject><subject>Research Article</subject><subject>Resource availability</subject><subject>Synecology</subject><issn>1015-1621</issn><issn>1420-9055</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2009</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><recordid>eNp9UcFO3DAUjKoiQRc-gFuE1HJp6HuO7dhHRGlBAnEpZ8vxvhSjTbK1nUrL1-N0VwghlZOf9GbGM2-K4hjhDAGabxEAWFMB6EqjhOrpQ3GAnEGlQYiPeQYUFUqG-8WnGB8BkKlGHRT--2awvXex9EOZHqhMYVw_eFfGFCaXpkDl2P1b9NaF0Q9_KSRqg01UurHvp8Gnzcy15S0tfaIQ7EB2-Fom6tdjsGEzS5HtD4u9zq4iHe3eRXH_4_LXxVV1c_fz-uL8pnIcVKqEYB1DvdQ5lW1Y10psuWKNBM61FdrhUvKWS8VRWlC2dcu21RI0kRK8FvWiON3qrsP4Z6KYTO-jo9Uq-xqnaJSEWte8lhn55V0kQyZQacjAkzfAx3EKQ05hUGulRdPM_-IWlM8UY6DOrIPvc36DYOaOzLYjkzsyc0fmKXM-74RtdHbV5ds5H1-IDCVHxmanbIuLeTX8pvDKwH_FnwEIaKGk</recordid><startdate>20090601</startdate><enddate>20090601</enddate><creator>Álvarez, Maruxa</creator><creator>Pardo, Isabel</creator><general>Birkhäuser-Verlag</general><general>Springer</general><general>Springer Nature B.V</general><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QH</scope><scope>7SN</scope><scope>7UA</scope><scope>7XB</scope><scope>88I</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F1W</scope><scope>GNUQQ</scope><scope>H95</scope><scope>H96</scope><scope>HCIFZ</scope><scope>L.G</scope><scope>M2P</scope><scope>M7N</scope><scope>PATMY</scope><scope>PCBAR</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope><scope>Q9U</scope></search><sort><creationdate>20090601</creationdate><title>Dynamics in the trophic structure of the macroinvertebrate community in a Mediterranean, temporary stream</title><author>Álvarez, Maruxa ; Pardo, Isabel</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c408t-552f219d9007a72fb61b482760449a59c1d64b468416a08abcdbb9609ee854353</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2009</creationdate><topic>Animal and plant ecology</topic><topic>Animal, plant and microbial ecology</topic><topic>Aquatic ecology</topic><topic>Aquatic sciences</topic><topic>Biological and medical sciences</topic><topic>Biomedical and Life Sciences</topic><topic>Careers</topic><topic>Creeks & streams</topic><topic>Ecology</topic><topic>Food quality</topic><topic>Food resources</topic><topic>Fresh water ecosystems</topic><topic>Freshwater</topic><topic>Freshwater & Marine Ecology</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>General aspects</topic><topic>High temperature</topic><topic>Hydrologic analysis</topic><topic>Hydrologic regime</topic><topic>Intermittent streams</topic><topic>Invertebrates</topic><topic>Life Sciences</topic><topic>Macroinvertebrates</topic><topic>Marine & Freshwater Sciences</topic><topic>Oceanography</topic><topic>Organic matter</topic><topic>Photochemistry</topic><topic>Predators</topic><topic>Research Article</topic><topic>Resource availability</topic><topic>Synecology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Álvarez, Maruxa</creatorcontrib><creatorcontrib>Pardo, Isabel</creatorcontrib><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Aqualine</collection><collection>Ecology Abstracts</collection><collection>Water Resources Abstracts</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Earth, Atmospheric & Aquatic Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>ProQuest Central Student</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 2: Ocean Technology, Policy & Non-Living Resources</collection><collection>SciTech Premium Collection</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>Science Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Environmental Science Database</collection><collection>Earth, Atmospheric & Aquatic Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Environmental Science Collection</collection><collection>ProQuest Central Basic</collection><jtitle>Aquatic sciences</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Álvarez, Maruxa</au><au>Pardo, Isabel</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Dynamics in the trophic structure of the macroinvertebrate community in a Mediterranean, temporary stream</atitle><jtitle>Aquatic sciences</jtitle><stitle>Aquat. Sci</stitle><date>2009-06-01</date><risdate>2009</risdate><volume>71</volume><issue>2</issue><spage>202</spage><epage>213</epage><pages>202-213</pages><issn>1015-1621</issn><eissn>1420-9055</eissn><abstract>.
Studies on the ecology of resource availability and its relation to hydrological regime are essential for aiding the understanding of stream functioning. This paper assesses the intrinsic role of potential food resources and hydrological variables in determining the functional structure of the macroinvertebrate community in a temporary, spring-fed stream. Quantitative estimates of food resources and aquatic macroinvertebrates, together with estimates of the hydrological variables, were collected during an annual surficial flow period. Standing stocks of benthic organic matter were moderately high (annual mean of 157.7 g AFDM m
−2
) and remained relatively constant over time. Moreover, allochthonous material was dominated by coarse material, reflecting the high retention but slow decomposition rates of Holm oak leaves, the major constituent of allochthonous inputs. Mean levels of periphyton biomass were high and decreased over the flow period (annual mean of 17 mg chl
a
m
−2
). The functional structure of the benthic macroinvertebrate community varied little over the study period and was consistently dominated by grazers and collectors. Conversely, predators and shredders were poorly represented and increased over the flow period. These observations were attributed to the impoverished invertebrate community that frequently characterizes temporary streams and the poor food quality associated with sclerophyllous leaf inputs at the beginning of the flow period. The small amplitude in discharge during most of the annual flow period and the high temperatures that distinguish the Mediterranean climate might allow algal food to be always available for consumers. This result may explain why autochthonous material was the most important food resource controlling food web dynamics in the studied temporary stream.</abstract><cop>Basel</cop><pub>Birkhäuser-Verlag</pub><doi>10.1007/s00027-009-9160-z</doi><tpages>12</tpages></addata></record> |
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subjects | Animal and plant ecology Animal, plant and microbial ecology Aquatic ecology Aquatic sciences Biological and medical sciences Biomedical and Life Sciences Careers Creeks & streams Ecology Food quality Food resources Fresh water ecosystems Freshwater Freshwater & Marine Ecology Fundamental and applied biological sciences. Psychology General aspects High temperature Hydrologic analysis Hydrologic regime Intermittent streams Invertebrates Life Sciences Macroinvertebrates Marine & Freshwater Sciences Oceanography Organic matter Photochemistry Predators Research Article Resource availability Synecology |
title | Dynamics in the trophic structure of the macroinvertebrate community in a Mediterranean, temporary stream |
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