Effects of Sophy β-glucan on growth performance, carcass traits, meat composition, and immunological responses of Peking ducks

The response of Peking ducks to supplements of Sophy β-glucan was studied. A total of 160 healthy 1-d-old mixed-sex ducklings were randomly allocated to 3 groups: Sophy β-glucan (n = 80), bacitracin zinc (n = 40), and control (n = 40), which received the same antibiotics-deficient diet supplemented...

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Veröffentlicht in:	Poultry science 2011-04, Vol.90 (4), p.737-745
Hauptverfasser:	Tang, X.Y, Gao, J.S, Yuan, F, Zhang, W.X, Shao, Y.J, Sakurai, F, Li, Z.D
Format:	Artikel
Sprache:	eng
Schlagworte:	Amino acids Amino Acids - metabolism Animals Antibodies Bacitracin beta -Glucan beta-glucans beta-Glucans - administration & dosage beta-Glucans - immunology blood cells Body Weight - drug effects Breast muscle breasts carcass characteristics carcass composition Carcasses Cell proliferation chemical composition Dietary Supplements Diets ducks Ducks - growth & development Ducks - immunology Ducks - metabolism Fatty acids Fatty Acids - metabolism Female glucans growth performance immune response Immunity (cell-mediated) Immunoglobulin G - blood Intestine Male males Meat meat composition meat quality Muscle, Skeletal - drug effects Muscle, Skeletal - growth & development Muscle, Skeletal - immunology Muscle, Skeletal - metabolism Peripheral blood mononuclear cells Poultry Random Allocation Slaughter Zinc
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