Identification of degradation pathways and products of cyanidin-3-sophoroside exposed to pulsed electric field

► Cy-3-soph degrades into quinonoid benzoyloxyphenylacetic acid esters after PEF. ► The main degradation pathway of Cy-3-soph by PEF is different from heating. ► Cy-3-soph is degraded through Baeyer–Villiger oxidation during PEF treatment. Pulsed electric field (PEF) can induce the degradation of an...

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Veröffentlicht in:	Food chemistry 2011-06, Vol.126 (3), p.1203-1210
Hauptverfasser:	Sun, Jianxia, Bai, Weibin, Zhang, Yan, Liao, Xiaojun, Hu, Xiaosong
Format:	Artikel
Sprache:	eng
Schlagworte:	Anthocyanin Biological and medical sciences Degradation Electric fields Esters Food industries Fundamental and applied biological sciences. Psychology Hydrogen peroxide Isomers Mechanism and pathways Pathways Products Pulsed electric field Spectra Thermal degradation
Online-Zugang:	Volltext
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